Make a reservation at Rhode Island hottest new steakhouse! It truly is a unique experience mix and matching steak food flights to make a one of a kind experience!Experience the best in New England dining at BlackStone Steak House, the first restaurant in the region to feature world-class flight options. Located in the heart of East Greenwich, we bring innovative cuisine, unique flavor pairings, and handcrafted martinis to your table. Perfect for foodies, date nights, or group outings, our globally inspired menu offers an unmatched dining experience. From signature cocktails to shareable plates, BlackStone is the top destination for restaurants in New England. Elevate your night with the most innovative restaurant and bar in New England.--
La Masseria Restaurant is inspired from ancient fortified farmhouses that in the Puglia Region of Italy are called “Masseria”. Executive Chef/Co-Owner, Pino Coladonato, grew up on a Farm in Puglia. He was forced to eat whatever was available but soon was tired of bean puree and decided to take matters into his own hands, creating new ways to use the same few ingredients. Now, with limitless ingredients to choose from, fava beans, chickpeas and lentils are still a core element in many of his entrees. Interior Designer Libby Langdon has created a warm, inviting dining atmosphere. Rustic and relaxed, with plenty of old world charm. Oversized iron sconces custom made from antique wrought iron gates punctuate the walls, and artful displays of antique farm tools mixed with various authentic Italian photographs all add to the farmhouse appeal. The wine list encompasses all regions of Italy with few of the best American and the rest of the world.
Tapas originated in Andalucia, a Southern province of Spain, and are considered a fundamental way of life. These tasty small dishes are traditional Spanish dishes found in every bar, cafe, restaurant, and home. A tapa is an appetizer or snack in Spanish cuisine that can be combined to make a full meal and can be cold (such as mixed olives and cheese) or hot (such as gambas al ajillo (shrimp in garlic) or patatas bravas). We wanted to bring this culinary experience to the heart of East Greenwich creating a shareable experience, transporting our guests to Southern Spain with a variety of diverse flavors and wine pairings that will entice their tastebuds.
Kon Asian Bistro & Hibachi Grill - East Greenwich, RI with a new and modern look that leaves you wanting more. Our East Greenwich, Rhode Island restaurant offers top-rate Japanese sushi, fusion kitchen and Japanese Hibachi. We have been rated as "Best Asian Restaurant" from Rhode Island 10 years in a row. Kon is truly a wonderful place to socialize and enjoy yourself with a cocktail, glass of wine, or a mixed drink. Kon East Greenwich has Japanese Hibachi grill tables and a unique private party room that can accommodate larger parties, from business meetings to birthday parties.If you would like to reserve Hibachi, please request a Counter Table.
Welcome to Rasa Restaurant!
Locally owned and operated, Rasa Restaurant has been serving East Greenwich since 2013.
We feature Modern Indian Cuisine offering a creative dining experience, a full bar, take-out service and complete catering services. We have gluten free, vegan and halal options as well.
Siena offers authentic Tuscan cuisine in a warm, inviting and lively atmosphere. Enjoy casually elegant dining with menu selections including a wide variety of grilled steaks, seafoods, and veal entrees along with numerous signature pasta & saute dishes. Siena - East Greenwich, compliments the trusted menu from the original Siena Restaurant, located on Federal Hill, with many of the warm touches and great food found in kitchens and wine bars all over Italy. To make a reservation call 401-885-8850 or go to http://sienari.com/Reservations/SienaRI_OpenTableReservations.html.
This casual yet elegant restaurant features eclectic new-American cuisine and a carefully chosen wine list that includes twenty wines by the glass and many more by the bottle.
OUR MISSIONThe Shanty is a modern American restaurant pairing local farm fresh ingredients with unsurpassed service in a comfortable ‘locals' atmosphere.We offer a great variety of craft brews and classic cocktails with a hint of eclectic. We strive to educate and inspire through food by letting the local ingredients shine.
The Safehouse design was originally inspired by the ski culture of Jackson Hole Wyoming and Vermont living then infused with a contemporary influence. Why the SafeHouse? Where else would you go to not be TRAPPED anymore? You go down into the SAFEHOUSE. Our goal was to make dining really fun again by creating a vibe that focuses on fun sharable foods, upbeat music and creative cocktails. We are an upscale modern neighborhood eatery with a focus on hand selected ingredients. We pride ourselves on our hand cut steaks, fresh caught seafood from sustainable sources, hand crafted pastas, and a few famous Chianti’s inspired authentic Italian dishes. SafeHouse evokes a visit to an upscale urban ski resort and creates an unforgettable experience.
