Upstairs at Landrace is a casual neighbourhood bar & bistro, our food is led by ingredients which are carefully sourced from local farms and market gardens, we work with producers who have a natural approach to growing and use regenerative, high welfare farming techniques. The menu regularly features handmade pasta, line-caught Cornish fish and meat from Haye Farm in Devon, and Huntsham Farm in Herefordshire.You can join us for a quick plate of pasta at lunchtime or a longer celebratory meal with friends & family in the evening. Our menu changes regularly, you can find sample menus updated weekly on our website.The wine/cider list changes regularly, focusing on small European growers and makers. All our wines have been made following low intervention organic/biodynamic practices. We also pour many local naturally made ciders and perrys. Our soft drinks are made in house showcasing seasonal cordials, and aperitif/digestif offerings can bookend your meal if desired.
IN THE BEAUTIFUL GEORGIAN CITY OF BATH, Chequers has been the central meeting point for the community on River Street, Royal Crescent and Circus for countless years.We hope to continue that tradition offering a friendly bar stool for a chat or a cosy corner for lunch or dinner with friends. Traditional ales, a vibrant wine list and chic cocktails all complement a stunning menu of classic British cuisine.
Paco Tapas brings the essence of Andalusia to Bristol, offering a vibrant tapas experience. Named after chef Peter Sanchez-Iglesias’ father, Paco, who is from Seville, the restaurant is deeply rooted in Spanish tradition and family heritage. Located by the Bathurst Basin, Paco Tapas captures the lively spirit of a true Andalusian tapas bar, with dark walls, exposed brick, and sherry barrel tables creating the perfect atmosphere for sharing plates with friends and family.Our menu features a selection of classic and seasonal tapas dishes made with the finest ingredients, including boquerones, croquetas de jamon, and the signature quail stuffed with sobrasada and dates. Vegetarians will love options like charred leeks with romesco and gordal olives. To complement the food, we offer an extensive sherry list, alongside carefully curated wines, cocktails, and beers.
Located in the vaults of a historic building in the city of Bath, La Perla was established in 2011. We envisioned a place where our guests could make a visit to Spain without leaving Bath, bringing back memories as well as creating new ones, through a journey where the flavours hold the key.
Edesia is a Restaurant and Cocktail Bar & Lounge in the heart of Bath overlooking Guildhall and The Abbey that serves South American-inspired dishes, made with the best of British produce. Monday to Friday lunch is where we serve our selection of ceviches, along with the best slow cooked meats, chargrilled chicken and much more.Dinner at EDESIA is a celebratory affair with a menu of small and large dishes to share. From snacks to ceviches, land, sea and soil, the menu has something for everyone with a focus on bold flavours, citrus and smoke.The bar at EDESIA serves expertly-made cocktails and is a great place for an after dinner drink or to sit and enjoy the evening over a bottle of wine and have a little dance if you fancy.
Square Grill House Restaurant & Piano Bar in the heart of Bath. Open for breakfast, morning coffee, lunch and afternoon drinks. Throughout the day the terrace by Abbey Square and lounge area will be perfect to relax with a drink and nibbles. As the sun sets and we get ready for dinner to serve our signature dishes with the best local produce. Our resident Pianist and DJ will begin, and cocktails will flow.The restaurant is beautiful with venetian walls, banquettes upholstered in leather and marble feel tables.
We invite you to drink and dine with us in our bright and lively restaurant, redolent with the aroma of delicious, authentic Turkish dishes grilled over charcoal, or slow cooked until tender. The décor is vibrant, the chairs comfortable, the atmosphere convivial and the cocktails made with fresh ingredients.We offer a lovely lunch menu from 12-4pm Monday to Friday and a generous Cappa 4 course set menu which gives you the chance to sample the best that Türkiye has to offer.Come along and be taken on a journey!