Harvest is about sharing around the table. Brunch and Lunch menus feature both classic and creative favorites. Our Dinner menu encourages diners to explore a variety of options with our shared small plates.Chef Noe Briseno and our team bring their passion for sustainably sourced ingredients to create an approachable menu showcasing the seasonal bounties of the Bay Area. We pride ourselves on using fresh, organic & locally sourced ingredients whenever possible. Our award winning bar program features seasonal craft cocktails and the largest whiskey selectionin the Tri-Valley Area. Try something new with our build your own Manhattan Project. Please contact Danville Harvest directly for larger groups or special requests: info@danvilleharvest.com.
In it's 28-year history, Bridges has received many accolades and awards, including being honored as one of Diablo magazine's "Seven Best Restaurants in the East Bay". Whether dining on the lush, vine-covered patio while enjoying the sounds from our natural granite waterfall, or relaxing indoors amid a sophisticated, comfortable ambiance you will discover why Bridges is a favorite Bay Area dining destination. Executive Chef Kevin Gin awes with his innovative interpretation of California cuisine featuring European and Asian influences. The staff's professional eye for detail and commitment to exceptional service add to the upscale, yet unpretentious dining experience. Bridges warm elegance, spectacular menu and great energy make it the ideal venue for socializing with friends, celebrations, business meetings or private events.
Join us for our Soft Opening from Fri 8/9 - Thur 8/15 (enjoy 20% off and offer your feedback). Our Grand Opening is from Fri 8/16 - Sun 8/18. DONHAO is a unique Modern Chinese Restaurant that is a gathering place for exquisite cuisine, blending traditional family recipes with modern techniques. Located in the Danville Livery, Donhao was established in August of 2024 offering Dine-in and Takeout for both lunch and dinner. Customers enjoy family-style meals with craft cocktails, beer, and wine.
Located in Downtown Danville, Incontro Ristorante offers Italian cuisine from all the regions of Italy. We offer signature dishes like our famous gnocchi, lasagna, comfort food and more as well as daily specials. We offer upscale casual indoor dining in the historic Hartz House and outdoor dining in our garden patio. You can enjoy live music on the patio during the dry months. The word Incontro means encounter, signifying the coming together of family and friends in a lovely and family friendly atmosphere while dining and enjoying wine from Italy and California. Our indoor and outdoor full bar offers classic and signature cocktails. House made Focaccia is served with your meal. All our sauces and desserts are made in house. We offer brunch buffet on Sundays (except holidays) and lunch on Saturdays. Parking is easy in our private parking lot off of Railroad Avenue.
PrimaverA ristorante serves both quality interpretations of classic Italian dishes and daring new ventures into the new territories of food. Our restaurant offers the choice to watch the art of cooking as it occurs in the open-kitchen main dining room or with the nearly year-round beautiful weather that allows for our guests to enjoy the action of the surrounding area and fresh air, dining on our outdoor side patio. The bar and lounge dining area is certainly open for all guests enjoying lounge setting for both lunch and dinner service. For drinks, we offer a well thought for and premium handcrafted cocktails & beers created and chosen by our manager as well as an ever evolving Wine-List with plenty of choices by the glass. For larger groups and more private dining, our Tuscan Banquet dining room is open every day for all party sizes when availability permits. Catering and preparing Food for large groups for offsite delivery is accepted by prior arrangement.
THE LOT isn't just a restaurant, bar, and café. We're a unique destination where culinary delights meet craft beverages and top-tier entertainment. Our menus are a tour of contemporary American cuisine, featuring fresh, locally sourced ingredients, with offerings from brunch and Happy Hour to dinner. Our patios, equipped with fire pits and heaters, offer a warm ambiance. Our theaters, state-of-the-art and equipped with reclining seats, let you enjoy the latest films while dining in. Drinks from a full bar are available for an enhanced cinematic experience. With standard reserved seating and closed caption devices, everyone is welcome. Enjoy $13 movie tickets every Wednesday. As the community's favorite for social activities, we host over 1000 events annually. From sunrise to sunset, THE LOT is a hub for food, film, and festivity, inviting you to join our community.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Welcome to Isola Osteria, the newest Sicilian gem in downtown Danville open for happy hour and dinner—a culinary haven where our family's traditions and delectable flavors converge to offer an unforgettable experience. As a family-owned and operated establishment, our carefully perfected recipes reflect the vibrant and bold tapestry of Sicilian cuisine. From classic favorites to unique specialties, our curated menu invites you to savor every bite while enjoying the warmth and hospitality that define our family. The cozy atmosphere, adorned with elements of our homeland, captures the spirit of a Sicilian family gathering. Whether you're celebrating a special occasion or seeking a place to unwind, we look forward to welcoming you into our extended family at Isola Osteria. Thank you for choosing us; we can't wait to create cherished memories together.
Rooftop in Walnut Creek offers a stunning view of Mt. Diablo while providing creatively prepared new American cuisine. Owners Jim and Jennifer Telford, along with partner and Executive Chef Justine Kelly offers guests a beautiful outdoor lounge for dining out with friends. Besides the picturesque surroundings that also showcases downtown Walnut Creek, Rooftop has a living wall with lush greenery and water features. Guests can feast on black cod wrapped in a banana leaf with pea shoots, lamb meatballs or other flavorful plates. Delicious desserts, fresh salads and bar bites will also satisfy the appetite.
With mentions in publications like Diablo Magazine and California Home Design, Rooftop is a wonderful location for a business lunch or a romantic evening out with a date. It has a full bar and welcomes reservations.
Featuring plant based ingredients, elevated cooking techniques, a creative beverage list and a colorful ambiance with indoor and outdoor seating. Blossom & Root is the Tri-Valley dining destination for anyone curious about - or naturally inclined towards contemporary vegan fare with an "Eat Local" emphasis. Private dining is available. The pretty space is full of blue patterns and hues, with lots of plants (decorative and possibly edible). Featuring just as creative of a bar program as menu. Joe Steiner has elevated the bar program to match our eclectic menu by Chef Chris Johnson. Together the team puts out beautiful food and beverages not to be missed.
