Escape to the Moonroom at Bella Marie's Restaurant for an intimate, upscale dining experience and enjoy each moment under the moonlight. Our Private Dining Room was inspired by hand-painted Italian-themed murals and reverberates the entire evening's mood as it blends rustic charm with modern elegance. Bella Marie's has been a fixture in St. George for over 15 years, but is new to OpenTable. Chef Marie & Rich have the passion for creating made-from-scratch, homemade Italian and Mediterranean dishes. Our restaurant was the winner of the "Good for You Dixie" contest in St George, which focuses on exceptional and healthy meals. Bella Marie's truly creates a warm, inviting ambiance, a delightful and one-of-a-kind culinary experience that transports you to the heart of Italy. Indulge in our fresh ingredients, exquisite recipes crafted with love to ensure that every bite is delicious throughout. Welcome and enjoy.
Welcome to Basalt, an elevated steakhouse experience set high above the volcanic rock and golf course greens of Black Desert Resort. Blending sophistication with a warm, approachable atmosphere, Basalt redefines fine dining in southern Utah. Sourcing premium meats from renowned purveyors like UT 47, Heritage Wagyu, and Creekstone Farms, Basalt’s signature offerings include Mesquite Wood-Grilled steaks, a 42-Ounce Tomahawk, and the indulgent tableside Beef Tartare. Each dish is carefully crafted, from Beef Tallow Fries to Milk Bread with Garlic and Herbs, ensuring a memorable culinary adventure.Complementing the exquisite cuisine is a curated wine selection featuring bold reds, a Coravin by-the-glass program, and craft cocktails designed to enhance the dining experience. With its focus on quality ingredients and luxurious service, Basalt is not just a meal—it’s a story unfolding with every bite.
Welcome to Arrabiata Steakhouse Restaurant in the beautiful City of Ivins / Saint George area. Our Restaurant features American STEAKHOUSE and High end Italian Cuisine.Indulge in the artistry of prime steaks, dry-aged to perfection, at Arrabiata Steakhouse. Experience a symphony of flavors, where each bite is a testament to culinary excellence. Discover a refined dining atmosphere that celebrates the timeless tradition of steakhouse dining, infused with the passion and precision of a master chef.Chef Eric prepares some of the most delicious food there is .The steaks are prime and dry aged cooked to perfection, with wonderful crust.Great selection of wine list from some of the most delicious wines from Italy and California. Also, champagnes, from France and Italy, American IPA and European beers.Corkage Fee for BYOB is $75Chef Eric will provide chef's table service.Adults only menu, sorry no kid’s menu.