McCormick & Schmick’s Grill in Tigard, OR is located in Bridgeport Village, which offers many nearby unparalleled shopping and entertainment options. We are a classic American grill patterned after the legendary eateries that became the cornerstone for restaurant dining in the early 20th century. From fresh seafood and shellfish to Steak and garden fresh salads, our goal is to exceed your dining expectations. As our guest, you will experience culinary excellence at its best. Our menus reflect seafood from the Pacific Rim, the Atlantic Ocean, and the Gulf of Mexico. We also source products from local ranches, farms, and wineries to showcase regionally inspired dishes.
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
Inspired by culinary excellence, welcome to Oswego Grill! We are a classic steakhouse that is passionate about genuine hospitality and delivering a scratch made menu from fresh, local and seasonal ingredients, the best the Pacific Northwest has to offer. We feature a hardwood grill at the heart of each Oswego Grill Restaurant, which allows us to grill all of our premium USDA choice domestic steaks, burgers, fresh seafood and even one of our salads over Mesquite and Applewood. In addition to our main menu for lunch and dinner, we offer a regular rotating seasonal menu, our signature weekend brunch, happy hour and a late night happy hour. Complementing our dining experience we have curated a selection of regional wines, including featured Oregon Pinot Noirs, as well as craft beers, and handcrafted cocktails. For a craveable menu, you have come to the right place: your local Oswego Grill. Our service philosophy is simple: "The answer is yes! What's the question?"
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Locally sourced and seasonally inspired, Tavern on Kruse changes menus every 12 weeks as we weave the season's perfectly-fresh and perfectly ripe bounty into our offerings. Our executive chef, Nathan Bates, spent four and half years at the Michelin 3-Star "Fifth Floor" in San Francisco. Our space is elegant, but our staff is friendly and jovial as we see "people" as the reason for dining. We look forward to meeting you.
Exciting changes are coming to JORY Restaurant in February 2025! Over the last 15 years, JORY has become the place to celebrate life’s special moments, and will now offer an exquisite new dinner tasting menu, available in 4, 5, or 7 courses and featuring the seasonal bounty of the region. Guests can enhance their meals with thoughtfully curated wine pairings from our renowned cellar. Our popular à la carte brunch menu will continue to be served on weekends and holidays.In addition, the property’s living room space will transform into a standalone three-meal restaurant concept, The Living Room of the Valley, offering a welcoming gathering place for all occasions and groups of any size. Walk-ins are welcome all day to enjoy à la carte breakfast, lunch and dinner—no reservations required! And of course, longtime favorites like the Pinot Burger and truffle fries will be served here.Stay tuned for a few fun surprises in our service experience as we enter this exciting new chapter!
Inspired by culinary excellence, welcome to Oswego Grill! We are a classic steakhouse that is passionate about genuine hospitality and delivering a scratch made menu from fresh, local and seasonal ingredients, the best the Pacific Northwest has to offer. We feature a hardwood grill at the heart of each Oswego Grill Restaurant, which allows us to grill all of our premium USDA choice domestic steaks, burgers, fresh seafood and even one of our salads over Mesquite and Applewood. In addition to our main menu for lunch and dinner, we offer a regular rotating seasonal menu, our signature weekend brunch, happy hour and a late night happy hour. Complementing our dining experience we have curated a selection of regional wines, including featured Oregon Pinot Noirs, as well as craft beers, and handcrafted cocktails. For a craveable menu, you have come to the right place: your local Oswego Grill. Our service philosophy is simple: "The answer is yes! What's the question?"
Nicoletta's Table and Marketplace is a small neighborhood trattoria and market located in Lake Oswego, Oregon - much like one found on any street corner in Italy. It is the perfect destination to create an authentic Italian dinner, or simply enjoy an espresso, sandwich, salad or fresh bowl of pasta at the Trattoria and marketplace with Enoteca, Caffe Shop, Italian Market with Fresh Pasta, Gourmet2Go,- Fresh and frozen gourmet entrees, soups or complete dinners to go feeding a single person, a family or for entertaining a group of people.
Inspired by culinary excellence, welcome to Oswego Grill! We are a classic steakhouse that is passionate about genuine hospitality and delivering a scratch made menu from fresh, local and seasonal ingredients, the best the Pacific Northwest has to offer. We feature a hardwood grill at the heart of each Oswego Grill Restaurant, which allows us to grill all of our premium USDA choice domestic steaks, burgers, fresh seafood and even one of our salads over Mesquite and Applewood. In addition to our main menu for lunch and dinner, we offer a regular rotating seasonal menu, happy hour and a late night happy hour. Complementing our dining experience we have curated a selection of regional wines, including featured Oregon Pinot Noirs, as well as craft beers, and handcrafted cocktails. For a craveable menu, you have come to the right place: your local Oswego Grill. Our service philosophy is simple: "The answer is yes! What's the question?"
Marco’s Café and Espresso Bar, in the heart of Southwest Portland’s charming Multnomah Village, has been serving up consciously-sourced fare since 1983. We hope you’ll join us under the umbrellas, in the historic Nelson Thomas building, next time you’re in need of some nourishment.
