Taking hospitality back to its roots with a warm welcome from our genuinely friendly team breathing new life back into the heart of the community. The menu will offer daily, hyper-seasonal specials, and plenty of British game, meat and fish. Executive chef and owner, Jamie Dobbin is passionate about local sourcing and traditional dishes, such as Half dozen Porthilly rock oysters with shallot dressing, Brixham King scallops with burnt butter cauliflower and caviar or Portland hogget Shepherd’s pie with grilled cutlet. Serious meat lovers can expect 45 day aged native and rare breed steak on offer as well as a hero dish of Beef Wellington for two. Fish is of course wild, sustainable, and British, sourced from day boats on the South coast with the daily catch delivered straight to the door in a matter of hours. There is a handsome bar menu too, and as always, Sunday roasts are a big fixture on the menu every week.
The Bar at Wild Carrot, run by our Senior Mixologist and Bar Manager Surinder, fuses traditional cocktail making and innovative flavour profiles to create a modern and cozy drinking experience. Adjoining the Wild Carrot Restaurant, the Bar at Wild Carrot currently focuses on "The 7 Moods of Drinking" signature cocktail menu and additionally provides a wide variety of classic craft cocktails and artisanal concoctions, inspired by seasonal ingredients found in the Hampshire countryside.Our signature 1086 Golden Ale, characterised by aromas of freshly cut grass and oranges, with subtle undertones of lychee, soft peach and spice, is produced in cooperation with our local brewery for the Four Seasons Hampshire property; named after the historic origins of Dogmersfield park in the Domesday Book from 1086.Whether you are coming for a handcrafted drink, an event or casual dining, the Wild Carrot Bar will seamlessly cater to your need.
Welcome To The Queens Head Pub & Restaurant in Dogmersfield.The character of The Queens Head is well maintained to provide a relaxing cosy environment. Come and enjoy our beautiful garden this summer or sit back and relax with a pint or glass of wine in front of a real log fire on a cold winters day or evening, there really is no better place to be.
"Serina" born from the visionary creators and owners of Farnham and Alton's renowned Heavens Kitchen Steak Restaurants, as well as the esteemed Squirrel Inn in Hurtmore, Surrey, now Heaven's Kitchen @ The Squirrel Inn. Our journey is steeped in a legacy of exceptional hospitality and a commitment to delivering unparalleled quality in both cuisine and service. Drawing upon our expertise, Serina stands as a testament to our passion for creating memorable experiences, where the art of providing exceptional service and hospitality interwines with affordable high quality food and drinks.Discover Serina, Farnham's newest gem nestled in the heart of Surrey's market town. Specializing in an exquisite array of wines and expertly crafted cocktails, our diverse drinks menu caters to every palate. Ascend to our inviting upstairs restaurant for a delightful dining experience.
Planning a day out to suit the whole family? With beautiful nature reserves, a farmer’s market and Bill’s Farnham, your little lambs will be more than happy. You’ll find a laid back atmosphere, tables inside and out and enough crayons to go around. Put a trip to Bill’s on your ‘to-do’ list.
Treat your taste buds to a scrumptious dinner, lunch or afternoon tea in our characterful 17th century converted stable barn. We believe in serving simple, modern British cuisine. No frills, no fuss or tiny portions - just awesome food cooked to perfection.
Housed in a 17th century converted stable barn with exposed beams, inviting log burner and secluded courtyard garden adorned with festoon lighting, The Stables exudes personality and warmth as well as offering a delicious all-day dining menu fit for any foodie. Our menu celebrates everything British & features classic dishes such as locally sourced Charcuterie, seared Scottish Scallops, homemade breads, British Beef Burgers & our signature Sticky Toffee Pudding.
Al Fresco Dining is also available in our secluded courtyard garden - large parasols and patio heaters will be provided outdoors in case of any inclement weather.
Located only minutes away from the bustling town centres of Wokingham, Bracknell & Reading.
Enjoy our take on classic British favourites from seasonal menus in our welcoming Linden Restaurant.Contemporary decoration and illuminated by natural light during the day, our signature restaurant is perfect for catching up with friends over dinner or having lunch with the family.Our restaurant takes on an ambient glow in the evening with our Brasserie style menu befitting any romantic occasion.
Situated in the heart of Farnham’s historic town centre but nestled within its own private gardens, The Bush is an independent hotel that has been welcoming guests through its doors since 1618.Offering Breakfast, Lunch, Afternoon Tea, Dinner and a full Bar Menu, the Bush Hotel is the perfect place for any occasion. The Oak Lounge, which dates back to the 15th century and features historic panelling and roaring fires, is the perfect spot for casual dining or relaxing with a coffee or cocktail. The Garden Restaurant, a quintessential Georgian morning room with a modern twist, offers a more formal dining setting and a beautiful space for larger events and parties. Our Garden Terrace and Gardens offer summer sun.Our menus have vegan and gluten free options and can cater for specific dietary requirements upon request. Parking is available at the Hotel but spaces are limited.
At Heaven's Kitchen we are a family run restaurant and treat every person who enters our door as our guest and our aim is for every guest to leave us feeling content.We are passionate about the delicious, freshly cooked food we make and the world class service we provide.We are very proud of our food and hope that you enjoy it as much as we do. Why not come and try one of our Steak Nights - Enjoy a succulent steak for a special price on Mondays and Tuesdays.8oz rump £12.958oz sirloin or 8oz rib-eye £14.95Served with chunky chips and cherry tomatoes and garnished with saladChateaubriand NightEvery Wednesday night enjoy our juicy chateaubriand for two for £39.90Served with two sauces of your choice, two portions of chunky chips, roasted tomato and garnished with saladSunday RoastServed all day every Sunday. Prime rib of beef, chicken or lamb from £11.90. Served with golden roast potatoes, home
We are regarded as one of Farnham’s hidden secrets tucked away in the historic Borelli Yard in the bullseye of the town nearby to the central car park. A wonderful tranquil courtyard away from all the traffic and everyday hustle and bustle in the town where you can relax and enjoy lunch and dinner or simply a drink or a coffee throughout the day and evening.Our menu is inspired from the beautiful coastlines of the Mediterranean with fine regional wines from boutique producers to compliment popular dishes from Spain, Italy and France.We also offer a great range of draught beers including Estrella from Barcelona and Beavertown Neck Oil from London, a wide range of spirits and cocktails all served in a vibrant atmosphere playing great iconic music from the 70s to the 90s plus music videos at weekends.Our tables in the wine bar are set high for comfort and mixing with the drinking crowd at weekends, while our first floor restaurant offers a more relaxed dining environment.
