3 beste seizoensgebonden restaurants in Taunton

3 restaurants beschikbaar in de buurt

1. Brazz

4.0

Uitstekend(834)

Prijs: duur

• Brits • Taunton

Vandaag 5 keer gereserveerd

Led by Head Chef Andrew Swann, Brazz offers sublime food in a relaxed environment.Open Tuesday -Saturday serving lunch from 11:00-2:30 and Dinner from 6:00-9:00 (9:30 on Friday & Saturday). We're also open throughout the day for drinks from 11am - 11pm.With a wide ranging menu offering classics such as the Brazz Fishcakes or Burgers to more elaborate specials like scallops, turbot or prime rib eye steaks, there is something for everyone.But Brazz really comes into its own during the evening. Our plush booths offer the perfect space for larger get-togethers.

Een foto van restaurant The White Horse Inn

2. The White Horse Inn

3.9

Uitstekend(11)

Prijs: gemiddeld

• Brits • Wellington

Vandaag 2 keer gereserveerd

If you are looking for a quintessential English country pub then look no further. The White Horse is nestled opposite the beatuiful church in Bradford on Tone, with a lovely river walk along the Tone just round the corner. Inside you'll find a cosy bar, complete with log burner, and a spacious restaurant. Our stunning garden is the perfect spot for al fresco dining in the summer months, and our wonderful old skittle alley (complete with it's own bar) is hireable for all kinds of events.Our menu keeps it simple and offers all the traditional pub favourites, whilst our daily changing specials board focuses on creative dishes using the best of seasonal produce. On the bar you'll find a full range of lagers and local cider, with a fab wine list from local vinter Paddy Magill, as well as our very own cask ale from Black Bear Brewery. We open at 9am and serve a hearty breakfast menu until 11am daily.

Een foto van restaurant Zekki Restaurant

3. Zekki Restaurant

4.8

Buitengewoon(26)

Prijs: duur

• Internationaal • Wiveliscombe

Tim Zekki was born and raised in Cyprus but has lived and worked in the UK for 35 years. He has a passion for local and seasonal ingredients, sourcing sustainable produce and items that he forages in Somerset woodlands and along the coast. Tim’s menus reflect his travels worldwide and the food he loves. ‘My passion,’ he says, ‘is to combine simple ingredients - with some elaborate sauces - and my aim being nothing more than to delight the palate.’ In addition to the à la carte selection of sharing dishes, Tim offers a set, fixed-price multi-course menu once a month. .Local produce includes lamb and beef from Wonky Horn just outside Wiveliscombe, from the town’s local butchers, Thorne’s, and vegetables and salad sourced from nearby Wagtail Farm and Ray’s Veg at Halse.

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3 restaurants beschikbaar in de buurt

1. Brazz

2. The White Horse Inn

3. Zekki Restaurant

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