Chef José Santaella refined his culinary expertise with top chefs like Ferrán Adrià, Eric Ripert, and Gary Danko. His years of apprenticeships and a thriving catering career led to opening *Santaella* in Santurce’s La Placita Marketplace. The restaurant offers a rustic yet elegant atmosphere, with exposed brick walls, Edison lights, an indoor garden, and a stylish bar. Chef Santaella creatively combines local and international ingredients, crafting Puerto Rican nouvelle cuisine. The tapas-focused menu features favorites like ahi tuna skewers, goat cheese quesadillas, crab-topped ‘alcapurrias,’ and foie gras terrine with fruit jelly. Known for its vibrant ambiance, *Santaella* also boasts one of the island’s best cocktail bars, with expertly crafted drinks by its skilled mixologists. Praised as a culinary treasure in San Juan, *Santaella* impresses with "amazing food," "exceptional service," and "top-tier cocktails." Ideal for special events or memorable evenings, it’s a must-visit.
lala, a word as diverse as its interpretations across cultures, embodies a myriad of meanings, from a catchy tune to something exceptionally delightful or whimsical. Much like its namesake, lala restaurant transcends singular definitions; it encapsulates a multitude of representations rolled into one culinary haven. At lala, we are more than just a restaurant; we are an experience where global flavors collide, creating a symphony of tastes that gracefully dance on your palate. Our concept is both simple and revolutionary: to blend contemporary global cuisine in a way that honors the diversity of flavors from every corner of the globe. Our mission is clear, to be a destination for food enthusiasts, adventurers, and those seeking a culinary experience beyond the ordinary. Lala is designed to feel like home, regardless of your background. In the end, our ultimate desire is for you to give Lala your own magical meaning.
Neon Lights! Victorian furniture , wall too wall carpet ,wood ramen bar! We invite you to our underground restaurant/Ramen bar lounge Located in the heart of Santurce, A New York / Japanese Underground Kaiju Neon experience. Enjoy an action packed meal created by our highly experienced chefs that are here to ensure that you have a fantastic time. Our guests feast on delicious Upscale Asian/Japanese cuisine including Kaiju Noodle Bar's signature ramen noodle soup's, hand made dumplings, fresh Asian salads, lo mein, cubano san sandwich . All your favorite dishes created with only the freshest ingredients. Our service staff is always willing to help and will do it all with a smile. The cozy atmosphere, full bar with house cocktails, Japanese whiskeys & rums plus a great selection of Japanese and local beers, gives you everything you need for a perfect night.
A dynamic dining destination, SOCIAL is a casual restaurant where innovative food, ambiance, and service are not just experienced but remembered. We dress your table to impress... You dress to express! Our elevated menu features locally inspired flavors with global influence and handcrafted cocktails precisely prepared by our Master Mixologists; the perfect dining experience.Located in Condado Ocean Club, an oceanfront inspired enclave. SOCIAL offers indoor and outdoor settings. Enjoy escaping views of the Atlantic and the sounds of the waves as you dine in a vibrant ambiance with youthful sophistication.
Tacos take center stage on our menu, masterfully crafted by Chef Juan Jose Cuevas. Complementing these culinary delights are our specialty cocktails, meticulously prepared with locally sourced herbs, organic ingredients, and spices from nearby farmers. Indulge in a tantalizing selection of margaritas, alongside refreshing options like "cerveza," tequila, sangrias, and the classic Old Fashioned.
Vin'us is a distinctive wine bar and restaurant of international-creative cuisine, in a modern and casual atmosphere, located on the second level of the Mall of San Juan. It offers an ideal environment to discover and share good wines, taste different flavors and enjoy a great meal.
Welcome to Sushi By Bou Isla Verde in the Fairmont El San Juan Hotel, where every bite is a masterpiece inspired by the vibrant world of Puertrican street art! Our curated Omakase, meaning "Chef's Choice,". Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $125 for 17 pieces, seated hourly. Here, at our Isla Verde Bou, immerse yourself in the dynamic energy of street art, where every dish is a work of edible art. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.Valet and self parking are both available.
Set against the stunning backdrop of the Atlantic Ocean, Ola Oceanfront Bistro offers a delightful array of exquisite flavors showcasing Puerto Rican cuisine. Chef Alejandro Alicea takes pride in presenting dishes crafted from locally sourced ingredients, ensuring freshness and authenticity in every bite. Whether you're indulging in breakfast, brunch, lunch, or dinner, or simply enjoying a drink from Ola's Mojito Bar, our relaxed and family-friendly atmosphere invites you to savor a unique culinary experience by the sea.
