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  3. Chicago / Illinois

Beste seizoensgebonden restaurants in South Loop

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210 restaurants beschikbaar in de buurt

Een foto van restaurant Grant Park Bistro
4.2
Geweldig(15)
Prijs: gemiddeld
• Amerikaans • South Loop
Vandaag 10 keer gereserveerd
Grant Park Bistro is an American bistro focusing on approachable contemporary dishes. The menu highlights dishes made with fresh, local and seasonal ingredients.
Een foto van restaurant Aurelio's Pizza South Loop
4.5
Geweldig(25)
Prijs: gemiddeld
• Pizzeria • South Loop
Vandaag 2 keer gereserveerd
Aurelio's Pizza was awarded, 2016 Chicago Tribune's "Top 25 Pizzas" for their thin crust cheese and sausage pizza.Aurelio’s is Chicagoland's first and the nation's fifth established pizza chain. With a history as rich and entrenched in the community as the pizza it’s famous for, the very first Aurelio’s restaurant opened on Ridge Road in Homewood, IL as the pride and joy of Joseph A. Aurelio, Jr. who decided to give it a go as a restaurateur at the age of 26. With its legendary "old oven" dating back to 1959 in its Homewood location, Aurelio’s was a pioneer in the concept of the Family Pizzeria in the United States and helped to launch pizza into the American lexicon. Since that time, Aurelio’s has become a favorite pizzeria franchise to 41 locations across six states, growing a strong fan base for the taste of Aurelio’s. Learn more at www.aureliospizza.com.
Een foto van restaurant Pizzeria Portofino
4.7
Buitengewoon(1481)
Prijs: duur
• Italiaans • River North (Chicago)
Vandaag 88 keer gereserveerd
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
Een foto van restaurant Rose Mary
4.7
Buitengewoon(3250)
Prijs: duur
• Kroatisch • West Loop
Vandaag 149 keer gereserveerd
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
Een foto van restaurant il Carciofo
Prijs: duur
• Italiaans • West Loop
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
Een foto van restaurant Alla Vita
4.8
Buitengewoon(2265)
Prijs: duur
• Modern Italiaans • West Loop
Vandaag 97 keer gereserveerd
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
Een foto van restaurant Sepia
4.8
Buitengewoon(5338)
Prijs: heel duur
• Modern Amerikaans • West Loop
Vandaag 22 keer gereserveerd
Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.To book reservations of 10 or larger, please email info@sepiachicago.com!
Een foto van restaurant Girl & the Goat
4.8
Buitengewoon(14835)
Prijs: gemiddeld
• Modern Amerikaans • West Loop
Vandaag 124 keer gereserveerd
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
Een foto van restaurant RL Restaurant
4.9
Buitengewoon(7224)
Prijs: duur
• Amerikaans • Gold Coast / Streeterville
Vandaag 77 keer gereserveerd
If you do not find availability online, please call the restaurant directly at 312-475-1100.Located adjacent to the Ralph Lauren Chicago flagship store on Michigan Avenue, RL Restaurant features the vision and décor of Ralph Lauren in a modern club atmosphere. RL Restaurant offers classic American cuisine inspired by Ralph Lauren’s personal favorites. Seasonal dishes range from a chopped vegetable salad to a lobster roll sandwich, grilled fish of the day and steaks. On the cocktail list, guests can choose from classic drinks and a diverse selection of wines and other fine spirits.
Een foto van restaurant Joe's Seafood, Prime Steak & Stone Crab
4.9
Buitengewoon(17503)
Prijs: heel duur
• Zeevruchten • River North (Chicago)
Vandaag 136 keer gereserveerd
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as our 24 oz. Bone-In Rib Eye. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
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