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Beste seizoensgebonden restaurants in Central West End

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35 restaurants beschikbaar in de buurt

Een foto van restaurant Brasserie by Niche
4.8
Buitengewoon(4165)
Prijs: gemiddeld
• Frans • St. Louis
Vandaag 43 keer gereserveerd
Brasserie by Niche is located in the Central West End. We are open for dine-in, to-go, and delivery.
Een foto van restaurant Casa Don Alfonso - The Ritz-Carlton St. Louis
4.3
Geweldig(1314)
Prijs: heel duur
• Mediterraan • Clayton
Vandaag 43 keer gereserveerd
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
Een foto van restaurant Russell's on Macklind
4.8
Buitengewoon(1216)
Prijs: gemiddeld
• Amerikaans • St. Louis Hills
Vandaag 25 keer gereserveerd
Russells on Macklind is a neighborhood restaurant that serves seasonal farm to table dinner and weekend brunch. We are well known for our extensive bakery offerings as well as a bar that features seasonal cocktails, local craft beers, and wine. Russells is located in a renovated 100 year old building at the corner of Murdoch and Macklind in the Southampton neighborhood of St. Louis. We pride ourselves on serving exceptional food in a warm and inviting neighborhood atmosphere.
Een foto van restaurant Ramsay's Kitchen
4.5
Geweldig(695)
Prijs: duur
• Amerikaans • St. Louis
Vandaag 55 keer gereserveerd
The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.
Een foto van restaurant Commonwealth
4.2
Geweldig(348)
Prijs: duur
• Comfortfood • St. Louis
Vandaag 1 keer gereserveerd
Welcome to Commonwealth, Chef Lauren Anthony has an amazing dining experience for you to enjoy. Located across from The Fabulous Fox Theatre we are the perfect spot for dinner before the show, or drinks after. We are cooking up some wonderful, curated dining experiences- stay tuned for more information!
Een foto van restaurant Oceano Bistro - Clayton
4.7
Buitengewoon(3634)
Prijs: duur
• Zeevruchten • Clayton
Vandaag 16 keer gereserveerd
Welcome to Oceano Bistro, St. Louis premiere fresh fish bistro. Our chefs, in partnerships with fishermen, farmers, and food artisans have searched the world's seas to bring the St. Louis area what is enjoyed by those who are living on the coast. We then pair it innovative and exciting fresh local producers and flavor combinations certain to dazzle every discerning palate at prices that are a great value for a great catch.
Een foto van restaurant Idol Wolf - 21c Museum Hotel St. Louis
4.7
Buitengewoon(381)
Prijs: duur
• Spaans • St. Louis
Vandaag 40 keer gereserveerd
Inspired by the rich culinary traditions of Spain, Chef Matt Daughaday's inspired cuisine at Idol Wolf takes a playful approach to tapas style dining by combining local and seasonal ingredients with classic Iberian sensibilities.The menus seamlessly blend traditional takes on Spanish classics, with drinks and dishes that have a distinctly Midwestern point of view – the result is a shared drinking and dining experience that is uniquely craveable, and truly memorable.
Een foto van restaurant Hamilton's Urban Steakhouse and Bourbon Bar
4.8
Buitengewoon(1238)
Prijs: duur
• Steakhouse • St. Louis
Vandaag 14 keer gereserveerd
To better deliver on our promise of a refined atmosphere, proper dress is required. Thank you for not wearing: athletic shorts, uncovered sports bras or other bra-style tops, excessively revealing clothing or exposed undergarments, or any clothing with offensive language or images. Men’s shirts must have sleeves. Athletic leggings, joggers or sweatpants are welcome in our bar area.**Established in 2018.St. Louis' "Best New Steakhouse" serving only 100% Heritage Black Angus Midwest beef and produce from our restaurants on site greenhouse. Join us now for an intimate unparalleled urban farm to table experience in the heart of Downtown St. Louis.
Een foto van restaurant Frazer's Restaurant & Lounge
4.7
Buitengewoon(1861)
Prijs: gemiddeld
• Amerikaans • Soulard / Benton Park
Vandaag 36 keer gereserveerd
Frazer Cameron, executive chef and owner of Frazer’s restaurant, opened the doors to his now iconic restaurant in 1992 in historic Benton Park. Entrees at Frazer’s are inspired by tastes from around the globe, including French, Moroccan, Italian, Mexican, and Cajun. Frazer’s also features an award winning wine & cocktail program, featuring over 50 classic & specialty craft cocktails. Located down the street from the Anheuser Busch Brewery, Frazer’s is perfect for appetizers and drinks with friends or for an entertaining dinner. We feature many different dining options such as a bar & lounge area, our main dining room, our upper level dining area, takeout. Frazer’s also features street side & patio dining (Outside dining is first come first serve). Please call for any inquiries.info@frazersgoodeats.com
Een foto van restaurant The Crossing
4.9
Buitengewoon(2557)
Prijs: heel duur
• Frans • Clayton
Vandaag 26 keer gereserveerd
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.

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