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Beste gezonde restaurants in Closter

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24 restaurants beschikbaar in de buurt

Een foto van restaurant Axia Taverna
1. Axia Taverna
4.8
Buitengewoon(991)
Prijs: duur
• Grieks • Tenafly
Vandaag 12 keer gereserveerd
Axia Taverna features an exciting Greek menu that has earned rave reviews from NJ foodies since its opening in 2006. Casual elegance reigns at Axia with its sleek, modern layout, and "powerfully inviting interior." Executive Chef Alex Gorant modernizes the typical suburban dining experience by grouping dishes into small plates and big plates. Axia features a full bar and sommelier-chosen Greek vintages. Axia received three star reviews from both the Bergen Record and Crain's New York and has been notably reviewed by the New York Times and by Zagat. Axia Taverna...for lunch, dinner, cocktails, or private events.
Een foto van restaurant The Capital Grille - Paramus
2. The Capital Grille - Paramus
4.8
Buitengewoon(3814)
Prijs: heel duur
• Steakhouse • Paramus
Vandaag 101 keer gereserveerd
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Een foto van restaurant Savini
3. Savini
4.9
Buitengewoon(2967)
Prijs: duur
• Italiaans • Allendale
Vandaag 36 keer gereserveerd
Rated 4.8 Stars OpenTable, 3 Stars "EXCELLENT," The Bergen Record and Voted "BEST OF BERGEN" by (201) Magazine and the Bergen Magazine year after year. Savini is a Sophisticated, Award Winning, Northern Italian/American Restaurant. Considered one of the most attractive restaurants in Bergen County, food is served at Savini in what was once a colonial home. What remains of the original only contributes to the aesthetics. But it is a positive culinary experience that diners seek and that is what they get at Savini. It excels in the three most significant barometers of a restaurant's health: Food, Service and Atmosphere. The cuisine is Northern Italian/Continental. Specialties cover the gamut – a selection of fresh fish delivered daily, homemade pasta, veal, chicken, steaks and chops. Enjoy coffee, an after-dinner drink and perhaps late night music in the lounge. Our cuisine and menu will please the most discerning palate and is both distinctive and unique.
Een foto van restaurant Oceanos Restaurant
4. Oceanos Restaurant
4.7
Buitengewoon(3699)
Prijs: heel duur
• Zeevruchten • Fairlawn
Vandaag 26 keer gereserveerd
The philosophy at Oceanos Restaurant is based on always finding the best the world has to offer. From Oysters & Whole Fish to Prime Meats, we pride ourselves on superior quality. Our master chefs artistically create dishes which bring out the true Mediterranean appeal.
Een foto van restaurant Stella Artisan Italian
5. Stella Artisan Italian
4.5
Geweldig(63)
Prijs: gemiddeld
• Italiaans • Ridgewood
Vandaag 6 keer gereserveerd
Stella Artisan is pure Italian soul. We have one mission in mind – serving authentic, hand-crafted, the most delicious Italian dishes you could ever taste! With the core belief of keeping good food and great taste a priority, Artisan chefs employ craft cooking acquired from food preparation practices running through generations.While the methods remain deep-rooted in the traditions of Italy, our executive chef makes ample use of modern techniques to craft innovative blends of dishes and customize some on special requests. In essence, what comes out of the Artisan kitchen is the result of the finest craftsmanship, leaving you content, yet hungry for more of our world-class, authentic Italian meal.We use only healthy food preparation methods that include choosing the freshest ingredients and an abundant supply of original spices and herbs sourced from innermost regions of Italy. This results in choices full of rich flavors and unforgettable taste, to satisfy every taste palate.
Een foto van restaurant The Park Steakhouse
6. The Park Steakhouse
4.7
Buitengewoon(1417)
Prijs: duur
• Steakhouse • Park Ridge
Vandaag 12 keer gereserveerd
The Park Steakhouse has been receiving numerous accolades and awards since owners Chef John Halligan and Randy Carson opened its doors. The New York Times was quoted as “Unassuming Steakhouse is the Real Deal” and New Jersey Monthly Magazine awarded The Park Steakhouse, The number one steakhouse in Northern New Jersey by its readers in a yearly poll. The Park Steakhouse is a Modern American Steakhouse located in Park Ridge, New Jersey. Serving 21 day dry aged Certified Black Angus Sirloins and Porterhouses as well as a sumptuous selection of fresh seafood, always seasonal preparations, and farm-to-table ingredients. Our bar, cocktail program and wine list are designed to compete with the best of Manhattan. The impeccable service and outstanding food are sure to impress friends as well as business associates. Come join us at the bar, in our main dining room, wine cellar, or club room. Please inquire to host private events which we specialize in.
Een foto van restaurant Hudson Garden Grill at the New York Botanical Garden
7. Hudson Garden Grill at the New York Botanical Garden
4.4
Geweldig(3485)
Prijs: gemiddeld
• Modern Amerikaans • Bronx Park
Vandaag 24 keer gereserveerd
Set among the towering pines of The New York Botanical Garden's Ross Conifer Arboretum, Hudson Garden Grill serves as a spectacular backdrop for modern farm-to-table cuisine. Featuring the bounty of New York's Hudson Valley and the surrounding hills and waters, the menu embodies the restaurants dedication to partnering with family farmers for ingredients grown, raised, and foraged locally-- with exquisite results!Any other inquiries, email us at: nybg.hgg@constellationculinary.com
Een foto van restaurant Texas de Brazil - Yonkers
8. Texas de Brazil - Yonkers
4.7
Buitengewoon(2890)
Prijs: duur
• Steakhouse • Yonkers
Vandaag 30 keer gereserveerd
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Een foto van restaurant Ho-Ho-Kus Inn & Tavern
9. Ho-Ho-Kus Inn & Tavern
4.5
Geweldig(1481)
Prijs: gemiddeld
• Amerikaans • Ho-Ho-Kus
Vandaag 16 keer gereserveerd
The historic Ho-Ho-Kus Inn & Tavern was fully restored and reopened on December 8, 2009 following a $1.5 million renovation overseen by its new owners. Ho-Ho-Kus residents, Gordon and Laurie Hamm.A local landmark and beloved culinary institution, this historic and charming neighborhood gem has quickly become a favorite among locals, and serves up American classics in a cozy inviting atmosphere, complete with an original fireplace in each of our seven unique dining spaces, two full service bars, and bluestone outdoor patio and fireplace! Explore your culinary side with our seasonal menus, or try the regional, and international craft and session brews, hand crafted cocktails, and the versatility of AV-equipped private rooms for your special milestone, baby, bridal celebration, or corporate meeting. An 8-time winner of Wine Spectator Award of Excellence, locally awarded Best of Bergen in 201-Magazine, Readers Choice Winner on Open Table and in Bergen Magazine, and numer
Een foto van restaurant MP Taverna - Irvington
10. MP Taverna - Irvington
4.8
Buitengewoon(2806)
Prijs: gemiddeld
• Grieks • Irvington
Vandaag 19 keer gereserveerd
Outdoor dining is open weather permitting. MP Taverna, Chef Michael Psilakis’s modern interpretation of a traditional Greek tavern, is an exciting staple in the Westchester dining scene, located steps from the Metro-North Railroad and a stone’s throw from the Hudson River. Open for lunch and dinner, MP Taverna’s accessible, Greek-inspired menu brings Psilakis’ Greek fare into the American culinary lexicon and is another step towards the chef’s goal of putting Greek cuisine on the culinary main stage.

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