GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
The Winding Stair Bookshop & Café became a famous Dublin landmark in the 1970s and 1980s. Named after the Yeats poem and in honour of its winding staircase, it is overlooking the river Liffey, with an iconic view of the Ha'penny bridge. As a popular meeting place for writers, musicians and artists, it was a well known hub for debate and creativity with many poems written, novels penned and movies shot within its walls. In 2006, Elaine Murphy brought this much-loved spot back to life as a restaurant, championing seasonal, Irish produce. The bookshop, located on the ground floor, was retained, as were many of the old bookshelves, photos and memories. The room retains its timeless charm with stripped wood tables and floors, and Bentwood café chairs.The view remains as quintessentially Dublin as ever.The food is good, old-fashioned home cooking, with produce sourced from artisans within the island. Drink sare local and international craft beers & wines from stellar producers.
* Best Wine Bar in Ireland (Restaurant Association Of Ireland 2022)ELY WINE STORE Maynooth is a wine shop that doubles as a wine bar and café with an intimate dining room upstairs where breakfast, lunch, dinner and weekend brunch are served. A place where you could buy any of the 400 wines to enjoy there or bring home!The Wine Store will be an exciting addition to Maynooth’s bustling town centre.It also has a distinctive design, maintaining some of the original features of the building. *We are now opening for Monday lunch service 11am - 3pm. This is is currently only bookable over the phone 01-5043709 or just pop in.
Classic Irish cuisine from chef Sean Smith in the Kildare countryside.Sean’s mouth-watering new menu is as always sourced locally with some ingredients even grown on the very grounds of the Cliff at Lyons Estate. Food lovers will enjoy classics such as Roast Rib of Beef, Cherry Valley Duck Breast and Oven Baked Baby Turbot with sides of seasonal vegetables, mini Seafood platters and of course for something a bit sweet, Whiskey & Orange Ice Cream or Chocolate Fondant with Salted Caramel Ice Cream.The Mill restaurant is the heart of Cliff at Lyons, with huge double-height ceilings, warm open fire and windows that open up to a terrace beside the mill race and waterfall. Here, you will find a relaxed style of dining where it is easy to enjoy a lunch or dinner with friends or family. The illuminated waterfall provides a unique back drop to this airy and spacious room.
As we are a working brewery, you must be aged 18 years or over to visit.The Guinness Open Gate Brewery (GOGB) is located in the heart of The Liberties, Dublin 8 and has been the Home of Experimentation at Guinness. At GOGB, we dream and live all things beer. It’s where our brewers creatively brew every pint with passion.We offer limited-edition small-batch beers exclusively in our vibrant taproom. Not too sure what beers to try? Don’t worry, our beer specialists are at hand to help you choose a beer paddle suited to you. We also offer a selection of delicious small plates - from wings to fries to sharing platters, especially when coupled with our exciting seasonal brews.The Guinness Open Gate Brewery is proud to be an official AsIAm Autism Friendly Accredited venue with the help of Ireland’s Autism Charity, AsIAm. We offer Sensory Friendly hours on the first Sunday of each month from 1pm - 3pm, starting Nov 3rd '24, where lighting and sounds will be reduced (subject to change).
Yamamori North City is located in the heart of Dublin, overlooking the Ha'penny Bridge. Opened in 2007, the restaurant is located in two stunning Georgian Houses and boasts original features which fit well into our modern Japanese theme. In this stunning restaurant, we display some beautiful 19th-century Japanese artwork, and also original Samurai Artifacts.Yamamori North City is perfect for all occasions and parties, no matter how big or small. Sushi, Tempura, Japanese Grill & Ramen are prepared fresh daily and are some of our staple favourites. We offer an extensive lunch menu that provides a quick yet satisfying option for those on a tight schedule. For dinner, our menu expands to include a variety of traditional and contemporary Japanese dishes, allowing guests to experience a true taste of Japan in the heart of Dublin.
Piglet is a wine bar & restaurant in the quiet side of Temple Bar in Dublin.No mention in glamorous guides but the wine is bloody good and the food seasonal and as good as the wine!Please note that Dinner Bookings are for the Set Dinner Menu ONLY.Lunch 12.30-3PM Set Lunch Menu + A La Carte availableDinner 5-9.15PM Set Dinner Menu (A La Carte NOT available)From December the 1st we will be serving our XMAS LUNCH & DINNER MENU.LUNCH 2 courses for €29.50 or 3 courses for €35DINNER 3 courses for €45Tables are booked for a maximum of 2 hours.Please note that for Xmas Eve Lunch all reservations are for the €45 set menu ONLY.Thank you for your comprehension.See you in Piglet Wine Bar soon!
Nestled in the city centre on Capel Street, itself one of Dublin’s most interesting and charming streets, Brother Hubbard North is just a stone’s throw from the River Liffey. 5 minutes walk from Temple Bar and O’Connell St, Brother Hubbard opened its doors in 2012 and quickly gained a reputation of one of Dublin’s most interesting and innovative dining destinations. Open for breakfast, brunch (7 days a week!), lunch and dinner, as well as having a dedicated take-away and retail shop, there’s lots to discover. There is also a dedicated private dining space for private parties as well as a non-smoking courtyard. Dedicated to the finest coffee, the tastiest, freshest and most creative food as well as a warm and friendly welcome, Brother Hubbard North strives to constantly improve and develop its offering – join us on our adventures. For groups of more than 12 people please contact us via reservations@brotherhubbard.ie
The Hawthorn at The Croke Park hotel raises the bar for glamorous dining in Dublin. This elegant yet relaxed restaurant is set in a glossy moss coloured hue and furnished with sumptuous velvet banquets in rich tones of blue and terracotta. Bold and arresting artwork that nods to our sporting heritage provides added energy and personality, making it a great room for a special dinner.The menu champions the bounty of local seafood, vegetables, and meat, grilled to perfection, as well as some modern twists on Bistro classics, served alongside a wine list that is fully organic and vegan friendly.Open Tuesday to Saturday from 5.30pm until 9.30pmThe Roast Club - Every Sunday from 1pm until 7pmSunday Sharing Roast for 2 people - €70Sharing Roast - Roast Striploin, Herb Crusted Rack of East Cork Lamb, 1/2 Roast Chickenserved with - Colcannon mashed potatoes, seasonal roast vegetables, stuffing balls, beef jus and unlimited duck fat roast potatoesDessert - The Croke Park Sundae
With two floors of dining, an outside seating area and balcony, our Santry restaurant is a fantastic spot come rain or shine. Located conveniently close to Dublin airport with ample parking facilities and views over the lake at nearby Santry Park.Join us today and enjoy our delicious menus and daily chef specials.
