Welcome to Köy Grill, where every meal is a journey to the Mediterranean coasts. Our menu is a vibrant celebration of the Mediterranean's rich culinary traditions, featuring fresh, seasonal ingredients sourced locally and from the finest Mediterranean regions. Indulge in our selection of artisanal dishes: from succulent seafood drizzled with olive oil and lemon, to aromatic herbs infusing our signature grilled meats. Dine in our inviting space that echoes Modern Mediterranean. Whether it's a casual lunch, a romantic dinner, or a special event, Köy Grill offers an exceptional experience. Join us at Köy Grill for an unforgettable culinary adventure where tradition meets contemporary flair, right in the heart of Marlboro NJ. Experience dining like never before – Fresh. Aromatic. Inspiring.
Casablanca Moroccan Restaurant offers an authentic Moroccan dining experience. We have been serving the East Brunswick community for over 25 years and are now proud to offer outstanding Mediterranean cuisine, excellent service and friendly staff.Our Moroccan restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients and recipes handed down for generations. We are also 100% Halal. Dine In / Take Out / Delivery
Upscale Italian restaurant with homey fare & 2 fireplaces plus a cozy red interior & lively bar.Serving Menus from Stage Left Steak & Catherine Lombardi in the Same Dining Room Mondays-Saturdays. Spring and Summer months seating will be in Stag Left Steak. Fall and Winter in Catherine Lombardi
*Call for reservations*Osteria translated in Italian literally means "a place where the owner hosts his guests." At Osteria Cucina Rustica we follow in that tradition. Life long friends Steven Botta and Angelo Bongiovanni have collaborated to design and recreate an authentic Osteria. A warm atmosphere along with impeccable service and family recipes make for an unparalleled dining experience. We begin with the freshest ingredients of the highest quality all prepared to order using family recipes passed down from generation to generation. The astronomic experience begins with the hospitality from the moment you walk through the iron forged doors. Next is the food where the love is present in each dish. The house made pasta to the freshest seafood to the dry aged steaks and our unique desserts made daily by our pastry chef make our uniqueness discernible. The Bongiovanni and Botta families welcome you to Osteria, where we promise that you will come as a guest and leave as family.
At Labebe Prime, we honor our culinary matriarch, Labebe—a beloved mother, grandmother, and great-grandmother to our family. Her passion for the culinary arts has been passed down through generations. One of life’s greatest joys is sharing an incredible meal with family and friends which is something she took pride in. Labebe Prime's commitment to farm-to-table excellence is unwavering. Each dish unfolds a narrative of our agricultural heritage, a blend of Mediterranean and American splendor delivered straight to your table. Indulge in the delight of fresh, wholesome, locally sourced ingredients, brought together in a feast that beckons you to relish every moment. We welcome you to partake in this culinary voyage, inspired by the heart and soul of Labebe while taking it to the next level with our award-winning chefs. Cheers to good company, great memories and incredible food in a magical setting at Labebe Prime. Life is delicious! Eat it up!
Fresco Steak & Seafood Grill is known for offering fresh sea fare, chicken, veal and other meat dishes as well as pasta and vegetarian items. The main dining area of the restaurant is quite opulent and exudes a relaxing atmosphere. The appetizers on Fresco Steak & Seafood Grill's menu are mostly seafood such as favorites like clams on the half shell along with chilled seafood cocktail and a salad that is filled with calamari, crab meat and scallops. Hot Antipasto for two is a favorite appetizer as well as Rock shrimp arrabbiata.Fresco Steak & Seafood Grill also offers soups and salads for diners who prefer lighter fare. The main dishes on the menu include a range of steaks and chops such as the classic Rib Eye, NY Sirloin Steak, Double-Cut Berkshire Porkchop, Lamb chops among others. Chicken, Veal and Pasta options are mentioned separately.
WE HAVE MOVED! Visit us at 10 Cedarbrook Drive, Cranbury, NJ!Zinna's Bistro is a family-owned and operated Italian-American bistro that opened in January 2010. It is one of the hidden gems that make up the treasured Cranbury community. At Zinna's, we believe that your fine dining experience starts with quality. We showcase homemade pastas and produce grown on our premises as well as the freshest ingredients the Garden State has to offer. From food to service, we strive to provide a dining experience you will only find here.We do NOT allow outside desserts (there will be a $5 per person fee) Zinna's Bistro offers all cakes & desserts call to place an order for your upcoming event or party.20% gratuity will be added to parties of 6 or more. We are limited to splitting checks to 3 per table. An additional 3.38% is applied for all credit card transactions. Entree Sharing Fee of $10 per person applies.HOURS:Tuesday-Friday12PM-3PM5PM-9PMSaturday-Sunday12PM-3PM4PM-9PM
Explore texture, color an of course ultimate tastes with our menu . All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.
A contemporary steakhouse in the heart of New Brunswick's theater district with a wood-burning grill serving delicious dry-aged steaks and locally sourced dishes since 1992. The wine list is extensive and features estate-bottled wines from small producers. A variety of hand-crafted cocktails are offered on the nationally-recognized cocktail menu. Winner of many accolades including Best of the Best, Best Steak, Best Burger, "Best of Award of Excellence", Coziest Restaurant and more.We are currently open Monday - Thursday : 4:30-9 and Friday - Saturday : 4:30-9:30. In cooperation with our sister restaurant, Catherine Lombardi, guests have the option of ordering from both of our menus on the days that we're open.
