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  3. Minneapolis - St. Paul

Beste seizoensgebonden restaurants in Grand Ave

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36 restaurants beschikbaar in de buurt

Een foto van restaurant Downtowner Woodfire Grill
4.7
Buitengewoon(3804)
Prijs: duur
• Amerikaans • Saint Paul
Vandaag 38 keer gereserveerd
"simply beyond the ordinary""****" - Kathie Jenkins - Saint Paul Pioneer PressDowntowner Woodfire Grill specializes in Persian fire roasted meats, grilled steaks and chops, and gourmet wood-fired pizzas. The atmosphere is warm & lively offering 2 fireplaces, a full bar with 3 fountains and live jazz. The restaurant offers free parking with convenience to both the Xcel Energy Center & Ordway Theater. Downtowner Woodfire Grill also provides a full menu for breakfast & lunch, and a children's menu. This cozy restaurant serves a great plate as well as provides an experience to savor.
Een foto van restaurant Kincaid's - St. Paul
4.6
Buitengewoon(5032)
Prijs: gemiddeld
• Zeevruchten • Saint Paul
Vandaag 40 keer gereserveerd
Artfully serving quality steaks, and fresh and innovative seafood since 1986. Enjoy lunch, dinner or perhaps a special business or romantic occasion in our warm and inviting dining room.
Een foto van restaurant Holman's Table
4.6
Buitengewoon(604)
Prijs: duur
• Modern Amerikaans • Saint Paul
Vandaag 55 keer gereserveerd
Intimate setting in a beautiful, historic building overlooking the runway of Holman's Field. Fresh, modern dishes complemented by a classic bar and beautiful wine list. Open to the public with no security checks required.
Een foto van restaurant Crasqui
4.9
Buitengewoon(93)
Prijs: heel duur
• Venezolaans • Saint Paul
Vandaag 11 keer gereserveerd
Crasqui is a lively Venezuelan restaurant in Saint Paul. Recipes are inspired in our chef-owner Soleil Ramirez childhood, family and friends in her home-country Venezuela. For us Crasqui is more than just a restaurant—it’s a vessel for memories, dreams, flavors, and connections. We will keep infusing our passion, dedication and love into every dish to make every guest experience memorable.
Een foto van restaurant joan's in the Park
5.0
Buitengewoon(2097)
Prijs: heel duur
• Amerikaans • Saint Paul
Vandaag 8 keer gereserveerd
joan's in the Park restaurant and full service bar is an elegantly cozy dining destination, located on Snelling Avenue in Highland Park. We offer a 4 course menu designed by Chef /owner Susan Dunlop, which includes distinctive American cuisine . We offer only the finest ingredients, sourced locally when possible. Maître d'/owner Joan Schmitt (and Highland Park native) offers first-class hospitality. Our carefully selected wine, beer and signature cocktail list will also appeal to all tastes. joan's is a must try, if you enjoy great food and amazing hospitality in a warm and inviting atmosphere.
Een foto van restaurant 801 Chophouse - Minneapolis
4.8
Buitengewoon(1166)
Prijs: heel duur
• Steakhouse • Centrum / Loring Park
Vandaag 43 keer gereserveerd
Experience only the finest, aged, USDA prime steaks and attentive, personable service in an authentic New York style steakhouse right in the heart of Minneapolis. Combined with a daily fresh sheet that includes Maine lobster, innovative side dishes, small-batch bourbons and scotches, and an award-winning wine selection from vineyards around the world, you're sure to have an amazing culinary experience you won't find anywhere else in the Twin Cities.Please contact the restaurant directly for parties 6 or more and for private dining options.
Een foto van restaurant Tullibee
4.7
Buitengewoon(1416)
Prijs: duur
• Lokaal geproduceerd • Centrum / North Loop
Vandaag 24 keer gereserveerd
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
Een foto van restaurant Chianti Grill - Roseville
4.7
Buitengewoon(6693)
Prijs: gemiddeld
• Italiaans • Roseville
Vandaag 50 keer gereserveerd
Chianti Grill features authentic and contemporary Italian cuisine along with aged Angus steaks and seafood. The award-winning food is complimented by an extensive wine list featuring selections from California, Italy, and around the world. Chianti Grill's friendly service and warm inviting atmosphere make for a memorable experience.
Een foto van restaurant Milwaukee Road
4.0
Uitstekend(218)
Prijs: duur
• Amerikaans • Centrum / North Loop
Vandaag 12 keer gereserveerd
Milwaukee Road at the Renaissance Minneapolis Hotel, The Depot is a favorite among guests as well as Twin Cities residents, featuring distinct menus with specialized and local flare. You can always count on Milwaukee Road for a hearty breakfast buffet to start the day, followed by unique regional lunch and dinner entrées.Our chef combines the best of regional culinary specialties with memorable dishes and tempting desserts – any of which pairs beautifully with a selection from our wine list or one of our many regional craft ales. Enjoy your meal in the gorgeous restaurant dining room or our outdoor seasonal patio; you'll find either setting to be warm, welcoming and distinctly Minnesota.
Een foto van restaurant P.S. Steak
4.8
Buitengewoon(55)
Prijs: heel duur
• Steakhouse • Centrum / Mill District
Vandaag 20 keer gereserveerd
As the name suggests, P.S. Steak was established to continue the story of the historic space that was once famed La Belle Vie. As Chef Mike DeCamp spent 10 years at the former French restaurant, this will be his homecoming and opportunity to write his own chapter for the space. P.S. Steak disrupts the perceptions of a typical steakhouse while honoring the legacy of one of the great culinary foundations in the Twin Cities. The restaurant features an elevated yet accessible seasonal menu, along with a variety of cuts of meat, dry aged in a display case.The lounge has been given a modern makeover with chic furniture and marble table tops. A selection of living floor plants divides tables to create intimate seating. Bringing warmth to the room, the bar and adjacent fireplace keeps guests cozied up to a menu of progressive cocktails.

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