We are excited to introduce Izgara,your new culinary destination for authentic Turkish Cuisine.Our restaurant offers an unforgettable dining experience that will delight your senses by bringing Turkey`s rich flavours and vibrant traditions to Hatch End.
Masalchi brings The Spice Master's street food to the globally renowned entertainment district and 365-day neighbourhood of Wembley Park. Chef Atul Kochhar celebrates the abundance of India’s spices with his nourishing dishes designed for sharing. Masalchi’s unpretentious street food is served Indian tapas-style in a relaxed and sociable setting. The Pan-Indian menu features dishes discovered by Kochhar at provincial markets during his back-street travels and street food experiences. Masalchi explores an authentic carnival of spices in a selection of fragrant curries, juicy grills, satisfying half plates and Handi, Masala, & Kalia dishes.
We are passionate about food and providing best in class experience.Serving our delicious food from authentic charcoal grill, refreshing cocktails mixed with love and spectacular interior design with touch of live entertainment.We specialise in prime dry aged steaks, mouth-watering classic grill dishes and sizzling hot new recipes. We use the fresh and best produce and ingredients to help flavour our dishes.Our experienced bartenders serve variety of alcoholic and non-alcoholic drinks. Take a peek at our bar menu for cheeky cocktails or for more classic options such as prosecco or spirits. You may even get a little surprise with your drink.We welcome you to join us for an immense an experience.
The Star is a fantastic traditional pub located right at the heart of South Harrow, just on the outskirts of London.
We are the perfect place to enjoy a refreshing pint, a tasty treat off our seasonal menu and the biggest games in live sport. Whether you're shopping in the city, on your way to watch the football at Wembley or simply just fancy a drink with friends or family, we can't wait to welcome you.
Chef Stelian and Maria teamed up years ago when both discovered their passion for hospitality. For years they have been working together in several establishments and made them successful through their continuous dedication to customer service, and fresh food cooked from locally sourced supplies.Their passion is expressed through their commitment to delivering excellent customer service in a homely environment.Chef Stelian started out working alongside great Chefs including Gordon Ramsay. He developed his career over 15 years by delivering his passion on the plate. He`s furthered his development by doing an internship in France in one of the most highly reviewed restaurants once owned by Bernard Loiseau.Maria built her career as the Front House Manager working in collaboration with Chef Stelian to deliver excellent customer service by showing continuous care to the customers.Their aim is to deliver high standard food and service for the community suitably for everybody’s taste.
The Izgara Restaurant is the best place to try mediterranean cuisine. A nice restaurant for those who want to taste traditional cuisine without having to fly. Authentic flavours and delectable sweets are what make London the Legendary. Observing the chefs working the grill and hearing the meats sizzling on the heat will give you a sense of the actual activity!. Authentic Turkish food will be served at our restaurants, providing you with a sense of the country's culture and taste. We aim to communicate our narrative through the food we serve and to provide fresh food, high-quality food, and friendly service to our customers.At our Northwood restaurant, we hope to offer authentic Turkish cuisine so you may enjoy our delectable and unique culinary delights while your mind and heart are travelling to Turkey.
We welcome you for the Pan Asian Experience.Asia is the largest continent in the world, sheltering many cultures and cuisines. We atDOJO, bring you the authentic and mouth-watering flavours from the far corners of Asia.Our talented chefs are here to offer you an unparalleled experience and taste of nativeand authentic creations. Tuck in your napkin and perfect your chopstick skills to experience the culinary journey ofPan Asian Cuisine.
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
The Ledbury is located the heart of Notting Hill.Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024. The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham. After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium. The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.
Los Mochis, where Tokyo meets Tulum, seamlessly blending the vibrant spirit of Mexican culture with the refined elegance of Japanese cuisine. Recently crowned the 2023 Restaurant of the Year, our Notting Hill Gate restaurant offers a captivating atmosphere just a stone's throw from Portobello Market. Explore our upstairs cocktail bar with cocktails like Tommy’s Margaritas and Mezcal Martinis, or opt for our heated terrace overlooking the iconic colourful streets of Notting Hill.Indulge in signature dishes like the Trailer Park Chicken Taco, and Miso Cod Taco, complemented by a superb sushi selection featuring Spicy Tuna Maki and Shrimp Tempura Maki. Our chefs use only the finest, seasonal, and sustainable ingredients, creating a menu that is entirely gluten, nut, and celery-free. Whether you choose our a la carte menu or join us for a weekend breakfast or brunch, we invite you to savour the extraordinary in every bite.
