Kumo, cloud in Japanese, brings its unique style of contemporary Japanese Robatayaki and authentic flavors to our rooftop, it’s a celebration of the culinary senses, expect to taste the clouds. By reservations only.The awesome Kumo Rooftop experience features alluring white pillow sofas and couches for relaxation, an open-air, newly custom-designed rooftop bar serving a unique selection of well-crafted cocktails and affordable wines, and an open-space restaurant featuring a mouthwatering lunch, dinner.
Dinner Menu by Chef José Enrique. Jose Enrique was featured in the 25th Anniversary edition of the Food & Wines Best New Chefs and chosen as one of the "Best New Chefs." From 2015 to 2020, he made it to the finals of the James Beard Awards- the first time ever that a Puerto Rican gets this recognition.Located in the heart of the legendary Fairmont El San Juan Hotel, Caña is an authentic Puerto Rican restaurant featuring an elevated menu composed of fresh dishes made with local ingredients and exquisite seafood options. Featuring both tropical outdoor and indoor seating, Caña maintains the best traditions of the Island of Enchantment, old and new. Its iconic bar features unique Puerto Rican rum cocktails and a curated selection of exclusive wines, elevating the culinary experience to an unforgettable cultural celebration. Enjoy daily breakfast, lunch, and dinner. Brunch is served on Sundays.* Disclaimer - Breakfast A La Carte is until 10:30am, buffet is available until 12pm.
Embark on an unforgettable culinary journey at Canvas Restaurant, perched atop the Don Rafa Boutique Hotel and Residences. Beginning on Wednesdays, we invite you to savor our exclusive dinner experience, where our menu artfully elevates local ingredients through a masterful fusion of global flavors and techniques.On Sundays, delight in our exquisite brunch to start your day, and later, unwind as the sun sets with our special selection of tantalizing tapas and signature cocktails. At Canvas Restaurant, we are devoted to indulging your senses and crafting memorable moments. We eagerly anticipate the pleasure of welcoming you.
“SUR” is derived from the curiosity of wanting to explore, venture, feel, know, understand and experience the unknown. It comes from the desire to contribute and create awareness; It is the recognition of the differences that unite us; It is the respect we owe to nature that drives this desire to tell stories through sensations. If as a team we manage to bring an experience so extraordinary that you left with a smile, then we have completed our mission.
We are an interactive culinary environment.At our restaurant we create and interpret the culinary ideas inspired from different cultures, products, and techniques. Our always evolving menu is a result of the interaction and interchange of different experiences. An open kitchen, eclectic and without limitations. Because cooking is our passion.Historically cooking evolved through the interaction and exchange of cultures. Through this premise and advances in technology our project, Cocina Abierta, was born, designed for the sharing and development for our passion.Cocina Abierta is a restaurant and school.
NOTE: We are currently taking limited reservations until 6:45, wait times are usually short. Welcome to The Oyster Shack! Our passion for fresh oysters, seafood, and creating memorable dining experiences awaits you. Whether you're a dedicated seafood enthusiast or an adventurous diner, our establishment caters to all tastes.Enjoy the largest selection of fresh oysters in Puerto Rico, alongside our range of clams, crudo, and invigorating ceviche. Choose between the serene ambiance of our outdoor terrace or the cozy setting of our indoor saloon.Bring your family for a fine dining experience. Please note, reservations made within an hour of the reserved time may be subject to cancellation due to limited capacity. Weather conditions may also affect reservation times.If dining with an infant or small child, please mention it in the special request box so we can make seating arrangements for you. We're excited to welcome you to The Oyster Shack for an unforgettable culinary journey.
Indulgent and innovative, Mario Pagán Restaurant offers a modern Puerto Rican gastronomic experience unlike any other. Located in the heart of Condado, Puerto Rico, Chef Pagán's signature restaurant is a true reflection of the island's rich cultural heritage, where international techniques and local ingredients mingle in exquisite dishes and lavish drinks. Whether you're looking for a romantic dinner or a night out on the town, Mario Pagán Restaurant is guaranteed to leave a lasting impression that transcends borders and cultures.
Welcome to Niche, where the stone walls, handcrafted wood finishes, and lounge seating welcome you into this cozy and romantic hideaway steps away from the beach. Enjoy Chef Carlos Morales' brilliant dishes that incorporate French, Caribbean, and Mexican cuisine into gastronomic delights. Complimentary valet service starts at 6pm.
Embark on a culinary journey to the heart of Edomae-style sushi at the only authentic Japanese sushi restaurant in Puerto Rico. We meticulously source the freshest seasonal fish directly from Toyosu market in Japan, ensuring unparalleled quality and flavor. Indulge in our exquisite omakase experience, crafted by our master sushi chefs, or curate your own culinary adventure with our a la carte menu. Our selection of award-winning A5 WAGYU beef, including striploin, ribeye, and tenderloin (filet mignon), adds a touch of luxury to your dining experience. To savor the true essence of Edomae-style sushi, we invite you to book our Omakase Experience in advance. Kindly note that our kitchen closes no later than 9:30 pm. Kindly ensure that you are on time for reservation. We do not have high chairs nor do we have space for strollers.
