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Beste vegan restaurants in Jardines del Pedregal

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36 restaurants beschikbaar in de buurt

Een foto van restaurant Sud 777
4.5
Geweldig(1758)
Prijs: heel duur
• Modern Mexicaans • AltaVista / San Angel / San Jerónimo
Vandaag 21 keer gereserveerd
The menu; creation of Chef Edgar Núñez, represents a contemporary Mexican cuisine of local products, goes from the traditional to the avant-garde.
Een foto van restaurant Nostos - Artz Pedregal
4.7
Buitengewoon(408)
Prijs: heel duur
• Grieks • Jardines del Pedregal
Vandaag 19 keer gereserveerd
"Nostos - Artz Pedregal" is a unique gastronomic destination in Mexico. We prepare traditional Greek dishes with the highest quality ingredients. Fish and shellfish mostly from Mexican seas, caught daily for our market and store, making our kitchen one of the healthiest.Our atmosphere is warm and familiar where our goal is that our guests feel at home house.We have 3 areas: terrace, interior and a private area. The areas are subject to availability, we suggest you contact the restaurant to make a reservation. We will do our best to honor your location preference.
Een foto van restaurant Los Danzantes - Mexico City
4.5
Geweldig(543)
Prijs: heel duur
• Modern Mexicaans • Coyoacan
Vandaag 11 keer gereserveerd
Los Danzantes is a space to revalue and enhance the gastronomic and cultural riches of Mexico, for more than 26 years it has aimed to generate awareness and national identity.Los Danzantes Coyoacán offers the best of contemporary Mexican cuisine paired with the highest quality mezcals.Los Danzantes is a unique place, it is a national gastronomic icon with essence and history. Located in the historic center of Coyoacán, Los Danzantes has influenced for generations. Coming to Los Danzantes is living an unforgettable multisensory experience.
Een foto van restaurant Restaurante Vega
4.6
Buitengewoon(71)
Prijs: heel duur
• Spaans • Álvaro Obregón
Vandaag 7 keer gereserveerd
Coming Soon!
Een foto van restaurant Cascabel
4.5
Geweldig(223)
Prijs: heel duur
• Mexicaans • Santa Fe / Bosques
Vandaag 2 keer gereserveerd
Restaurante CASCABEL, una propuesta gastronómica que busca promover y exaltar los sabores mexicanos. Como mexicana, lulachef ha abierto las puertas a lo contemporáneo sin perder nuestra cultura ancestral en donde el maíz -como eje de nuestra cocina- marca el estilo principal de Cascabel.
Een foto van restaurant El Japonez - Manacar
4.3
Geweldig(215)
Prijs: heel duur
• Japans • Mixcoac / Aguilas
With a unique concept of Japanese fusion food and an extraordinary culinary experience, El Japonez has 20 years of experience and 7 houses.Classic Japanese ingredients are mixed with touches of innovation to give way to flavors that will stay on your palate.The essence of El Japonez could not feel complete without its magnificent architecture. Each location has its style and some particular detail by which it is distinguished.
Een foto van restaurant Nobu -Polanco
4.6
Buitengewoon(849)
Prijs: heel duur
• Japans • Polanco / Nueva Anzures / Lomas
Vandaag 10 keer gereserveerd
Elegant decor with tropical accents and bold colors bring Nobu Polanco to life. Offering traditional Japanese fare, diners can choose among cold dishes, hot dishes, sushi and entrees for a well-rounded meal. Popular options at Nobu Polanco include black cod with miso, ceviche and yakimono. Enjoy your favorite sushi in sashimi style or opt for a roll. You can choose from fish and vegetable varieties including some with additional spice. You can top off your meal at Nobu Polanco with a martini or sake. Pudding, froyo and mochis are just a few of the desserts available.
Een foto van restaurant LagoAlgo
4.4
Geweldig(1921)
Prijs: heel duur
• Lokaal geproduceerd • Polanco / Nueva Anzures / Lomas
Vandaag 24 keer gereserveerd
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.
Een foto van restaurant Yemanyá
4.4
Geweldig(277)
Prijs: duur
• Zeevruchten • Condesa / Roma
Vandaag 1 keer gereserveerd
Yemanyá mother of the water is the ally of Chef Rodrigo Estrada. From their first restaurant Agua y Sal they use products exclusively from Mexico, using sustainable fishing and supporting small local producers without losing the quality and freshness that characterizes us. As for the mixology you can find very well cared for cocktails that take you somewhere in the tropics. The decoration of the restaurant by Alfredo Cano takes us back somewhere in the tropics, using decorative elements that will remain in the memory of our customers. Rodrigo Estrada seeks to convey his childhood memories on the beach through gastronomy, passionate about cooking and by the sea gives us the purest flavors of the tropics.
Een foto van restaurant Corsi
4.7
Buitengewoon(45)
Prijs: heel duur
• Mediterraan • Miguel Hidalgo
Vandaag 14 keer gereserveerd
Te invitamos a descubrir los sabores del Mediterráneo, con un toque artesanal en Corsi, donde cada plato es una obra de arte culinaria. Desde los pescados y mariscos más frescos hasta nuestras pastas hechas en casa cada día, todos los ingredientes son seleccionados con meticuloso cuidado para garantizar una experiencia gourmet incomparable. Nuestro ambiente íntimo y cuidadosamente diseñado, crea el escenario perfecto para disfrutar de una comida que recordarás mucho después del último bocado. Cualquier modificación que desee realizar en su reserva agradecemos su notificación con anticipación. Contamos con 15 minutos de tolerancia de llegada. *Al terminar su experiencia en CORSI, validamos el boleto de estacionamiento para nuestros comensales*
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