Voted OpenTable's top 100 Steakhouses in America and Best Overall restaurant in the Bossier City/Shreveport area! 2 Johns presents an elegant fine dining atmosphere with a dark cherry mahogany wood bar, outdoor patio, white tablecloth dining, nightly live grand piano music to set the mood, local artistry, USDA Prime steaks, and all the trimmings of an elegant restaurant. The signature dish is Steak Au Poivre, although the restaurant also features fresh seafood entrées, elaborate desserts, appetizers and several different salads.
Joe’s Crab Shack offers a variety of favorites from all parts of the sea and shore. From its extensive menu, guests can choose from buckets of seasonal seafood, fried shrimp platters and fish dishes, as well as options from the “mainland” that include steak, sandwiches, and chicken. Guests can indulge in over-sized and creative cocktails, such as the Shark Bite which is playfully garnished with a shark toy. Since its inception, Joe’s popularity has stemmed not only from its menu, but also its retail store. With various pieces of merchandise for purchase, including the ever-popular tie-dye T-shirt with the phrase “Peace, Love and Crabs,” Joe’s has become synonymous with the word “fun.”
Want to make tonight memorable? Try The Vintage, Bally's Shreveport’s gourmet fine dining steakhouse offering 100% USDA prime beef, the freshest seafood, and the best wine list in town. Along with the classics, boutique vineyards from around the world may be ordered from two on-property wine cellars.Adjacent to the main dining room, The Vintage Bar offers innovative cocktails in an intimate setting, great for entertaining business associates, relaxing before dinner or an evening nightcap. For group gatherings, the private dining room features an inviting fireplace and large recessed wine rack, the perfect setting for parties and receptions.
IT ALL STARTED 35 YEARS AGO WITH TWO GUYS DRIVEN BY HUNGERThe year was 1982. Jim Disbrow and Scott Lowery had recently moved to Ohio from Buffalo, New York. All was fine until one day when the two were craving wings. Not just ordinary wings, but authentic Buffalo, New York-style chicken wings. With none to be found nearby, Jim and Scott had two choices: road trip to New York, or open a wing joint close to home. Lucky for us, they chose the latter. Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings.
