Beste restaurants voor pittig eten in Fremont

The best experience, our waiter was amazing and really took care of us. Even the owner came out to present our beautiful tomahawk steak.

Always great customer service. The servers are knowledgeable about food and drinks offerings.

Food was delicious and we enjoyed exploring dishes we had never had or even heard of before. The waiter was patient, friendly, and knowledgeable, and made sure we were well informed on any usual aspects of a dish (like the Litti Chokla being very dry by design). The prawn pepper fry were fantastic, and the mutton ahua was so spicy but so good. The bread under the beef rib eye really needs to be cut with kitchen shears and not a steak knife, but it's so good (soaking up all the yummy steak flavors) that I have ordered it every time I eat here. The cocktails were lovely.

Appetizers were good. Tea was ok. Meals were good, flavorful, presentation was good. Waiter should should explain a little more about the specials if someone says it's their first time there and it's their bday.

As always, the location had plenty of parking and wasn't too crowded. We made Priority reservations, in advance, through OpenTable. We were seated within 2-3 minutes upon arrival for dinner. Our meal consisted of the stuffed mushrooms appetizer, 1lb snow crab, salmon dinner, and I had the Lobster Punch for my cocktail. Everything came out hot and appealing to eat. Our server was a little more attentive with others than to my Mother and I, but other staff stepped in when necessary.