Welcome to Pamela Popo. We look forward to your visit! With a Retro-chic setting, our restaurant offers an inventive menu, with top-quality products and entirely homemade. Cocktail bar on the 1st floor.
Baretto Paris is an Italian restaurant located in the Sentier district (75002).In a 70's-influenced setting, or on the terrace and counter-terrace under the plane trees, whether you're on a romantic get-together, with friends, family or for a business meal, come and enjoy an aperitivo, sip citrus-flavoured or stronger cocktails, taste fine wines, try our fresh pasta and dishes that smell of Italy!BARETTO is the dolce vita in the heart of Paris, a presto!
Tracé is the gastronomic restaurant of Chef Clément Vergeat. Located close to Palais Royal and Opéra, it offers a casual chic gastronomic experience in a relaxed and intimate setting. Tracé offers tasting menus, accompanied by an eclectic and carefully curated wine cellar.We can accommodate most common dietary restrictions, please let us know when booking. For parties of 7 or more, please contact us by email or phone.
Located just a stone's throw from the Hôtel de Ville and the Marais district, Le Coupe Gorge restaurant, with its antique parquet flooring, dressed stonework and red velvet banquettes, exudes the flavour of old Paris and the pleasures of fine dining.
The restaurant was founded in 1895 on rue de la Coutellerie, a street that owes its name to the many active cutlers. Its current name is more recent, no doubt due to the offbeat humour of one of its previous owners!
Far from being a trap, Le Coupe Gorge offers a warm atmosphere, typical of old Parisian establishments, and a friendly welcome.
Ideally located in the heart of the sixth district of Paris, a stone's throw from the church of Saint-Germain-des-Prés, the Shiro restaurant - white in Japanese - is a new address for fans of fusion cuisine. On two floors and with careful decoration, it is a living space that draws its inspiration from both izakaya – Japanese bistros – and chic Parisian bistros. Combining French gastronomy and Japanese influences, Chef Ryo Miyazaki surprises and innovates for an express return trip to the land of the rising sun. Discover hybrid French/Japanese signature cocktails and a careful wine list with a natural and biodynamic selection.
After meeting in the Tunisian village of Sousse, where their grandmothers were neighbours, Alexis and Alexandre decided to unite their roots around a restaurant: Mabrouk - the new Tunisian temple in the Haut Marais, with its thousand-year-old traditions from the East and its reinvention of typical and emblematic dishes. With its large sunny terrace and beautiful turquoise blue shop window, it's impossible to miss. This place will take you on a journey to the other side of the Mediterranean, with its no-fuss decor, large mirrors, oriental carpets hanging on the walls, antique terracotta ceramics, and a mix of Parisian and Tunisian codes. The dishes are homemade and designed to be shared.
OUR UNIVERSE
A refined (but not snobbish...) place, always warm and smiling, sometimes wise and sometimes boiling hot.
Open from 11.30am to 2am
In the heart of the historic 2nd arrondissement, 50 metres from the Bourse metro station and the Bourse car park.
Traditional French restaurant offering generous bistro cuisine that respects the seasons, focuses on good produce and features a wide selection of natural wines. Over 100 references available on the slate. We work directly with independent winegrowers, organic or sustainable market gardeners, responsible livestock breeders and fishmongers from Brittany and Normandy who prefer line or small-boat fishing. Open Tuesday to Friday for lunch and dinner, and Saturday evenings.If we're full, don't hesitate to give us a call!
