Serving internationally inspired plant-based deliciousness in London for over 35 years. Mildreds is all about fresh, colourful food that’s vibrant and full of flavours. Their six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all.Recently refurbished Mildreds Camden is the perfect spot for large groups and boasts a large outdoor dining area.
Namaaste Kitchen is an award winning & critically-acclaimed modern Indian bar & grill in the heart of London’s buzzing Camden Town & trendy Primrose Hill, a stunning discovery from Chef-Patron Sabbir Karim, also owns Salaam Namaste “The Bloomsbury Favourite” and chosen by Evening Standard Critics Fay Maschler as a ‘Critic’s Choice’ in ES Magazine. Specialises in modern & healthy Indian cooking using only the finest spices & seasonal produce, that boasts style, ambience and hospitality. Prepared in the restaurant’s spectacular show kitchen in full view of diners, with fantastic semi-private ‘chefs’ tables’, seating a maximum of sixteen persons, flank the grill area. Since opening in 2010, it has established itself as one of the best Indian restaurants in London and has received glowing reviews in The Telegraph & The Guardian, as well as winner of “The Best Asian & Oriental Chef Of The Year” & “The Best Newcomer 2012” and in "2024 Best Restaurant London" at The Asian Curry Awards
PIZZA GONE PUNKCamden has long been home to counterculture, so nothing felt more natural than opening the 2nd Purezza here in 2018. Things have changed a little since then – we doubled in size, but we’ve never lost sight of our values.Always looking to change the game.
Casa Tua is the Italian Bar born in Camden Road, "a hidden gem" where people will feel at home! Friendly environment, real Italian food and tasty Italian products are all part of the Casa Tua welcome...You know what Italians are like. We really are passionate about homemade food like mamma used to make, good wine, great coffees and a top-notch menu deliciously and lovingly prepared by our talented Chefs, using the best ingredients from Italy. Artisanal, Passionate, Fresh, Quality, Homely are all words that form the basis of our ethos. Hand-turned pasta and splendid wines are a must, as well as the finest ingredients for everything that is created by our team. It's all hand picked by your host Giuseppe, who makes a mean Aperol Spritz as well.
We are proud to present the finest chef in the culinary world. The management takes great care to ensure that our diners are happy with the food. We pride ourselves on our customer service and quality of food.Using only the very best ingredients, we prepare each meal with meticulous attention to detail. In addition to all-time favourite dishes, we also offer our own specialties, creating unique meals for you to enjoy.Located in Camden, London, we offer an unrivalled range of authentic and imaginative traditional and fusion dishes. Our approach to healthy cooking emphasizes minimizing additives in our meals.So enjoy your meal and have a memorable experience!
Andy’s Taverna restaurant in a corner of London that could be reasonably nicknamed Little Greek Cyprus is a charming, casual dining spot with all the cheer of the Greek islands. The white-fronted restaurant has classic blue awnings, while a subtler blue and white theme continues indoors to remind you of whitewashed Greek houses and the blue Aegean. This long-established restaurant is famous for its warm staff, pocket-friendly prices and generous portions. Sea bass and sea bream are flown in daily from Greece. The menu includes your favourite Greek breads and dips to start, main courses of grilled Aegean sea bass with potatoes and salad, and selections of classic Greek pastries for dessert.
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
The Ledbury is located the heart of Notting Hill.Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024. The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham. After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium. The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.
Namaste Village family has extended and is now in London in collaboration with OMNOM. For over a decade, 'Namaste Village' has been synonymous to authentic Indian taste offering across Norfolk, regularly being atop the list of Indian restaurants in the county on Tripadvisor and gathering many awards and accolades. Featuring in The Times (2020) as 8th best curry house in Britain, we offer honest taste offerings coupled with a heart-felt hospitality that stems from the popular Indian belief 'Atithi devo bhava; Guest is God' has been the key to winning the trust & love of our amazing customers. Some of our driving values in life as well as cooking is compassion and care, which is why we serve 100% vegetarian & vegan food, the taste of which guarantees a 'meat not missed' experience. Dine-in today with us & savour India's rich flavours in it's authentic form through an enlightened eating experience.
Nestled into an elegant pocket of central London, Isabel is a restaurant with a unique character that belies the more genteel nature of the area. Isabel’s signature style from lunch through until late night cocktails is complemented by an imaginative food and drink menu that derives from the essence and traditions of many Latin and Mediterranean cuisines.————Photographs are representative of the food and drinks available at the restaurant.
