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Beste seizoensgebonden restaurants in Nob Hill

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199 restaurants beschikbaar in de buurt

Een foto van restaurant DACHA Kitchen & Bar
1. DACHA Kitchen & Bar
4.8
Buitengewoon(49)
Prijs: gemiddeld
• Oost-Europees • Tenderloin
Vandaag 4 keer gereserveerd
DACHA Kitchen and Bar embodies the ethos of "Feeding with love. Leading with peace." Named after the Russian term for a seasonal or year-round second home where family and food are front and center, DACHA pays homage to its Eastern European roots while fostering genuine connections with its guests. DACHA offers a harmonious journey through the seasons, celebrating the unique palette of nature with meticulously crafted menus and vibrant presentations. Founded by Katya Skye, Suki Skye, Chef Katya Pervushina, and Tanya Ivanovich, the entire team is committed to inclusivity and community, striving to create a sanctuary where everyone feels embraced and empowered to be their authentic selves. Join us at DACHA, where every visit feels like coming home.
Een foto van restaurant Dunya
2. Dunya
4.4
Geweldig(139)
Prijs: gemiddeld
• Mediterraan • Nob Hill
Vandaag 7 keer gereserveerd
Opened in 2010, Dunyā is designed and created by chef & owner Coskun Abik. Dunyā Restaurant has garnered local acclaim as a Mediterranean casual dining experience touched by the fusion of refined urban technique and culturally traditional flavors.Offering fare inspired by fresh, local, and seasonal ingredients, Dunyā brings this same delicate balance to a new era of vibrant Mediterranean dishes in an industrial chic setting located in the heart of San Francisco’s Nob Hill District.The décor captures the warmth and feel of Mediterranean hospitality, while a vast floor to ceiling array of local and imported wine bottles is illuminated by blown glass filament pendants, inviting guests to pull up a chair to the full service wine bar.
Een foto van restaurant Octavia
3. Octavia
4.7
Buitengewoon(2650)
Prijs: heel duur
• Modern Amerikaans • Pacific Heights
Vandaag 30 keer gereserveerd
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
Een foto van restaurant State Bird Provisions
4. State Bird Provisions
4.7
Buitengewoon(3288)
Prijs: heel duur
• Californisch • Western Addition
Vandaag 74 keer gereserveerd
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
Een foto van restaurant Che Fico San Francisco
5. Che Fico San Francisco
4.7
Buitengewoon(1946)
Prijs: duur
• Italiaans • North Panhandle / USF
Vandaag 78 keer gereserveerd
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
Een foto van restaurant Kokkari Estiatorio
6. Kokkari Estiatorio
4.8
Buitengewoon(9204)
Prijs: duur
• Mediterraan • Financieel District / Embarcadero
Vandaag 162 keer gereserveerd
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
Een foto van restaurant Saison
7. Saison
4.9
Buitengewoon(31)
Prijs: heel duur
• Amerikaans • SOMA
Vandaag 8 keer gereserveerd
Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.
Een foto van restaurant The Progress
8. The Progress
4.8
Buitengewoon(2509)
Prijs: heel duur
• Modern Amerikaans • Western Addition
Vandaag 58 keer gereserveerd
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
Een foto van restaurant Seven Hills
9. Seven Hills
4.9
Buitengewoon(2483)
Prijs: duur
• Italiaans • Russian Hill
Vandaag 40 keer gereserveerd
Welcome to Seven Hills. We are a rustic neighborhood bistro offering regional Italian food, located in the Russian Hill Neighborhood of San Francisco. We serve great fresh affordable food. Our emphasis is on homemade pastas. Our wine list is small but extremely well thought out and complements our cooking style. We look forward to taking care of you and your guests. If you can not find what you are looking for online please call us directly at the restaurant. See you soon!
Een foto van restaurant Nopa - San Francisco
10. Nopa - San Francisco
4.7
Buitengewoon(3580)
Prijs: duur
• Californisch • North Panhandle / USF
Vandaag 99 keer gereserveerd
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.

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