Located on the 8th floor of our "Ship on Land" themed Marriott Resort and Spa, the Oyster River restaurant offers an unparalleled dining experience with spectacular views of the city skyline and marina. Guests can savor fresh oysters shucked right at the bar, complemented by an extensive selection of fine wines. Chef Anthony brings his passion and expertise to every luxurious bite, blending Mediterranean twists with Floridian seafood to create a unique and memorable culinary journey. Book your reservation today and indulge in a meal that delights both the palate and the eyes—a truly must-try experience.
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Sage is Sarasota’s premier dining destination, providing inspirational cuisine and original craft cocktails in an unforgettable setting. Award-winning Chef Christopher Covelli and his team curate seasonal menus, highlighting flavorful culinary creations from around the world. As a Wine Spectator Award of Excellence recipient, Sage also offers an extensive wine list. Housed in the stunning historic Sarasota Times building, Sage's decor and attention to detail is mirrored in the food and service they provide. Sage's rooftop bar provides a serene setting for viewing some of Sarasota's spectacular sunsets.
Opened in 2011, Indigenous has earned a reputation for being an inspirational and educational restaurant. For years, Indigenous has been known as one of America’s top restaurants, renowned for its passion for food, the community, and the planet. Indigenous’ menu of seasonal American cuisine changes progressively throughout the year based on peak ingredient availability. With a focus on sustainable seafood, we work closely with local fisherman, artisans, and farmers to maintain the highest quality. At Indigenous, we are always working our best to create a better food system. Owner Chef Steve Phelps has been a James Beard Foundation Semi Finalist for Best Chef South in 2014 & 2015, an Ambassador for Monterey Bay Aquarium Seafood Watch Blue Ribbon Task Force, and a founding member and Chef for the EDF Coalition for Sustainable Aquaculture.
Welcome to Rosemary & Thyme! Downtown Sarasota American Bistro serving traditional and contemporary dishes with an emphasis on healthy options. Savor made-from-scratch selections for breakfast, lunch and dinner prepared with fresh ingredients from regional farms.
We are an eclectic eatery with a passion for stunning seafood, superb service, fine wine, and creative cocktails.We are committed to serving only the freshest dishes to our guests. We receive fresh fish daily from our local suppliers and filet everything in house to ensure the best possible quality.Together with our unique menu, our focus on excellent service allows us to deliver a one-of-a-kind dining experience in downtown Sarasota. Every menu item is prepared to order to allow for customization and personalization of each dish and to ensure you are getting the freshest possible meal.Voted Sarasota's Best by Herald Tribune Readers:Best All-Around Restaurant (2019-2023)Best Seafood Restaurant (2016-2023)Best Sandwich for our renowned Po' Boy (2016-2022)Best Lunch (2020-2022)Thank you, Sarasota!For parties of 8 or more, a gratuity of 18% will be added to the check.
Serving "inspired cuisine" since 1987, the celebrated Michael’s On East restaurant takes fine dining to another level, offering award-winning cuisine and outstanding service, in an exceptional 1940s supper club atmosphere. Michael's On East has been inducted into Nation's Restaurant News Fine Dining Hall of Fame and recently received their 34th consecutive AAA Four-Diamond Award. The 350+ bottle wine list has been awarded the Best of Award of Excellence by the Wine Spectator!Upon entering the dining room, you are immediately dazzled by the plush design and inspired décor. The restaurant’s intimate aura, along with its contemporary flare, world-class wine cellar and incomparable service, create an unparalleled dining experience.Michael's Lounge, complete with a grand piano, is a guest favorite with its signature cocktails and award winning wine selection. Michael’s Atrium for outdoor dining is a stunning glass-covered, plant-filled courtyard with a beautiful flowing fountain.
With a cozy vibe, food you crave, and heartfelt hospitality, Boca is your kind of place - an everyday upscale restaurant where you can be yourself and enjoy great fresh seasonal creations while we work thoughtfully to make even the most simple moments extraordinary. With a fresh and seasonal approach to the classics, Boca is the food you love handcrafted with the freshest ingredients into dishes you will crave. Like the food, our Market Fresh cocktails are thoughtful, luscious, and handcrafted featuring house-infused spirits and fresh ingredients. Join us for Weekend Brunch and Bottomless Mimosas, Lunch on the Avenue or Dinner with friends that feel like family.
Hyde Park Prime Steakhouse is an award-winning prime steakhouse specializing in aged USDA prime steaks. Located in the heart of Sarasota’s pedestrian friendly downtown, Hyde Park is just minutes from Siesta Key, Longboat Key, and St. Armand’s Circle and 5 minutes from the Van Wezel Performing Arts Hall and the Beatrice Friedman Symphony Center. The restaurant offers a chef-inspired menu featuring variations of its legendary aged prime steaks, daily chef’s fresh fish features and great seafood. Award-winning menus, the extensive wine list and impeccable service are why Hyde Park Prime Steakhouse is Sarasota’s favorite fine dining restaurant and top pick for intimate dinners, special occasions, family gatherings, business dinners, corporate events and small receptions. Private dining rooms available. Complimentary valet parking (with validation).
