Red Hill Estate : a destination not to be missed on the Mornington Peninsula - turning your small moments into unforgettable ones.Drawing inspiration from the Fabrizio family's wine odyssey, which began in Torino de Sangro—a town nestled between the mountains and the sea in Italy's Abruzzo region— the maritime-influenced slopes of the Mornington Peninsula hinterland are home to the iconic Red Hill Estate; a new venue sparks the beginning of a new chapter, offering food and wine experiences in a relaxed dining area with views of the kitchen garden and olive trees.Restaurant bookings are available at 11:45am, 12:00pm, 12:15pm or 2:00pm, 2:15pm, 2:30pm for a duration of two hours. Wine Experience bookings are available at 11:00am, 12:00pm, 1:00pm, 2:00pm, 3:00pm and 4:00pm for a duration of 45 minutes.Walk-ins are welcome but bookings are recommended. For groups larger than 20 guests or function enquiries please email info@redhillestate.com.au.
An intimate and beautiful family-owned Mornington Peninsula winery and restaurant with vineyard views in the heart of premium wine country. Wine and olive oil grown on site, served with Italian-inspired share plates. Sunny terrace in fine weather, cosy cellar room when it’s cold. Estate wines and barbecued quail are specialties. Lunch dishes change seasonally, estate-grown wine tasting all year round.
A place that feels like home..
I don't mean that in a sense that the place is covered in dog hair, the tv is blaring, the kids are screaming and there's lego all over the floor; more in a sense that you feel welcomed, content and at home from the minute you enter, right up until you leave.
We wanted to create a place, that I myself, would want to visit on a regular basis. A place where your name is more important to us than your money is. A place where you feel like a regular from your first visit. A place where you feel like a part of our family. A place you felt you've been before. A place that feels like home....
Ok, so we have fancy wine glasses, twinkling candles, nice chairs and really shiny cutlery, but don't let that fool you... We're humble, both in our service and in our food, and pretentiousness and oversized egos were banished from the premises the day we started trading. We like looking the part, but life's too short for airs and graces...
The Merricks Store is open every day 8.30am - 5pm.Our talented kitchen team turn the very best of fresh, seasonal ingredients into the most delicious seasonal-inspired country cuisine.Enjoy breakfast or a long lunch by the fire or on one of our decks. Select from an extensive range of local wines as well as local beers and cider.BREAKFAST 8:30am - 11amLUNCH 12pm - 3:30pmWith the exception of events & our food truck, our bistro is not open for dinner.Please see our website for more details.
The story of St Andrews Beach Brewery dates back to the early 2000’s, when our Co-founder Andrew Purchase built the racetrack on the property for the royal family of Australian horse racing – the Freedman Brothers. When the property became available in 2015, Andrew and Michael Freedman saw an opportunity that was too good to miss. With the infrastructure in place and with a story like no other, Andrew, Michael and their passionate team of co-owners set about turning the former stables into a truly unique brewery.Before you book a stable in our one of a kind refurbished stables, please note the following; Stable bookings can seat groups from 5-36 and for a maximum of 3 hours. If you are unable to book at your preferred time all of our reserved seating is booked. We leave tables unreserved in our beer garden and parts of inside for groups of less than 5 people and walk-ins. If you're wanting to make a reservation for 36+ people, please visit our webpage.
Our Team is excited to welcome you to The Shed Restaurant. Reservations are essential via the above booking portal. Credit card details are required at the time of booking for large groups however no funds are taken prior to your reservation. A $40 no-show fee is charged only without sufficient notice period of 12hrs. Whilst we love them, we cannot accomodate bookings for pets. Bookings of 2 - 7 can enjoy our a la carte menu offering.Bookings of 8+ adult guests are required to dine on our Feasting Menu $84pp. Our Chefs cater to all preferences and dietary requirements wherever possible, please alert your waitstaff on arrival. Note for all tables confirmed on an a la carte basis will unusually receive longer than normal service times.Please include Children in your total number of guests when making a booking and leave a note for the restaurant when completing your reservation. Childrens menu is available.A 10% surcharge applies on weekends / 20% on public holidays.
The newly refurbished Dava Hotel is located on the picturesque Mornington Peninsula and on the esplanade of Mount Martha, featuring spectacular views of Port Philip Bay.
The Dava Hotel is open 7 days a week for lunch and dinner and boasts a vibrant family friendly bistro restaurant with modern décor, a sports bar, and a rooftop deck with breath-taking bay views.
Our Head chef and his creative team design delicious seasonal menus using local and fresh produce from the Mornington Peninsula that are beautifully paired with Australian wines.
We pride ourselves on our friendly and casual atmosphere - ideal for families and friends getting together to enjoy local produce that is transformed into great meals and paired with exceptional wines or craft beers from the Peninsula.
Make The Dava Hotel your next destination!
Bonny is located in the small coastal village of Blairgowrie on the tip of the Mornington Peninsula, South-East of Melbourne on the shore of Port Phillip Bay. The area is renowned for its fine wine and outstanding fresh produce and our restaurant enjoys all that the region has to offer.Serving exciting and healthy, breakfast and lunch options such as a Seeded Smashed Avocado, a Moroccan Chicken and Lentil Salad, or the more indulgent options like the Eggs Benedict with Braised Beef Brisket and the all-time favourite of ours, Buttermilk Pancakes with Fresh Berries and Maple syrup.From 5.30pm every night we serve up a freestyle Asian street food feast by Too Good Talker with an exceptional cocktail list to match. Relax under the sun and settle on the deck with a glass of our best while you watch the dusk fall over the Bay. Whether you're a couple out for an intimate date, or a group celebrating a special event, Bonny is the place to
