We are a true Italian pizzeria, mozzarella bar, fresh produce store & delicatessen all in one.Our Name D.O.C. an Italian appellation abbreviated to mean "of controlled origin denomination" is core to our mission. To deliver you, the customer, the true Italian dining experience.We offer a casual family style communal dining environment.A private dining experience is available in our unique Produce Room for groups upto 20 to 30.Let our team of enthusiastic Italians amaze you.Welcome back to simple Italian food.
For all reservations please head to our website. www.therocksmornington.com.au. The Rocks Mornington, sitting on Mornington's waterfront, is a vibrant waterside eatery specializing in tantalizingly fresh seafood dishes.
Retro and cosy Design, with flashy red carpet, hanging plants in the patio for a true Paris Boheme atmospher. Golden mirror, artistic wall paper in a dark a moody atmosphere for the inside. Ouest ( west ) France Bistro, has opened their door on the 14 of July 2022. Run by 2 French Brothers Oscar (chef) and Cesar ( ex : France soir ) from Brittany. After 1 year the restaurant have put himself as a must go of the peninsula. The 32 seats tiny restaurant is welcoming you in a elegant and tasteful Design, mixing the atmosphere of the patio and the room for you to experience the ambience of a bustling French bistro in the heart of Mornington. For the food, don’t look for to complicated, the small menu featured the classic of French brasseries dishes revisited with brio for a traditional hearty and tasty French cuisine, On the board of special find few seasonal and creative dishes take place. Wine list focusing on diversity of French grapes and wine making from organic small producer.
here quirky cafe meets functional space and modern industrial design comes complete with a garden oasis - Mercetta is the perfect space for any event. Whether it’s a casual catch-up, a corporate affair or a social gathering, from brunches to birthdays, workshops and weddings, Mercetta has seen (and done) it all.
Tar Barrel is a well known 'local's corner' on the Mornington Peninsula and named by road builders storing tar barrels during road building through the area. TAR BARREL Brewery & Distillery has seen Matt Bebe and Andrew Gow reunite to continue producing award winning craft beers at 72 Watt Road Mornington. And now with the introduction of a whiskey and gin distillery it has widened their ability to offer more crafted taste experiences. The venue will also maintain their belief in 'The Spirit of Local' - a commitment to supporting and sourcing from the Mornington Peninsula community. Core and specialty beers, produced onsite, are available on tap to enjoy alongside their smoked BBQ and famous wood-fired pizzas. You can also try their crafted spirits - Australian Whiskey, Gin & Vodka, as well as local wines. Sit back and relax in the beer garden. Dogs on leads always welcomed.A true Mornington Peninsula experience.A destination not to be missed.
The JimmyRum Bar and Restaurant is open from Thursday to Sunday, serving our full range of rum & cane spirits, served neat or in freshly made and ever-changing premium rum cocktails. We also specialise in local beer, cider and wine.Our amazing chef, Danny Wakley has created a fantastic share menu with inspired and unique dishes to share between friends or keep all to yourself. Pair these with some of the peninsula's best cocktails and you will have an experience you will keep coming back for. Our cellar door is open seven days a week. Pop in for a tasting & spend some time learning about JimmyRum and experience first hand how rum is made.For bookings over 10 people, please email us at bookings@jimmyrum.com.au
Assaggini Wine Bar & Restaurant: translating to 'small tastings' in Italian and in true form our menu celebrates modern Italian dining in a contemporary, intimate setting just off Main St, Mornington.Our menu has a focus on homemade pasta, fresh local produce and is matched with our extensive wine and cocktail list featuring vino from vineyards near and far. If wine is not your thing, choose from our exciting cocktail list of favourites and ones you've just go to try!Assaggini also has a dedicated plant based menu suitable for vegetarian & vegan guests. Our team looking forwar to welcoming you very soon!
Want to broaden your knowledge of rum? Book in for a Tasting Bench Experience, available on the hour every day between 12-6pm. You’ll be seated in front of our gorgeous 1,500L copper still, Matilda, and guided through our core spirits range, plus a few never-to-be-released rums. Learn about the history of rum, and how JimmyRum became Victoria’s first dedicated craft rum distillery. Bookings are encouraged.
Breathing new life into the iconic 1800s building at 39 Main Street, Mornington, Casa de Playa is a contemporary restaurant, café, tapas bar and events venue that brings the best of the big smoke coffee culture and bar scene to the chic and savvy folks of the east. The menu boasts the bar’s Spanish sensibilities, drawing inspiration from the various countries that are home to Spanish culture. At Casa de Playa restaurant we highlight artisan local producers and imbue traditional tapas with a modern take.
Inspired by Italy, and firmly rooted in the Mornington Peninsula, come and experience our fresh and food-friendly wines and fun and vibrant new menu. We accept walk ins however we do recommend booking to ensure your spot. Large groups of 13 or more are required to book directly with the restaurant at info@tgallantvineyard.com.auWith stunning new renovated spaces, select from a wide variety of seating options to suit any and all occasions:La Baracca - a fun and bright dining room overlooking the garden & VineyardSpuntino Bar - an open-air patio style bar with both high and low tables accommodating all sorts of group sizes.Cantina Felice - A beautiful and quiet dining room accommodating our smaller intimate bookings and walk ins.Outdoor tables - Communal, bench style seating overlooking the vineyards - open to the elements & umbrellas provided. These tables unable to be reserved due to varying weather conditions and are walk in on a first come first served basis.
