Beste restaurants voor pittig eten in West Loop

232 restaurants beschikbaar in de buurt

Een foto van restaurant The Continent DC

1. The Continent DC

4.4

Geweldig(111)

Prijs: heel duur

• Afrikaans • Centrum

Vandaag 53 keer gereserveerd

From the savory stews of West Africa to the aromatic spices of East Africa, The Continent DC offers a menu crafted to bring you the best flavors from various African regions. Our restaurant is designed to reflect the rich cultures and traditions of Africa, offering a cozy and welcoming environment for you to enjoy your meal.

2. Georgia Brown's

4.4

Geweldig(8809)

Prijs: duur

• Regionaal Amerikaans (Lowcountry) • Centrum

Vandaag 68 keer gereserveerd

Come and experience our lively interpretation of South Carolina Low-Country cuisine. Enjoy good southern food, servers who bubble over with hospitality, and a dining room that is truly distinctive. With its golden woods and bronze sculptures that crawl across the ceiling, designer Adam Tihany has created an atmosphere to awaken your senses. What better place to enjoy low country cuisine than in this contemporary environment celebrating the south. Offering the flavor of the South - the Soul of Washington; where we will be sure to leave a light burning in the window for you, our guests.22% service charge is included on every check. 18% is distributed directly to service workers on top of their base wages, and the remaining 4% is used to help pay for all staff costs due to the District of Columbia's Initiative 82. You may choose to leave an additional tip!https://www.facebook.com/GeorgiaBrownsRestaurant/https://www.instagram.com/georgiabrowns_dc/http://gbrowns.com/

3. Alhambra

4.7

Buitengewoon(709)

Prijs: heel duur

• Mediterraan • Centrum

Vandaag 17 keer gereserveerd

*2023 WINE SPECTATOR AWARD OF EXCELLENCE*Taking inspiration from the landmark Alhambra Palace and Fortress in southern Spain, one of the most famous monuments of Islamic and Spanish Renaissance architecture, our new menu exemplifies the blending of cultures and cuisines across the region. Showcasing their rich bounty of produce and fish in a modern and convivial setting, Chef Brian Bladfält Landry presents a seasonally inspired menu enhanced with the bold flavors across a variety of the region’s cultures. With distinct menus offered across brunch, lunch and dinner, the dining concept focuses on four sections of small plated dishes – sea, land, garden and table – all meant to be shared. Alhambra is located on the lobby-level of The St. Regis Washington, D.C. at 923 Black Lives Matter Plaza NW in the heart of downtown D.C. The restaurant is open daily for breakfast and lunch, as well as dinner from Monday through Saturday and brunch on weekends.

4. Wild Days

4.1

Uitstekend(120)

Prijs: gemiddeld

• Amerikaans • Mount Vernon

Vandaag 4 keer gereserveerd

OUR ROOFTOP BAR IS AN INDOOR/OUTDOOR MUSIC VENUE THAT FEATURES DJ SESSIONS AND LIVE PERFORMANCES IN ADDITION TO TASTY COCKTAILS AND SNACKS.COME JOIN US FOR SOME SMORES BY OUR FIRE PIT OR ENJOY A SPECIALTY COCKTAIL OVERLOOKING ALL OF K STREET.

5. Zaytinya - DC

4.7

Buitengewoon(19453)

Prijs: duur

• Mediterraan • Penn Quarter

Vandaag 275 keer gereserveerd

Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.

6. SHIA Restaurant

4.9

Buitengewoon(47)

Prijs: heel duur

• Koreaans • Washington

Vandaag 21 keer gereserveerd

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

7. Succotash PRIME

4.6

Buitengewoon(3949)

Prijs: gemiddeld

• Amerikaans • Penn Quarter

Vandaag 84 keer gereserveerd

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

8. dLeña

4.7

Buitengewoon(2043)

Prijs: duur

• Latijns-Amerikaans • Mount Vernon Square

Vandaag 111 keer gereserveerd

Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington

Een foto van restaurant Founding Farmers DC: Foggy Bottom

9. Founding Farmers DC: Foggy Bottom

4.5

Geweldig(34479)

Prijs: gemiddeld

• Amerikaans • Foggy Bottom

Vandaag 244 keer gereserveerd

Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.

Een foto van restaurant Caruso's Grocery - DC

10. Caruso's Grocery - DC

4.8

Buitengewoon(1195)

Prijs: duur

• Italiaans • Capitol Hill

Vandaag 54 keer gereserveerd

Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.

Beste restaurants voor pittig eten in West Loop

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232 restaurants beschikbaar in de buurt

1. The Continent DC

2. Georgia Brown's

3. Alhambra

4. Wild Days

5. Zaytinya - DC

6. SHIA Restaurant

7. Succotash PRIME

8. dLeña

9. Founding Farmers DC: Foggy Bottom

10. Caruso's Grocery - DC

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