For over 20 years, the Phoenician Restaurant has been a beautiful and cozy eatery that has delicious Middle Eastern cuisine, as well as traditional American dishes. The combination allows for a tasty dish to fit everyone's liking. The venue is open for dinner service, Tuesdays through Sundays. Start your meal off at Phoenician Restaurant with their famous Baked Stuffed Clams or Phoenician Shrimp. Enjoy more traditional Mediterranean options such as the Hummus bi Tahini which is made from scratch and is served with onions or the Tabouli Salad. The establishment offers a variety of skewered meats, chicken, lamb chops, steaks, and many great seafood options. The stand-out menu items are the slow-roasted prime rib and the baked stuffed lobster, which always seem to be crowd favorites!
Tuscan Market is a destination for all foodies. Explore our selection of hand made pastas & sauces, pizzas, Italian butchery, imported Italian cheeses & olive oil, curated wines, fresh baked pastries & bread.
Welcome to the Chateau Restaurant of Andover. Since 1933, The Nocera Family has been serving great food, with great service at reasonable prices that keep our customers coming back for more.Offering classic Italian dishes such as Toasted Ravioli, Chicken Parmigiana and Thin-crust Pizza, as well as Fresh Seafood and Sautee Dishes. Weekly Specials are always on the menu.Chateau Andover has many dining rooms to provide a warm atmosphere and accommodate any reservation. Large parties are our specialty! Enjoy our separate Dining Lounge that features a comfortable bar, lots of dining tables, extensive wine list and featured drink specials. A perfect place to watch the game on one of the many HDTV’s and play Keno.
The Colosseum Restaurant is an award-winning Italian restaurant offering elegant surroundings and exquisite Southern Italian cuisine. Opened in 1987 by Chef Annibale Todesca, the Colosseum has become an established favorite for diners in Salem, NH and the Merrimack Valley. Chef Annibale Todesca serves the same authentic Southern Italian cooking that he enjoyed growing up in Italy. Like many generations of Todescas, he ventures to the market every day to ensure that he cooks with only the freshest vegetables, seafood and highest quality meats. Please stop by for lunch or dinner. It will be our pleasure to serve you.