Latitudes is a unique waterfront dining experience. Located at the Nassau Harbor Club, guests of Latitudes will be able to enjoy spectacular views over Nassau’s picturesque harbour and a varied menu that offers both local and international cuisine, including seafood, freshly made pizzas, sushi and teppanyaki.
This celebrity gathering spot treats guests to a one-of-a-kind experience serving upscale dining classics from brunch to late-night ranging from decadent crepes to flavorful milkshakes, gourmet burgers and more. Signature treats include a number of celebrity-endorsed Couture Pops, smoking Goblet Drinks and candy infused cocktails. The retail section will offer a selection of the company’s signature treats andmerchandise, including the world-famous Couture Pops. After dinner, guests will want to stay long into the night to enjoy the innovative cocktails, top hits dance music, and lively social scene.
JWB Prime Steak and Seafood, located at One Particular Harbour at The Pointe, is an upscale restaurant concept for both resort guests and locals seeking a laid-back luxe dining experience. JWB offers a contemporary menu of prime steaks, fresh local seafood, and a raw bar (coming soon), all paired with world-class wines and hand-crafted cocktails. Named after James (Jimmy) William Buffett himself, the restaurant offers impeccable service and intimate spaces perfect for romantic dinners or small group gatherings.JWB is a CASHLESS Restaurant. We accept Visa, MasterCard and Discover.
Located at the famous Compass Point in Nassau. Solemar offers a wide array of fresh seafood and meat options. Guests may choose to dine inside or our seaside seating and enjoy stunning sunsets.
Oku Sushi Bar is a warm, intimate space specializing in modern-style Japanese Cuisine & Sushi in downtown Nassau Bahamas. Our menu consists of the highest quality seafood available. Experience a fine selection of modern Japanese gourmet specialties.
Syrah is a cozy and comfortable venue nestled between rows of wine in our Cellar Cafe. We stock a selection of labels from around the World, as well as top shelf spirits and local beers. Sit and enjoy a glass of wine or one of our signature cocktails while our Chef teases your taste buds. Whether you are looking for a corporate luncheon venue, or an intimate dinner hideaway, Syrah has the perfect mix of charm and sophistication for any occasion.
B.A.S.K. Bar & Grill is East Street’s burger, sushi, and noodle restaurant and craft bar providing accessible, unique, and island-influenced offerings with innovative alcoholic beverages delivered by a welcoming team of passionate servers and cooks who provide a one-of-a-kind experience in an energetic and eclectic environment.
Welcome to Montagu Kitchen + Lounge inside Club Waterloo! Embark on a culinary journey that transcends boundaries, where the artistry of Italian technique intertwines seamlessly with the vibrant flavours of the Caribbean brought to you by renowned Chef Matt Sullivan.
Sapodilla Estate in Nassau, The Bahamas, is a culinary paradise with a vibrant heritage. Founder & CEO Elaine Pinder, along with Architect/Designer, Ethelyn Lundy, transformed her home into a Fine Dining Restaurant and opened its doors in December of 2013. This unassuming hidden oasis just off West Bay Street offers a sweet escape for visitors and locals alike. Sapodilla's sophisticated Island-style architecture and Colonial influence is set amidst lush gardens, tropical wetlands and beautiful Bahamian artwork harmoniously blending tropical charm with modern elegance. Together, Sapodilla & Executive Chef Noel St. Claude, offer an elevated selection of contemporary Bahamian cuisine. We welcome you to immerse yourself in an evening of exceptional cuisine, a carefully curated selection of premium wines, and impeccable service, all set against the backdrop of our lush gardens and stunning landscape.
Bistro spirit, friendliness and quality, is what is awaiting you at Cocoplum. Located west of Nassau on the corner of Old Fort Bay and Lyford Cay.Cecile Cathelin the French chef and owner has poured her heart into the renovation of the restaurant in order to create a warm, energetic and welcoming place for friends to meet up.Cocoplum offers a French and Mediterranean cuisine with an island twist taking advantage of all local fresh products. The menu was created by Cecile who was inspired by her childhood memories, her travels, her origins and most importantly her passion!