Indoor Dining- Full Menu, Fine DiningPatio Dining- Full Menu, Fine DiningIgloos- Limited Menu, Casual, No Waitress service, contactless qr code ordering
GIOIA, Italian for joy, is an Italian restaurant focusing on the cuisine of Emilia-Romagna in Oyster Bay, New York. At GIOIA, we believe that joy & pasta should be shared around the table, often and with love. Chef Jesse Schenker celebrates the beauty of simplicity by focusing the menu on seasonal vegetables & handmade pasta dishes.At GIOIA, handmade pasta, classically-focused Italian cocktails and warm hospitality come together to create a JOYOUS dining experience, whether it’s your neighborhood spot with friends, a family dinner or a late night amaro.
Located in the Woodbury Village, Rustic Root offers fresh, seasonal food and drinks. With brunch on the weekends, and fun, casual lunch and dinner options, we have something for everyone. Organic and local when possible, we pride ourselves on specializing in craft food and signature cocktails. Indoor and Outdoor seating. Take out and Dine in. Give us a call today, or check out our website for more information!
Modern Italian Cuisine with all the Character of Artisanal Fare. Even though Italian Cuisine is based on Tradition, Cafe Testarossa is holding true to traditional methods, without restriction, to modernizing the essence of the menu. Testarossa provides pre-fixe menus, a delicious and fun cocktail and wine menu, innovative special dishes daily and private parties for all occasions. Whether dining in one of our dining rooms, bar or outdoor patio, Testarossa aims to bring their diners superb service and an overall memorable experience.
Rare 650's design boasts a chic main dinning room, dramatic floor to ceiling wine room and an energetic bar and lounge. Dine or enjoy cocktails in the stunning glass conservatory featuring ambient lighting, tropical landscaping and ultra comfortable booths and seating. The menu is truly unique, combining tantalizing steakhouse classics with amazing sushi and fresh seafood creations. In addition to serving the finest prime dry-aged steaks, Rare650 has an authentic sushi chef and a fabulous sushi and raw seafood bar. Plus, the sommelier can help you select the perfect wine from an 850 bottle, award-winning wine list to compliment your meal.
This gem located in the heart of the village in Cold Spring Harbor, features a polished coastal-casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. Executive Chef Guy Reuge has combined local fare, tavern favorites and seafood specialties to create a menu where classic comfort foods collide with modern opulence.
Opus Prime Steak, Seafood & Sushi offers an exciting menu with incredible dishes and specials that will be sure to suit every taste bud. Enjoy succulent steakhouse classics such as Prime Porterhouse for 2 or Rustic Pork Chop prepared in our open kitchen. Love seafood? Delight your palate with Dover Sole, Sea Bass, or whole fish that is flown in daily from the best waters from around the world. Opus’s wine list features over 600 selections, 40 of which are available by the glass. Enjoy an exceptional variety of Draft Beers and specialty drinks. Plus, no meal is complete without a decadent homemade dessert prepared by our talented pastry chefs.
Experience Europe in America at OHK BAR & RESTAURANT at OHEKA CASTLE, and enjoy award-winning cuisine by Executive Chef Raed Jallad. Please be advised of our on-site policies:OHK does not permit decorations, centerpieces, flowers, balloons, music, lighting, vendors or any outside food including cakes. Your reservation is subject to change or cancellation at any time and for any reason. While you may request a specific table, we cannot guarantee it’s availability. The use of professional photography equipment and wedding attire is strictly prohibited. We reserve the right to refuse amateur or professional photography for any reason. Additionally, if an event is occurring at Oheka Castle, guests will be unable to tour the grounds and the mansion.OHK operates as a restaurant within Oheka Castle. For inquiries regarding catering events or parties, please contact Kelly Melius, Director of Sales, or for private dining at OHK Restaurant, please contact Daniel Forman, Restaurant Manager.
FOUR is a luxe & intimate restaurant located in Oyster Bay, New York offering inventive, multi-course tasting menus. This immersive dining experience of 12-15 courses lasts approximately 2 and half hours. Chef Jesse Schenker executes his menu from an open kitchen surrounded by a chef's counter and serves up to ten guests per seating. FOUR is housed in a restored shingle Cottage, where the first floor has been transformed into an exhibition kitchen with aesthetic homage to Scandinavian design. FOUR connects to 2 Spring by a winter garden inspired by the Ritz Paris which links it to the old industrial building. Cellars running under all three structures hold kitchens, wine cellars & services for the dining areas.Due to the integrity of the menu, dietary preferences/aversions will not be accommodated. Some allergies may be accommodated, please immediately inquire to info@4springstreet.com prior to booking. Salt, soy, seaweed and seafood cannot be eliminated. Prices subject to change.
Step back in time and enjoy one of Long Island's oldest treasures.Featuring traditional American cuisine, our Restaurant provides Lunch and Dinner service daily. Sunday features our Grand Brunch Buffet including unlimited lobster, shrimp, Nova Scotia salmon, and traditional brunch specialties.After you've enjoyed your meal at the Historic Milleridge Inn, be sure to take a stroll through our quaint village, which resembles Long Island Beginnings with a bakery, general store, and so much more. Please note: Reservations on OpenTable do not apply to the Cottage or special events.
