The worlds first Zero Waste restaurant, Silo's menu is an expression of natural farming and closed loop cooking, demonstrating quality within sustainability.Situated in Hackney Wick overlooking the River Lea, the restaurant features an open and spacious, relaxed dining room, counter seating around the kitchen and hearth, as well as a private dining room.Awarded with a Green Michelin Star.
Cafe Spice Namaste is back, re-emerging bolder and better than we ever were. Expect many of the Indian culinary classics from the incomparable Cyrus Todiwala, but also some unexpected treats. We are a vibrant neighbourhood restaurant now, perched at the edge of Royal Albert Wharf in the famous Docklands, and we welcome the world to our new home.We commit to using the best local British produce wherever possible, and always the freshest ingredients. We are proud of our carefully selected, responsible suppliers. Café Spice Namasté hold the coveted Michelin BIB Gourmand for 21 years, and are pioneers in the UK hospitality industry's campaign for the environment and sustainability."At Café Spice Namasté, you are always welcome!
Relaxed and friendly local set on the canal towpath on Fish Island, East London. Serving a seasonal menu of British and Irish food, coffee and drinks. Dog friendly. Outdoor seating.Open for breakfast, brunch, lunch and Sunday lunch. Evenings from Summer.
Darling’s is a fresh pasta eatery in East London. Overlooking Olympic Park, the eatery is a hidden gem in Fish Island where the industrial and creative spaces converge. Roman Road, Bow, Hackney Wick and Victoria Park are just a stroll away from your weekly treat of freshly made pasta and wine from independent producers. Egle Loit, a trained pasta chef, has previously popped up mostly around East and North London, creating a buzz with her pre-restaurant residency at Vestry House Museum in 2023.Founder of Darling’s cares dearly about the craft that fresh pasta making requires. “One can turn humble ingredients into abundance with skill,” shares the restaurateur. Darling’s is designed to be an open space to be shared between the guests and the team, therefore there are no barriers between the service area and the dining area. You’ll find yourself connecting by enjoying your meal at the shared table. Those, who like to hide away, can still do it at separate tables.
The Standard is a Gastro Bar located in Essex. Our unique Roof Garden offers scenic alfresco dinning options not to be rivalled locally! Our industrialesq chic gastro bar offers a relaxed and welcoming loft inspired atmosphere, where we specialise in serving only the Freshest Produce throughout our extensive Lunch & Dinner Menu late into the evening for the night owls, and a classic Sunday Roast weekly from noon until late. Known for our bespoke cocktail menu, created alongside the elite mixologists at Moet & Hennessy, as well as a specially curated Wine Lists from the Masters Sommeliers at Enotria & Coe, we offer a fresh and luxurious twist on the classics in addition to your signature cocktails.Praised for his experience and accolade winning past, Executive Chef Billy Cronin has previously held positions at The Lanesborough Hotel, The London Coliseum, Theatre Royal, Honourable Artillery Company as well as Executive Chef at The Tate Modern.
Situated at Westfield Stratford City with views of the Olympic Park, it is an ideal place to stop over during your shopping for a cup of coffee or tea and a slice of cake.
EAST LONDON’S NEWEST FOOD AND DRINK DESTINATION IN THE HEART OF STRATFORD’S QUEEN ELIZABETH OLYMPIC PARK. FIND US NESTLED UNDER THE ICONIC ARCELLOR ORBIT SLIDE AND LOCATED A 1-MINUTE WALK AWAY FROM THE LONDON STADIUM, SURROUNDED BY LEAFY PARK LAND AND RIVERSIDE WALKS. ENJOY ALL DAY FOOD AND DRINKS IN OUR RIVERSIDE CAFE OR HUGE, FAIRLY LIGHT FILLED OUTDOOR YARD, DRINKS AND BAR SNACKS IN OUR WARM, AMBIENT RIVERSIDE BAR, OR SEASONAL SMALL AND SHARING PLATES FROM OUR EXQUISITE EVENING RESTAURANT 'DUVALE'S' RUN BY EX GORDON RAMSAY HEAD CHEF JAMIE DUVALE.
Galyons Royal Docks is set in the stunning grade II listed Gallions Hotel.Wine and dine or sip cocktails in this beautiful building steeped in history, with many ghost stories and original features dating back to 1881. With its dockside location and sun-soaked terrace it’s the perfect setting to enjoy a meal with friends and family, or a romantic dinner for 2 in our candle-lit Captains room. Offering exceptional seasonal dishes, using quality ingredients, we feature some gastro pub classics in our menu, with flare & twists showcased in our Captains specials. Famous for our Sunday roasts, we’ve recently added our Curry & Cocktails every Monday, Taco Tuesdays, with Bettelli's Pizzaria Napolitana joining us all day every Wednesday & our Steak & Wine night every Thursday, These culinary delights run alongside our a la cart menu. Our Smoke & BBQ is available every Friday & Saturday throughout the summer (weather permitting)
Suppers is a series of supper clubs hosted by Rosie Kellett and Virginia Malavasi, showcasing the best British seasonal produce in the most delicious Italian recipes.Please note all guests will be seated at the same table together.
