Quince’s menu is inspired by travels of chefs and lead partner to his favorite culinary cities, such as New Orleans, Lima, NYC, Mex. City. Quince is upscale casual. The uplifting familiar music, attentive service, and spectacular views from all 6 terraces come together to create a fun & entertaining atmosphere that is the “Quince Experience.” After helping make Quince the “#1 Rooftop Restaurant in the World” in 2020, Quince’s exec. chef, Gonzalo Martinez, is still evolving the culinary scope of its menus. All seats are in the fresh open air with different coverages, including umbrellas, retractable awnings and hard cover. Seats have different views of SMA’s gorgeous sunsets, mountains, iconic churches and its historic Centro. Quince is the perfect venue for a special private event, large(up to 300+) or small, birthday or wedding. See www.quincerooftop.com for details and an event concierge will be assigned to help you. Smoking cigars is not allowed in our terraces.
Our Story.The best food and wine experience is waiting for you. Avant-garde gourmet dishes prepared with a citrus theme while you look over the impressive backdrop of the community of San Miguel de Allende as far as the eye can see.Reservations are required.Please contact us for catering and private events.We have a covered dining area to protect you from the rain and also an open-air terrace.
Trazo 1810 is a casual dining restaurant located in the heart of San Miguel de Allende. The restaurant overlooks the Parish of San Miguel de Arcangel, one of the most beautiful Parish in Mexico, and sits at the roof top of a historic colonial building Hotel Boutique Casa 1810.
Trazo 1810 one of the 120 best restaurants in Mexico, for its creative cuisine, it has been included in the Guide to Gastronomic Mexico the 120 restaurants 2020 & 2021.
The restaurant during that time it has evolved considerably, both in food and in experience. Today Trazo 1810 is characterized by its attention to detail and the diner’s experience. Social commitment to the local trade in organic products, since ❝almost all of the ingredients that we use in Trazo’s cuisine are from local producers, ranches near San Miguel de Allende and organic street markets that we constantly attend.❞
Ghar Restaurant is coming soon to San Miguel de Allende. Mesones 14, Zona Centro, 37700 San Miguel de Allende, Gto., MexicoChef Hiran Patel is bringing Indias flavors and culture to new location nestled in the hills of central Mexico. Chef Hiran prides him self on being an industry innovator and is pushing the limits of food and service. He is back at it once again in central America. Chef and his team are settled and ready show San Miguel de Allende Indian flavors and culture!See you Soon!Team Ghar
Terraza 48 was born with the aim of taking a new concept of Mexican cuisine to its highest expression. This project seeks to provide its diners with a memorable experience, where it is clear that mealtime is for sharing, and the kitchen is a space for building identity. Its innovative menu includes pasta, seafood, meat, and fish in versions never seen before. And if that weren't enough, the view of the San Miguel Arcángel Parroquia from the height of its Terraza captivates anyone.
Zibu Allende emerges from a fascinating past, from the encounter between Asia and Mexico through the Galleon of Manila, a ship loaded with great treasures such as silks, porcelains, jewels and the precious spices that have enhanced the cuisine of Mexico and the world . Zibu Allende rescues this story and takes it one step further by creating a new gastronomic concept: the Mex-Tai cuisine, which fuses Thai cuisine with Mexican haute cuisine to produce a unique menu and this remember and pay tribute to those who contributed to this exchange of flavors. Today you can delight yourself with irresistible delicacies that mix the spicy, the acid, the sweet and the salty, gastronomic sensations that you will love to feel and taste.
Una historia de exploración y una mezcla en constante evolución de sabores, culturas, ingredientes y técnicas.
Spice Market es una experiencia centrada en descubrir una colección de tradiciones y recetas de territorios culinarios de Asia y sus límites exteriores.
Lo que comenzó hace más de una década en la ciudad de Nueva York fue una exploración de sabores de los lejanos territorios culinarios de Asia: ricos, exóticos y llenos de tentaciones: Spice Market San Miguel De Allende continúa el viaje culinario hoy con alimentos inspirados en sabores del sudeste asiático. Spice Market está descubriendo sabores nunca antes probados de un gabinete curioso de ingredientes e historias de la Ruta de la Seda en un santuario para curiosos y exploradores.
A cocktail bar and restaurant featuring craft cocktails, exquisite flavors, and a seductive ambiance that blends modern sophistication with bohemian glamour. From our carefully curated menu to the intimate floral interiors, every detail is designed to transport you into a world of refined indulgence and mystery. Featured dishes created by local chef Gabriel Ordóñez, include Pork Belly, Barbacoa Croquettes, Oysters, Baja Fish Tacos, Mini Burgers and more; served alongside both classic and signature cocktails like clarified cocktails and dessert cocktails, perfect for an after-dinner treat.
Our restaurant, Comunidad brings together contemporary Mexican and International cuisines to offer a rustic yet refined culinary experience that uses unique wood-fired techniques and fresh ingredients from our garden and neighboring local farms. As our social gathering space where we can come together in conversation, nourish our bodies and reconnect with our natural world, our restaurant offers a harmonious menu with dishes crafted using locally-grown ingredients and unique wood-fired cooking techniques, including some used by the indigenous Otomí culture.
