Our signature takes on casual fine dining ensure the best experience for your dining pleasure. From business lunches to a night out with your special someone, no other restaurant has the same commitment to fresh, responsibly sourced local ingredients and combines them in the same way as Chef Sal. With carefully curated cocktails and mocktails, the party doesn’t end with the food. Enjoy a casual lunch, or private dining experience at the Co-Op Public House.
In the 20th century, times were simpler—dining out was reasonable, the service was excellent, and cooking was an art. My staff and I have tried to capture that ambiance of simple elegance. Our traditional values extend even further: there are no heat lamps or microwaves in our kitchen. Everything comes to your table straight from the broilers and ovens—good and hot—the way it used to be.Sincerely, Lisa West