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Beste restaurants voor speciale gelegenheden in Actipan

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88 restaurants beschikbaar in de buurt

Een foto van restaurant El Japonez - Manacar
4.2
Geweldig(220)
Prijs: heel duur
• Japans • Mixcoac / Aguilas
Vandaag 1 keer gereserveerd
We recommend this one: From carefully selected ingredients to spaces designed to captivate, every visit to El Japonez is a journey between tradition and innovation.We have 7 locations that combine architecture and Japanese haute cuisine.Let yourself be surprised by the Tradinnovation of El Japonez.
Een foto van restaurant Maximo
4.7
Buitengewoon(3124)
Prijs: heel duur
• Globaal • Condesa / Roma
Vandaag 48 keer gereserveerd
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
Een foto van restaurant Bellini Restaurante Giratorio - México
4.5
Geweldig(4646)
Prijs: heel duur
• Internationaal • Del Valle / Nápoles / Narvarte
Vandaag 41 keer gereserveerd
Located at the top of the World Trade Center, Bellini Revolving Restaurant, offers everything you are expecting from you visit: an international menu with an exclusive and intimate setting, personalized and attentive service, as well as live music at night, and on Sundays. All this with an unparalleled 360 degree view of Mexico City.We offer a menu that combines land and sea, like our renowned live lobsters from Canada, or our famous New York steak, along with our selection of homemade desserts, that we change according to the season. All this combined with our vast wine, liquor and cocktail menu, to guarantee you will have an unforgettable time.Being a romantic dinner, a family gathering, or a brunch with friends, Bellini can assure you will have a memorable
Een foto van restaurant Sartoria
4.7
Buitengewoon(2122)
Prijs: heel duur
• Modern Italiaans • Condesa / Roma
Vandaag 50 keer gereserveerd
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
Een foto van restaurant Rosa Negra Polanco
4.7
Buitengewoon(5356)
Prijs: heel duur
• Latijns-Amerikaans • Polanco / Nueva Anzures / Lomas
Vandaag 38 keer gereserveerd
RosaNegra Polanco by Grupo RosaNegraLocated on Masaryk Avenue, it will envelop you in its extraordinary ambiance and unparalleled tribute to Latin American cuisine with the most select seafood and beef cuts, as well as exclusive products such as Kobe beef and Wagyu. Undoubtedly, the best restaurant in Polanco, that night after night offers a fascinating experience led by the resident DJ, bongo show and happenings with sparklers.
Een foto van restaurant Entremar
4.7
Buitengewoon(1339)
Prijs: heel duur
• Vis • Polanco / Nueva Anzures / Lomas
Vandaag 101 keer gereserveerd
The Best Seafood in Polanco, Mexico City.Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco. Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico. No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad
Een foto van restaurant Migrante
4.6
Buitengewoon(472)
Prijs: heel duur
• Internationaal • Condesa / Roma
Vandaag 6 keer gereserveerd
Michelin Guide 2024"Everything migrates, everything moves—birds, fish travel thousands of kilometers, but along with them; all of us...We did it, we do it, and then we forget about it...Migrant is a tribute to all those who have had the courage, valor, the need or the stubbornness to leave their place of origin and grow somewhere else or in multiple places..."Menu by Fernando Martinez Zavala
Een foto van restaurant Meroma
4.7
Buitengewoon(1169)
Prijs: heel duur
• Internationaal • Condesa / Roma
Vandaag 16 keer gereserveerd
Een foto van restaurant SAMOS - The Ritz Carlton Mexico City
4.7
Buitengewoon(1486)
Prijs: heel duur
• Mexicaans • Zona Rosa / Cuauhtemoc
Vandaag 23 keer gereserveerd
Es un lugar donde disfrutará de una experiencia gastronómica única, con un servicio y cuidado impecable, además gozará de una vista impresionante del Bosque de Chapultepec y de la Ciudad de México.Contamos con ventana y terraza, ambas sujetas a disponibilidad y asignación por lo que no se garantizan dichos espacios.
Een foto van restaurant LagoAlgo
4.4
Geweldig(1999)
Prijs: heel duur
• Lokaal geproduceerd • Polanco / Nueva Anzures / Lomas
Vandaag 26 keer gereserveerd
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.

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