Our goal is to be a great neighborhood restaurant. We have an eclectic menu that offers a range of choices as well as seasonal specials. We offer a full bar plus innovative cocktails and a quality wine and beer selection.
Opened in December of 2018, 105-Twenty Bar & Grill is located in the heart of the village of Croton-On-Hudson, NY. Featuring an array of starters, salads, flatbreads, burgers, sandwiches, entrees and much more. We also feature a separate bar area away from the dining room with a horseshoe shaped 12 seat bar. 12 rotating seasonal draughts, numerous wines by the glass, specialty cocktails and a full bar. 3 Large Screen TV's in the bar area to watch all the live sporting events of the day. Seasonal Outdoor Patio & Sidewalk Dining available.
FARM’s Chef Renè Xelo, who has been with the restaurant since its inception in 2016, has curated a casual dining experience influenced by the many notable purveyors from across the Hudson Valley, best known for fresh produce, sustainably sourced seafood, and delectable bread and pastries. FARM’s thoughtful culinary concept evokes the local experience of gathering together in a comfortable atmosphere to enjoy great food and drinks. The massive ceiling-to-floor windows offer diners beautiful views of the outside patio while inside, guests are surrounded by colorful artwork created by local artists from the tri-state area.The bar program will offer delightful wines, from some of the oldest vineyards in the country, as well as locally brewed bourbons and ales. Bourbon Blackberry Collins, with Black Dirt bourbon (fresh from nearby Orange County), lemon juice, and agave, is a great way to start off the evening.
Located in Ossining’s luxurious Harbor Square, adjacent to the Metro North Station and the NY Waterway Terminal, 3 Westerly Bar and Grill is a Modern American Restaurant housed within a distinctive free-standing lighthouse that features a variety of indoor/outdoor dining options—all of which offer stunning views of the scenic Hudson River waterfront. **Outdoor seating is on a First Come First Serve Basis. We do not accept Outdoor Reservations. Reservations are for Indoor Only.
Hidden behind a Fish n Chips facade Chef Elmer Oliveros and team are creating an extraordinary dining gem waiting to be discovered. Weaving daily fresh market catches with locally sourced produce and global gourmet delicacies into creative dishes full of vibrant and unique flavors, and complemented by warm hospitality with a modern day nuance, Brothers Fish and Chips is becoming a must stop destinatio, promising memorable experiences and extraordinary food.Voted Best Restautant in Open Table 2019,2020 Dinners Choice 2021,2022,2023, and 2024!
(SEASONAL DESTINATION - REOPENS MAY 1ST)Escape and Experience Don Coqui on the Hudson; A Taste of the Caribbean!Welcome to Don Coqui on the Hudson, where you can sit back, relax and indulge in the best authentic Caribbean cuisines, in a tranquil setting along the breathtaking panoramic Hudson River in Haverstraw, NY. Don Coqui is a perfect combination of a modern and traditional restaurant just minutes from New York City.We invite you and your friends to escape and experience Don Coqui on the Hudson.
Nestled on the waterfront in Irvington, New York, Red Hat on the River is an American modern bistro serving satisfied diners since 2003. There's hardly a seat in the house that does not offer a spectacular view of the Hudson river. Banquettes and a pewter bar accent the space while the walls of this 100-year old renovated factory building are adorned with WPA-era art evoking a feeling of a turn of the century Parisian bistro. Evolving from a humble bistro on main street to a bustling restaurant on the river with a rooftop bar, Red Hat's commitment to providing the very best experience for their guests has always remained the same. Try the classic menu standards of steak frites, moules frites, country terrine, and the Red Hat burger. Seasonal salads, sandwiches, and seafood entrees round out the menu. The bar offerings of creative craft cocktails, local draft beer, and old world style wines complete the experience. Private events range from corporate dinners to weddings.
The Park Steakhouse has been receiving numerous accolades and awards since owners Chef John Halligan and Randy Carson opened its doors. The New York Times was quoted as “Unassuming Steakhouse is the Real Deal” and New Jersey Monthly Magazine awarded The Park Steakhouse, The number one steakhouse in Northern New Jersey by its readers in a yearly poll. The Park Steakhouse is a Modern American Steakhouse located in Park Ridge, New Jersey. Serving 21 day dry aged Certified Black Angus Sirloins and Porterhouses as well as a sumptuous selection of fresh seafood, always seasonal preparations, and farm-to-table ingredients. Our bar, cocktail program and wine list are designed to compete with the best of Manhattan. The impeccable service and outstanding food are sure to impress friends as well as business associates. Come join us at the bar, in our main dining room, wine cellar, or club room. Please inquire to host private events which we specialize in.
Tramonto by Zuppa is inspired by our family’s love of good food, wine and family gatherings. We pride ourselves in using local, seasonal, and only the best traditional Italian ingredients. Tramonto is one of our Three Restaurant Locations in Westchester all of which offer our signature style of innovative Italian cuisine yet all are unique in there own way. Tramonto our northern Westchester location offers a country style rustic decor with vaulted ceilings exposed beams and garden views. In the warmer months enjoy our out door patio for dining and drinks. Buon Apetito!
Fin & Brew is a New American Restaurant located within Factoria at Charles Point, on the scenic Hudson River waterfront in Peekskill NY. Fin & Brew specializes in Seafood, Small Plates, and American Comfort Cuisine, featuring a seasonal menu made with local ingredients.
