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Beste gezonde restaurants in Foss Cross

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3 restaurants beschikbaar in de buurt

Een foto van restaurant Dosa Park Cirencester
4.2
Geweldig(58)
Prijs: gemiddeld
• Indiaas • Cirencester
Vandaag 6 keer gereserveerd
Born from a fervent desire to share the authentic essence of South Indian cuisine, Dosapark emerged as a tribute to tradition, heritage, and cherished recipes passed down through generations. Established with a singular vision, Dosapark embodies a commitment to culinary excellence, sourcing only the freshest, highest-quality ingredients. Each dish is a labour of love, steeped in the essence of family secrets meticulously preserved in the records of ages.
Een foto van restaurant The Ox Barn
4.7
Buitengewoon(899)
Prijs: heel duur
• Brits • Lechlade
Vandaag 7 keer gereserveerd
The Ox Barn is a 56-seater destination restaurant under the direction of Head Chef, Charlie Hibbert. Rooted in a passion for the local land, food and entertaining, the carefully curated menus are farm-based and plant-inspired. His team and the gardeners at Thyme work together to select and grow the fruits, vegetables and herbs used to create his Modern British Countryside fare. The nineteenth century former oxen house is the newest addition to the family of meticulously restored farm buildings. A state-of-the-art piece of agricultural architecture at its conception, Caryn Hibbert worked meticulously to preserve the soaring archways and original Cotswold stone rubble walls, to now house a modern, dining destination - including a contemporary bar and seven and a half metre Charvet open kitchen - to allow for an authentic, heritage-rich dining experience, enabled by today’s best culinary technologies.
Een foto van restaurant Masons Arms
4.7
Buitengewoon(101)
Prijs: duur
• Gastropub • Fairford
Vandaag 5 keer gereserveerd
We are a cosy pub in the middle of the Cotswold water park area - We have a country bar with open fire in the winter and tables on the village green for those sunny summer days.Greg (Chef) and Vicki bring to The Masons Arms 20 years experience of running pubs and take pride in amazing food and customer service with Greg creating some classic but delicious pub favorites from Pork belly to local venison and a great vegetarian selection - and of course our mouthwatering burgers.
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