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Beste vegan restaurants in Milwaukie

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54 restaurants beschikbaar in de buurt

Een foto van restaurant Yalla
4.8
Buitengewoon(159)
Prijs: duur
• Mediterraan • SW Portland
Vandaag 43 keer gereserveerd
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
Een foto van restaurant Magna Kusina
4.8
Buitengewoon(151)
Prijs: gemiddeld
• Filipijns • SE Portland
Vandaag 6 keer gereserveerd
Chef Carlo Lamagna, one of Food and Wines Best New Chefs and a James Beard Awards finalist, brings a twist to the food he grew up on. A modern take on Filipino cuisine steeped in traditional dishes. Old school flavor with a new school style. Connecting with diners through flavor and story. Enjoy signature takes on popular Filipino dishes at this award winning restaurant.
Een foto van restaurant Marco's Cafe
4.7
Buitengewoon(139)
Prijs: duur
• Amerikaans • SW Portland
Vandaag 14 keer gereserveerd
Marco’s Café and Espresso Bar, in the heart of Southwest Portland’s charming Multnomah Village, has been serving up consciously-sourced fare since 1983. We hope you’ll join us under the umbrellas, in the historic Nelson Thomas building, next time you’re in need of some nourishment.
Een foto van restaurant Il Terrazzo
4.4
Geweldig(775)
Prijs: gemiddeld
• Italiaans • SW Portland
Vandaag 15 keer gereserveerd
Incredible Italian Fare & An Amazing Wine Selection Il Terrazzo honors simplicity and history. With a beautiful view of Mt. Hood and the Willamette River diners enjoy an experience unlike any in Portland.
Een foto van restaurant Margarita Factory - Happy Valley
4.7
Buitengewoon(56)
Prijs: gemiddeld
• Mexicaans • Happy Valley
Vandaag 12 keer gereserveerd
Margarita Factory Happy Valley is locally owned and operated by dedicated restauranteurs who are equally passionate about the guest experience, and creating an enjoyable and rewarding environment for team members. We are especially proud to serve the Best Happy Hour in Town! You can savor festive and delicious margaritas while receiving friendly and genuine service in our covered patio, at our large central bar, or in a comfy booth. Best of all, we offer a great dining experience for all ages in a celebratory atmosphere. Cheers and hope to see you soon!
Een foto van restaurant Farmhouse Kitchen Thai Cuisine - Portland Hawthorne
4.6
Buitengewoon(100)
Prijs: duur
• Thais • SE Portland
Vandaag 10 keer gereserveerd
Cheers for the New Year together. Please come join us for a FREE EXPERIENCE OF FARMHOUSE STYLE NIGHT MARKET from Fri DEC 29th - Sun DEC 31st for all the reservations.Not your typical Thai! We are a Thai New Generation restaurant focusing on bringing you adventurous, bold flavors of traditional and non-traditional dishes using the freshest ingredients by Chef-Owner, Kasem “Pop” Saengsawang. Look out for our nightly specials from regional home-cooked dishes to market fried grasshoppers, Panang Neau, Hat Yai Fried Chicken, Basil Bomb, Volcano Cup, and many more. We are consistently voted the "Best Thai Restaurant" in San Francisco by Michelin Bib Gourmand 2016 - 2019. The Best Thai Restaurant. San Francisco, Oakland, Menlo Park, Portland, and Los Angeles
Een foto van restaurant Bamboo House
4.2
Geweldig(3)
Prijs: gemiddeld
• Vietnamees • SE Portland
Vandaag 2 keer gereserveerd
Bamboo House is a friendly cozy Pho restaurant located right on 40th & Hawthorne Blvd. We are known as a one stop Asian Comfort Food house which catering many iconic dishes from South East Asia. Bamboo House 's motto is "thriving to give customers best experiences through our excellent foods and services."
Een foto van restaurant The Melting Pot - Portland
4.5
Geweldig(2596)
Prijs: duur
• Fondue • Centrum
Vandaag 67 keer gereserveerd
You could just eat dinner ... or ... you can fondue at The Melting Pot! We are a Portland institution since 1989 and we invite you to dine with us today.* We are unlike any other restaurant in town. We offer a truly unique dining experience that is not only fun and interactive, but delicious! * We specialize in celebrations, whether it's a birthday, date night or you're just celebrating life!* We offer special packages for your big night out, including balloons, roses and teddy bears that are ready for you when you arrive.* Proudly offering, and setting the trend in, gluten-free, vegetarian and vegan dining options.
Een foto van restaurant Arden
4.9
Buitengewoon(1025)
Prijs: duur
• Modern Amerikaans • NW Portland
Vandaag 14 keer gereserveerd
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
Een foto van restaurant LeChon
4.9
Buitengewoon(3600)
Prijs: gemiddeld
• Zuid-Amerikaans • SW Portland
Vandaag 31 keer gereserveerd
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.

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