Sometimes the magic of sharing a table with friends over fabulous food and wonderful wine can be elevated by a place. Canyon Kitchen has that impact. Canyon Kitchen uses local produce and organic selections from our own community gardens and the surrounding area to source our creative Appalachian cuisine. Our multi-course menu is offered a la carte and will change regularly, sometime daily, and is enhanced by an extensive wine list and fresh, seasonal cocktails. A $40 corkage fee will be charged for bottles up to 750ml. We recommend that all parties arrive 30-45 minutes before their reservation to take in our beautiful meadow. Reservations are subject to a $25 per person credit card hold that will only be charged if you cancel within 24 hours of reservation. 20% service charge is added automatically to each check to be distributed amongst our front line staff. We thank you in advance.
Founded by Country Artist Erica Nicole, The FIX Restaurant, Bar & Lounge, is an upscale American sports bar and event space for everyday dining or special occasions
Welcome to Deluxe Fun Dining – Charlotte’s Most Unique Dining ExperienceVoted Best Restaurant in Charlotte (2024), Best Cocktail Spot (2023 & 2024), and Gold Best Date Night Spot (2023), Deluxe Fun Dining is where incredible food, unforgettable drinks, and exceptional service come together to create a dining experience unlike any other.Known for our innovative food and drink presentations, we bring a sense of fun and excitement to every meal. From popcorn shrimp served right from a real popcorn machine to pastries delivered in vintage toasters, every dish is designed to make you smile and spark conversation. Our unique, handmade trays elevate the presentation, ensuring that every plate is as much of a visual treat as it is a culinary delight.At Deluxe Fun Dining, we don’t just serve food—we create an experience. Our ever-evolving, chef-driven menu highlights seasonal, locally sourced ingredients, transforming classic favorites and daring new creations into unforgettable dishes.
A Wine Spectator award-winning restaurant since 2005 with “Best of“ awards since 2008, Madison's wine list features an extensive wine cellar. Madison’s sommeliers help with selections. Please contact madisonsreservations@oldedwardsinn.com with any inquiries.All reservations are for inside Madison's only. Seating outdoors in the Wine Garden or Rooftop Terrace is available on a first-come, first-serve basis and is seasonal.Custom celebration cakes may be ordered for the table. 24 hours notice is required. Outside cakes may be served for a $35 cakeage fee.
Step away from the downtown bustle to experience Juniper, Greenville's only urban gin bar, situated atop the AC Hotel. From the moment you enter Juniper, prepare to be enchanted by its immersive rooftop garden and breathtaking views of Main Street and the Blue Ridge Mountains.Full Dinner Menu: Available Wednesday & Thursday from 5 pm to 10 pm | Friday & Saturday from 5 pm to 11 pm.Attire: We encourage SMART CASUAL dress at Juniper. Please refrain from beachwear, active/athletic attire, and work uniforms, with exceptions for government, law enforcement, healthcare, or military personnel. Men should avoid sleeveless/tank tops.Identification: Remember to bring a valid physical I.D. (US Issued Driver's License/ID or Passport are accepted).Underage Guests: Must be accompanied by an adult aged 21 or older. After 10pm: 21 or older only.Gratuity: A 20% gratuity will be automatically added to parties of 8 or more.Cake Fee: $35 fee applies for cake/cupcakes.Corkage Fee: $45/bottle
Skyline Lodge features Indigo Road Hospitality Group's Oak Steakhouse, a contemporary steakhouse restaurant. Oak's menu includes steakhouse classics with a modern flair, utilizing Certified Angus Beef and local ingredients. The steakhouse, designed by Skyline's interior design team, Mey & Co, seats up to 80 guests in an intimate and inviting dining room lined with luxurious leather banquettes, a custom floor-to-ceiling wine display, and three original working native granite stone fireplaces. Oak Steakhouse Highlands is sure to become a go-to for both Skyline Lodge guests and locals.
Zagat rates Bones with the highest marks for food and service over all steakhouses in America. Bones has also been awarded by Zagat Survey as the # ONE rated restaurant over all types in Atlanta. By providing the finest quality food with an acclaimed wine cellar, there is no wonder why Bones has been recognized for the last 40 years as the benchmark of style in Atlanta.LADIES DRESSCODEBusiness casual please, comfortable but polished. Dress slacks or no shorter than mid-thigh dress (no shorts, sweatpants or gym attire) and no low-cut revealing tops.GENTLEMENS DRESSCODEBusiness casual please. Long pants, comfortable but polished collared shirts. No sweat pants or gym attire, flip flops or hats.Ages 6-106.Wheelchair access is available on the upper and lower levels, please let us know if one is needed.If your desired reservation time is not available, please call the restaurant to see if there have been any cancellations.
Canoe is located in Atlanta's historic Vinings area on the Chattahoochee River where Buckhead meets Vinings.Canoe's beautiful historic riverside setting makes it the perfect spot for weddings, receptions and private celebrations.Its original cuisine and distinctive design have already been featured in Bon Appetit, Food And Wine, Gourmet, The Wine Spectator and The New York Times. Canoe, recipient of the prestigious Mobil 4 Star Award, was also selected as one of the "Best New Restaurants" in the country by the James Beard Foundation.
Nobu Atlanta is situated at Phipps Plaza in the affluent Buckhead neighborhood. With influence from Atlanta's lush canopy of trees and Japanese arts and crafts, the bar and lounge area features a white onyx bar volume that sits in front of a 12-foot-long river rock art installation while folded cast glass pendants cast a soft glow on the bar. The dining room takes you to traditional Japanese garden pavilions that were often used for ceremonies and rituals while overscale pendants made from shoji paper create the look of elongated, abstracted paper lanterns. Design language that is a continuation of Chef Nobu Matsuhisa's imaginative and innovative culinary offerings celebrates nature and is integrated through the use of different wood tones
Welcome to our Garden. A place to celebrate, unwind and step away from the noise of life. An unexpected escape from the routine. Experience an unforgettable chef-driven cuisine and indulge in innovative cocktails while surrounded by lush florals that warmly welcome you. The sense of community and euphoria will captivate one’s sense of belongingness. A 15 minute grace period is allocated to each reservation, before cancellation. Kindly note, all guests in your party must arrive prior to being seated. Valet parking is available at St. Regis Atlanta. The cost is $15 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking.
