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Beste vegan restaurants in Chicago Lawn

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111 restaurants beschikbaar in de buurt

Een foto van restaurant Bronzeville Winery
4.5
Geweldig(54)
Prijs: heel duur
• Modern Amerikaans • Bronzeville
Vandaag 9 keer gereserveerd
Bronzeville Winery is a destination where exceptional food, fine wine, and vibrant energy come together. The menu offers seasonal small plates, artisanal cheese boards, seasonal large plates, and a variety of vegan and vegetarian options, ensuring there’s something for every palate. From indulgent Sunday brunch to curated wine and whiskey tasting flights, each visit is a celebration of flavor and creativity. Located just moments away from U Chicago , Hyde Park and 3 minutes from Lake Shore Drive.BW sets the perfect mood with live music every Wednesday and Sunday & DJs for the vibe Thursday - Saturday. Stop by for Happy Hour Wednesdays & Thursdays from 4–6 or gather for unforgettable celebrations, birthdays & dates —whether it’s a party of 30 or a buyout for 200 guests.As the 2023 Jean Banchet Award Winner for Best Hospitality, Bronzeville Winery offers an unmatched combination of warm service, a welcoming atmosphere, and a soulful connection to Chicago’s rich cultural heritage.
Een foto van restaurant Moretti's - Bedford Park
4.5
Geweldig(36)
Prijs: gemiddeld
• Italiaans • Bedford Park
Vandaag 6 keer gereserveerd
Moretti's is Pizza and So Much More!Based in classic Italian and American cuisine with modern innovations, Moretti's menu features award winning thin crust and Chicago-style deep dish pizza with more than 20 different toppings, house made meatballs and freshly sliced Italian Beef, "Mile High Lasagna," with homemade layers of fresh pasta, marinara and four cheeses, unique pasta specialties and numerous chef-inspired daily specials. The menu also includes chicken, burgers, sandwiches, appetizers, signature salads, grilled specialties and more. There are dedicated Vegan and Gluten Free Menus, as well as keto and vegetarian selections.Moretti's Pizza was voted "Best of the Best" in the Chicago areas biggest diners' poll - Daily Herald "Best of the Best."Moretti's offers dine-in, takeout and Moretti's in-house "Faster, Hotter, Happier" delivery team, as well as full service off-site catering and hosted events at the restaurant in private rooms, with complete event planning.
Een foto van restaurant El Taco Azteca - Bridgeport
4.0
Uitstekend(21)
Prijs: gemiddeld
• Mexicaans • Bridgeport
Under new ownership. Opening August 12th, 2022. All menu items will be 50% off August 12th-14th, 2022.
Een foto van restaurant Privilege Restaurant & Bar
3.4
Zeer goed(9)
Prijs: duur
• Amerikaans • South Side
Privilege Restaurant & Bar is a restaurant and cocktail bar located in South Chicago, we look forward to having you.
Een foto van restaurant Quartino - Chicago
4.5
Geweldig(10978)
Prijs: gemiddeld
• Italiaans • River North (Chicago)
Vandaag 152 keer gereserveerd
Quartino Ristorante is a lively, authentic Italian restaurant and wine bar in Chicago's River North neighborhood. Our menu features Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes. Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.
Een foto van restaurant Bloom
4.8
Buitengewoon(506)
Prijs: duur
• Vegetarisch/veganistisch • Bucktown / Wicker Park
Vandaag 13 keer gereserveerd
100% Plant-Based restaurant in Wicker Park. We have always had the core belief of being as good to ourselves (and the earth) as possible, but as we grow, we have always wanted to do more. With this desire, we decided to open Bloom Plant Based kitchen. Not only is eating a more plant-based diet healthier and more forgiving to one’s body, but it is significantly better for the environment. However, with healthy plant-based options not being the popular choice, we know we have stiff competition. Therefore, our intention with Bloom is to focus on bringing flavorful, healthy, and affordable plant-based food to families while also being desirable and appealing to everyone regardless of their diet.
Een foto van restaurant Ema - River North
4.7
Buitengewoon(4549)
Prijs: duur
• Mediterraan • River North (Chicago)
Vandaag 109 keer gereserveerd
A Mediterranean & California-inspired restaurant featuring small plates & Chef CJ Jacobson's lighter style cooking in Chicago's River North.
Een foto van restaurant Tre Dita
4.8
Buitengewoon(779)
Prijs: heel duur
• Italiaans • River North (Chicago)
Vandaag 76 keer gereserveerd
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
Een foto van restaurant Beatrix - River North
4.6
Buitengewoon(5346)
Prijs: gemiddeld
• Amerikaans • River North (Chicago)
Vandaag 97 keer gereserveerd
Beatrix is a neighborhood coffeehouse, restaurant and meeting place in Chicago’s River North, Streeterville, Fulton Market and Oak Brook neighborhoods. The restaurant was created by Lettuce Entertain You Enterprises’ Founder Rich Melman, Executive Partner and Divisional President Marc Jacobs and Chef Partners John Chiakulas, Rita Dever and Susan Weaver. The menu features healthy meets delicious options, and is known for its iconic coffee and bakery counter including signature cookies, in-house pastry favorites and house blends from our very own, Beatrix Coffee Roasters. Beatrix is open daily for coffee, breakfast, lunch, dinner and weekend brunch.
Een foto van restaurant Aba - Chicago
4.8
Buitengewoon(2636)
Prijs: heel duur
• Mediterraan • West Loop
Vandaag 186 keer gereserveerd
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
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