With Chapter Six, Rare Roots Hospitality brings the Western Mediterranean to South End, with bold dishes that show off the flavors of the coasts and fields of Spain, Morocco, Algeria, Tunisia, France, and Italy. Located directly on the Rail Trail in the heart of South End. Must try dishes include the Whipped Ricotta, Sherry Braised Pork Cheek, Spicy Tuna Crudo, and Skate Wing! Sip on our two top selling cocktails, Almafi Coastin' or Peace + Friendship, while you dine. Chef Scott Hollingsworth and Chef Jon CoxGeneral Manager Ellis LindsayBar Program Brittany KellumWine Director Hilary Demmitt
Created to deliver the best in food, drinks and vibes to Charlotte, NC , Kitchen + Kocktails is here to please. A dynamic comfort food restaurant at its core, Kitchen + Kocktails will focus on nicely plated comfort foods, including flavored fried chicken and lobster tails, shrimp and grits, creative waffles and other southern classics made with a twist. Parties of 5+ call : 980-372-7333. Please see our website FAQ section if you have any other questions or concerns.www.kitchenkocktailsusa.com1️⃣ Click About 2️⃣ Scroll down to General Information3️⃣ Click on FAQ
O-Ku's menu provides a fresh and innovative take on traditional Japanese sushi and cuisine. The South End restaurant offers rare and unique dining options along with traditional sashimi and specialty rolls, highlighting seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients.
Reminiscent of traditional Japanese culture, O-Ku's menu is comprised of signature starters, contemporary Japanese entrees and seasonal traditional sushi that reflect the uniquely designed space.
STIR is the perfect restaurant to enjoy a night out, host clients, or sip a craft cocktail over a dozen oysters. Located in South End, the restaurant is an open-air concept with a large, heated outdoor patio. We are open for lunch, dinner, and weekend brunch.Our cold bar and kitchen offers fresh oysters from North Carolina and beyond, traditional Mexican and Peruvian ceviche, and classic entrees and specials, all prepared from scratch.STIR is famous for craft cocktails. We freeze and carve 300-pound blocks of artisanal ice in-house, age certain cocktails in oak barrels for richer flavors, and place others on draft for crispness and carbonation. The result: categorically elevated cocktails. Our passion for fine spirits also compels us to find and share rare bottles, many of which are extremely difficult to procure.We welcome Charlotte to enjoy our unmatched cocktails, fresh seafood, and classic dishes in an atmosphere of genuine hospitality.
Located in Uptown Charlotte, Rising Star Chef, Rocco Whalen, a Wolfgang Puck protégé, will blow you away with his approachable and cutting edge cooking style.Taste Rocco's contemporary cuisine with its Mediterranean & Asian accents & you'll know why Esquire declared him a "Chef to Keep Your Eye On". Fahrenheit is equipped with a full service bar complete with a la carte dining, private dining rooms available for large parties and the most breathtaking view of Charlotte’s beautiful skyline from every table in the restaurant! Non smoking. We require business casual attire for all of our guests. Persons in t-shirts, ball cap style hats, excessively revealing clothing or workout attire may not be admitted. Please note, management reserves the right to change and /or update the Dress Code at any time. Please note that we do not guarantee outside seating, and any seating requests are not guaranteed.
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
Culinary Dropout serves classic meals done right. With crowd favorites like our pretzel bites and provolone fondue, 36-hour pork ribs, and our famous fried chicken drizzled with honey you’ll want to taste everything. Thirsty? Wash it all down with an ice-cold craft beer or a killer house-made cocktail. And don't forget to stick around for games and free live music with a laid-back vibe. Culinary Dropout is for anyone who loves damn good food and drinks. Hosting a private event? Culinary Dropout has three unique private dining rooms, perfect for any occasion!
PARA, located in the heart of South End Charlotte, is an innovative lounge & restaurant serving globally influenced shareable plates, entrées & creative cocktails.
Sea Grill is a new seafood fusion restaurant located in the heart of Charlotte the Queen City quarter, offering a diverse selection of fresh seafood and a tempting variety of meat dishes for meat lovers. Our chef expertly combines Asian, European, and American cuisines to cater to every guest's palate, ensuring a delightful dining experience.In addition to the delicious food, Sea Grill offers fine dining service in an attractive interior that complements the overall ambience of the restaurant. Whether you are a seafood lover, a meat enthusiast, or simply someone looking to try something new and exciting, Sea Grill is the perfect destination for a memorable meal. Come and indulge in our delectable dishes and experience the fusion of flavors that make Sea Grill a standout dining destination.
Serving up prime cuts of beef and authentic homemade pasta, including 100% American Wagyu, Dean’s delivers a classic steakhouse experience in a modern, rustic setting. Open for breakfast, lunch, dinner, and weekend brunch.
