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Beste seizoensgebonden restaurants in Old Town

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118 restaurants beschikbaar in de buurt

Een foto van restaurant Tahona Bar
4.5
Geweldig(616)
Prijs: gemiddeld
• Mexicaans • Old Town
Vandaag 14 keer gereserveerd
We are welcoming OpenTable online reservations for up to 6 guest for indoor and outdoor dining!Parties of 7 or more, please email our large party coordinator at zach@tahonabar.comWelcome to Tahona! We are the first mezcal bar and tasting room in San Diego. In our restaurant, we invite you to taste our incredible craft cocktails and our amazing contemporary Mexican cuisine featuring Oaxacan bites. In our tasting room, we welcome you to indulge on a mezcal tasting experience! We are located next one of the most iconic historical landmark: the Campo Santo Cemetery in Old Town. Inside Tahona, you will be transported to a modern Mexican hacienda designed with hand painted tiles, handmade rope seats, traditionally crafted fabric brought from Oaxaca, hand clayed walls and more.We also have a cozy covered outdoor patio dining experience so you will have the choice to dine inside our hacienda or on the streets of Old Town!
Een foto van restaurant insideOUT
4.7
Buitengewoon(2266)
Prijs: duur
• Californisch • Hillcrest
Vandaag 56 keer gereserveerd
insideOUT is Hillcrest's elevated restaurant and lounge, and San Diego's only urban oasis! We are an 18+ venue.We are excited to announce our highly anticipated Holiday Oasis Experience beginning Thursday, November 7th! Visit our website for additional information under "Happenings."Our menu is curated by Executive Chef Johnny Duran and is updated seasonally to reflect his creative approach to California-Mediterranean inspired fare, using the freshest ingredients provided by our local purveyors.Aside from our impeccable hospitality, insideOUT is known for their over-the-top seasonal experiences. We also provide customized private event planning with venue buyout options. More information can be found on our website.
Een foto van restaurant Cesarina
4.9
Buitengewoon(5456)
Prijs: gemiddeld
• Italiaans • Ocean Beach
Vandaag 156 keer gereserveerd
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.
Een foto van restaurant Seneca
4.7
Buitengewoon(4126)
Prijs: duur
• Italiaans • Centrum / Gaslamp
Vandaag 104 keer gereserveerd
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
Een foto van restaurant Animae
4.8
Buitengewoon(3189)
Prijs: heel duur
• Modern Aziatisch • Centrum / Gaslamp
Vandaag 60 keer gereserveerd
ANIMAE’s eclectic West Coast cuisine, layered with Asian influences, comes to life under Celebrated Chef Brian Malarkey. Applying a California cooking style to ANIMAE’S traditional coal-fired oven and grill, Chef Malarkey’s menu is as thoughtful as it is refined, elevating local produce and seasonal ingredients to create a lively and progressive culinary program.
Een foto van restaurant Ironside Fish & Oyster
4.4
Geweldig(4534)
Prijs: gemiddeld
• Zeevruchten • Little Italy
Vandaag 80 keer gereserveerd
Little Italy was built by the fishing industry. Ironside attempts to continue that narrative. It's our contemporary interpretation of the classic fish house and oyster bar. Located in a historic auction house on India St we did a full comprehensive restoration of the building, with three open-air culinary hubs featuring an expansive raw bar, chefs table, and bakery. We tried to be mindful of the past while looking towards the future. A 4% surcharge will be added to all guest checks.Ironside is now taking reservations for patio and dining room seating. We are now offering Happy Hour MONDAY THROUGH FRIDAY FROM 3:00PM - 5:00PM.
Een foto van restaurant Coasterra
4.5
Geweldig(7534)
Prijs: gemiddeld
• Mexicaans • Harbor Island
Vandaag 87 keer gereserveerd
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
Een foto van restaurant Herb & Wood
4.7
Buitengewoon(6438)
Prijs: duur
• Californisch • Little Italy
Vandaag 59 keer gereserveerd
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
Een foto van restaurant Juniper & Ivy
4.6
Buitengewoon(8009)
Prijs: duur
• Ongespecificeerd • Little Italy
Vandaag 41 keer gereserveerd
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
Een foto van restaurant Callie Restaurant
4.8
Buitengewoon(186)
Prijs: heel duur
• Mediterraan • Centrum / Gaslamp
Vandaag 44 keer gereserveerd
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

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