We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
Blue Sushi Sake Grill unites creative ingredients with energetic vibes, premium cold sake with happy moments to give you a fresh and fun new way to experience sushi. Our sushi and grill menus allow you to explore your sushi favorites in new and unexpected ways. We like to say that sushi is for sharing, and our menu encourages it. Order a spread of all your maki, nigiri and sashimi favs from the sushi bar, and throw in a few orders of starters from the grill. We'll stagger your plates so you can savor it all bite-by-bite, and maximize the sushi experience you've been craving all week. If you're not sure where to start, tour the menu during Happy Hour, where all our guest favorites — from our sushi, grill and drink menus — are available at an amazing value. We offer Happy Hour every day of the week at Blue Sushi Sake Grill!
A little history…
Have you ever walked into a place, and you instantly feel at home? Well, Puckett's Grocery and Restaurant is that sort of place. Founded in the 1950s, Puckett's served as a country store to several communities in Williamson County. It has always been the place to buy some food, grab a good homemade sandwich and catch up on the day's events in the world and at home.
In 2004, Puckett's opened in Historic Downtown Franklin, and now in 2010, Downtown Nashville as well.
Southern breakfasts with local, organic eggs, award winning burgers, plate lunches,fresh salads, cherry wood smoked BBQ pulled pork and ribs, and homemade desserts, make every meal memorable.
Add live entertainment from some of Nashville's greatest artists and songwriters and you have the complete Puckett's experience!
Open at 7am every day, Puckett's invites you to come on down and see us!
Real Food, Real People, Real Fun!
Located at McEwen Northside, Perry’s is serving its first greater Nashville-area location in Franklin, Tennessee. Perry’s Cool Springs is bringing our award-winning menu, impeccable ambiance, unique signatures, tableside presentations and exceptional service for DINE-IN or TO-GO. Our 11,000-square-foot space can host up to 350 guests, inviting all to soak up and savor the Perry’s experience. Perry’s Cool Springs boasts a vibrant color palette with details of glass, lighting and a breadth of textures to create an air of modern elegance and comfort that is sure to welcome the greater Nashville community. The expansive main dining room allows guests to soak in the Perry’s experience, where glimpses of our open kitchen can be caught, along with our spectacular wine wall that peers into lively island Bar 79®.
Since it opening in 2006, Red Pony Restaurant has impressed guests by staying true to a mission focused on cuisine and service.Chef owned and operated, Red Pony changes its menu about six times a year with the intention of keeping ingredients the season’s freshest and the variety of dishes dynamic.While a great deal of the menu pays homage to the Sophisticated Southern foods Chef Jason McConnell grew up on, you will also see a reflection of his travels, that drive his creativity.It is our belief that food is something to be celebrated. We also believe that experience is a huge part of dining. Whether it be enjoying a crafted cocktail at one of our bars or enjoying dinner at the table, we want each guest to be seamlessly guided through their time at Red Pony Restaurant.We love our community and we love food.
The Rutledge features Fresh Seafood, Steaks, Sushi, Salads, Craft Cocktails, as well as an Award-Winning Wine List. Our aim is to provide the best dining experience in a memorably upbeat environment with a clean, modern design.
With fresh ingredients and made to order, our house cocktails offer a twist on the classics. Located just south of Nashville in Franklin, Tennessee
Our 'wines by the glass' list offers some of the best wines available in Nashville!
Connors Steak & Seafood specializes in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! Enjoy a memorable evening with friends and family in our well-appointed dining rooms, or stop by for the lunch you and your associates deserve. Our friendly service and flavorful fare will keep you coming back.
Downtown Franklin's best fine dining restaurant! Hickory grilled steaks, seasonal entrees, and craft cocktails make Cork & Cow a unique destination just minutes south of Nashville.
etch is a globally-inspired restaurant by award-winning chef Deb Paquette. The original location opened its doors in 2012 in lively downtown Nashville; the second location opened in fall of 2024 in The Factory at Franklin. The modern restaurant houses two private dining rooms, a full bar, and a chef’s bar, giving guests a look into the restaurants' culinary prowess.etch’s eclectic menu incorporates innovative dishes inspired by Deb and Executive Chef Jess Lambert's favorite regions of the world to leave a lasting impression, or etch, on every diner. A wine list with over 80 choices is available, along with high-gravity local beers and hand-crafted signature cocktails.Desserts are prepared in-house by Pastry Chef Megan Williams, whose creations top the list for the city’s sweet confections. House-made ice creams and artfully plated desserts change seasonally, providing a revolving array of treats that will keep you coming back for more.
With its warm, inviting, and modern design, Granite City's expansive interior features a spacious and comfortable dining room, four-sided modern, full-service bar, as well as an outdoor patio. The restaurant also showcases an open kitchen featuring chef developed, handcrafted made-from-scratch cuisine, including innovative signature entrees, flatbreads and more.
