Joseph’s Trattoria Bakery is located in Haverhill, Massachusetts. Joseph's Trattoria offers elevated Italian dishes, cocktails in a family-style atmosphere and strives to provide quality food with impeccable service. Their authentic Italian menu includes mouthwatering options such as Ravioli all' Aragosta (lobster ravioli in a lemon cream sauce), Bolognese (traditional veal bolognese with fresh rigatoni pasta), Saltimboca di Pollo con Ravioli di Fungi (chicken saltimboca in marsala cream over mushroom ravioli) and more! An evening spent at Joseph’s Trattoria Bakery is far more than just a dining experience for the most discerning of foodies.
For over 20 years, the Phoenician Restaurant has been a beautiful and cozy eatery that has delicious Middle Eastern cuisine, as well as traditional American dishes. The combination allows for a tasty dish to fit everyone's liking. The venue is open for dinner service, Tuesdays through Sundays. Start your meal off at Phoenician Restaurant with their famous Baked Stuffed Clams or Phoenician Shrimp. Enjoy more traditional Mediterranean options such as the Hummus bi Tahini which is made from scratch and is served with onions or the Tabouli Salad. The establishment offers a variety of skewered meats, chicken, lamb chops, steaks, and many great seafood options. The stand-out menu items are the slow-roasted prime rib and the baked stuffed lobster, which always seem to be crowd favorites!
Partners, Eric Papachristos and Chef Paul King have brought The Venetian back to its glory days. Chef Paul focuses on the classics of neighborhood Italian American cuisine, homemade pasta, steaks & chops straight from the butcher, Craft cocktails, and an impressive Italian & American wine list. A fresh renovation has brought 1950’s elegance of black tin-ceilings, red leather tufted booths, and chandeliers to the South Shore.The Venetian – A Weymouth Tradition, Reimagined.
Originally opened in 2010 as the first authentic Artisan Italian restaurant in Salem, NH, Tuscan Kitchen is now one of the most beloved restaurants in New England. Founder Joe Faro, the son of Sicilian immigrants, had the vision to share his love for Italian heritage with his guests. Tuscan Kitchen has locations in Salem, New Hampshire, Burlington and Boston, Massachusetts.
The Red Fox is an Italian American restaurant and lounge brought to you by All Day Hospitality Group (Tony & Elaine's, Ciao Roma, Farmacia, Ward 8). The focus of the menu is on handmade pasta and a mix of throwback dishes and Italian classics, with a fantastic cocktail menu with nostalgic martinis and high quality seasonal cocktails, and an excellent wine list. Located in The North End, The Red Fox pays homage to the Italian American neighborhood and some of the great old school establishments in the city.
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
Located on the edge of City Square Park in Charlestown, Prima is an energetic Italian celebration of reimagined classics. Our beautifully restored grand bar and dining room – which overlooks the park as well as the city skyline – strives to honor our building’s past and its prestigious placement at the gate of this historic Boston neighborhood.
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
Meaning “The Finest” In Italian, La Fina Provides A Modern, Sleek And Sexy Space, Taking Cues From An European Art Deco Design. La Fina’s Sophistication In Decor Offsets Its’ Smart Revamp Of The Conventional Steakhouse. With A Menu Built Around Subtle Twists That Never Skimp On Luxury, La Fina’s Meat And Seafood Program Balances European And South Beach Influences. No High-Minded Rules Or Stuffy Service Here — Just Contemporary Fine Dining With A Distinct Twist.
