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Beste seizoensgebonden restaurants in Port Covington

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48 restaurants beschikbaar in de buurt

Een foto van restaurant Rye Street Tavern
4.4
Geweldig(275)
Prijs: duur
• Amerikaans • Port Covington
Vandaag 47 keer gereserveerd
Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or weekend brunch dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails.
Een foto van restaurant The Ruxton
4.8
Buitengewoon(423)
Prijs: heel duur
• Steakhouse • Harbor East
Vandaag 19 keer gereserveerd
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
Een foto van restaurant Tagliata Restaurant
4.7
Buitengewoon(2753)
Prijs: duur
• Italiaans • Harbor East
Vandaag 30 keer gereserveerd
Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
Een foto van restaurant Limoncello - Locust Point
4.5
Geweldig(1734)
Prijs: gemiddeld
• Italiaans • Locust Point
Vandaag 10 keer gereserveerd
Limoncello’s from-scratch kitchen provides a premium dining experience with a focus on dishes from the sun-splashed Almafi coast, home of their name-sake Limoncello. The menu is a bonafide wishlist of Italian coastal specialties featuring an array of mouth-watering pasta, fresh seafood, prime cuts and more. The restaurant seats about 120 guests between the dining room and bar, with seasonal outdoor dining offering another 30 seats. With a large bar and banquette dining, Limoncello offers an ideal place to socialize, talk business, celebrate and indulge.
Een foto van restaurant Oceanaire Seafood Room - Baltimore
4.7
Buitengewoon(3958)
Prijs: duur
• Zeevruchten • Inner Harbor
Vandaag 8 keer gereserveerd
The Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a cocktail in the lounge, take a seat at our grand oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including steak-cut Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole or bluefin tuna. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. The world's freshest seafood awaits you at the Oceanaire.
Een foto van restaurant Bygone
4.6
Buitengewoon(3587)
Prijs: heel duur
• Amerikaans • Harbor East
Vandaag 27 keer gereserveerd
A fusion of the old, the new and the best of Baltimore. We’re an American gastro bistro that represents historic, vibrant, authentic Baltimore. We blend modern energy with a classic feel, celebrating luxury, excitement & an elevated dining experience. Plus, we’ve got some unbeatable views of our beautiful city!Bygone’s warm & welcoming atmosphere is reminiscent of an old-school social club, while our open rotisserie grill, whiskey bar & craft cocktails add a flair that is contemporary.Please note: No shows and cancellations made within less than 24 hours will be subject to a $75/per person fee.
Een foto van restaurant Rusty Scupper - Baltimore
4.7
Buitengewoon(8826)
Prijs: duur
• Zeevruchten • Inner Harbor
Vandaag 8 keer gereserveerd
Open, MON to THUR3:00 PM to 9:00 PMFRI and SAT 12:00 PM to 10:00 PM,SUN10:30 AM to 9:00 PM Our Jazz Sunday Brunch 10:30 AM to 2:30 PM. $62 per person/tax/gratuity, parties 6 or moreIndulge in an unforgettable dining experience with that special someone, as you take in breathtaking views of the city. When in Baltimore join us & enjoy the freshest seafood along with sweeping Inner Harbor views & hands down the most hospitable service in town.We offer a tempting array of local seafood specialties from Maryland Jumbo Lump Crab Cakes, Lobster Tails, Crab Stuffed Shrimp, Pan-Seared Chilean Sea-bass, Grilled Mahi-Mahi, Swordfish and King Crab Legs.Happy Hour: 3 - 6 Monday to Friday. Join us this Thanksgiving Day for our annual traditional buffet, $89 per person served from 11 AM to 7 PM. Come enjoy a festive feast with all the holiday favorites in a warm and welcoming atmosphere! Menu on-lineCome back & see us!Reserve your table today : 410 727 3678
Een foto van restaurant Hersh's
4.8
Buitengewoon(1231)
Prijs: duur
• Italiaans • Federal Hill
Vandaag 1 keer gereserveerd
Hersh's celebrates the foods of Italy and the craft of the American bartender. Our menu of fresh, ingredient-driven dishes includes rustic Italian small plates and award-winning housemade pasta, as well as Neapolitan pizza featuring housemade mozzarella and sausage. Our booze program focuses on vintage cocktails, craft brews and spirits and a tightly-edited wine list offering varietals you won't see every day. Come hungry, come thirsty and come often!
Een foto van restaurant Copper Shark
4.7
Buitengewoon(538)
Prijs: duur
• Amerikaans • Locust Point
Vandaag 4 keer gereserveerd
Step into our historic building, and you will immediately be greeted by its red-brick walls, exposed beams, and intimate bar space leading to an open and airy dining room and our fantastic back patio set for outdoor dining and conversations around our fire pit (weather permitting!). Sit at the bar to enjoy an artisanal beer or oak-aged bourbon alongside a quick bite of charcuterie meats and cheeses, crispy brussels sprouts, or shark fries. Or venture into the heart of Copper Shark for a leisurely chef-inspired meal created by Chef Matthew Audette. In addition to seasonal masterpieces, you can always count on classic cuisine like our petite filet, soup du jour and pot du creme. Weather permitting, we encourage you to cozy up next to our courtyard fire pit. Sundays we only have Brucnh service
Een foto van restaurant Splash Pool Bar & Grill at Four Seasons Hotel Baltimore
3.5
Zeer goed(12)
Prijs: heel duur
• Amerikaans • Harbor East
Vandaag 4 keer gereserveerd
From Thanksgiving to Christmas, enjoy the magic of the holiday season at Four Seasons Hotel Baltimore. Gather with friends, family and loved ones for an unforgettable Thanksgiving Feast in our waterfront ballroom. Experience our rooftop Winter Village where our sought-after fifth-floor terrace transforms into a winter wonderland and a synthetic skating rink takes center stage. Enhance the experience with semi-private cabanas complete with fire pits, s'mores, and fondue for an afternoon or evening to remember. Capture the perfect backdrop for holiday photos while savoring a festive menu with seasonal bites and cocktails crafted by Executive Chef Tristan Baker and the Hotel's culinary team. Join us for an unforgettable celebration!

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