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Beste gezonde restaurants in Yountville

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26 restaurants beschikbaar in de buurt

Een foto van restaurant Lucy Restaurant and Bar at Bardessono
4.5
Geweldig(1736)
Prijs: duur
• Californisch • Yountville
Vandaag 12 keer gereserveerd
Lucy Restaurant & Bar at Bardessono offers ingredient driven, farm/ocean/field-­to-­fork cuisine that embodies the property’s modern aesthetic and eco-­conscious spirit. Leveraging the Bay Area’s legacy as the local food movement capitol of the world, paired with the natural bounty of Napa Valley and a year-­round growing climate, the culinary team operates under a culinary philosophy ruled by the seasons, with an emphasis on local production and sourcing.
Een foto van restaurant The Restaurant at North Block
4.5
Geweldig(208)
Prijs: gemiddeld
• Italiaans • Yountville
Vandaag 16 keer gereserveerd
From the valley to the coast, The Restaurant at North Block features regionally farmed, fished and foraged Northern California fare to shape its shareable, seasonal menu. The restaurant is open daily for Happiest Hour bar menu between 3PM - 5PM and Dinner 5PM - 9PM.
Een foto van restaurant Brix
4.4
Geweldig(8208)
Prijs: heel duur
• Lokaal geproduceerd • Yountville
Vandaag 27 keer gereserveerd
Located one mile North of Yountville on Highway 29, featuring arguably the best restaurant patio in wine country. Brix prefers to host experiences focused on the entire group. Please note, separate reservations made with the intent to create larger parties cannot be accommodated. Please follow the link “Event Inquire” on our website to inquire about parties larger than six guests. We have private rooms available for groups of more than six guests. We are also offer a robust menu of take-out dishes, and a selection of wines from our vast cellar.
Een foto van restaurant Layla at MacArthur Place
4.5
Geweldig(1391)
Prijs: duur
• Californisch • Sonoma
Vandaag 20 keer gereserveerd
Situated in a historic and iconic barn within the verdant 6-acre grounds of MacArthur Place in downtown Sonoma, Layla delivers a warm, yet sophisticated dining experience, celebrating Sonoma’s vibrant bounty with farm-fresh, seasonal cuisine. Its ever-evolving menu offers both nourishing and indulgent options, ideal for any occasion – from a leisurely breakfast to a revitalizing, healthy lunch or a relaxing, yet celebratory dinner with friends and family. Offering guests an approachable and inviting modern farmhouse setting, diners embark on a culinary journey where locally sourced ingredients are transformed into innovative dishes and delightful desserts.
Een foto van restaurant Eiko's
4.5
Geweldig(1942)
Prijs: duur
• Japans • Napa
Vandaag 6 keer gereserveerd
Eiko's delivers imaginative twists on traditional Japanese cuisine. Our vision for the menu combines modern and authentic traditional Japanese cuisine including seasonal, fresh sustainable fish and ingredients delivered daily from our local markets and purveyors. The restaurant's signature design element is an elegant Ipe (ee-pay) wood from Brazil. It separates the main dining room and the lounge. Greeting you as you enter the main dining room are Koi fish painted on the floor. Above the Sushi bar, a 12' x 8' Japanese inscription screen, hand painted by a Buddhist Monk.
Een foto van restaurant C CASA Restaurant and Bar
4.8
Buitengewoon(368)
Prijs: gemiddeld
• Mexicaans • Napa
Vandaag 4 keer gereserveerd
C CASA has been offering globally inspired, innovative and healthy Mexican cuisine from our Taco counter, since 2010. Winner of numerous awards including multiple Michelin Bib Gourmands, C CASA's Reimagined Mexican food is healthy, colorful and Rockin' Delicious! And we're 100% Gluten Free!We've just moved into our new restaurant space in the Oxbow Public Market, offering in-Market take out, full service dining and our complete bar features over 40 artisan tequilas, local spirits and craft cocktails. Enjoy our indoor and outdoor fireplaces, Rivefront patio and firetables, and for larger groups, our firetable cabanas. And WE LOVE DOGS!Signature dishes include our fresh Dungeness Crab Taco, Housemade Duck Confit Enchiladas, a Bison Relleno and wood grilled seafoods and meats- and we offer several options for our Vegetarian and Vegan friends. Open for Breakfast, Lunch and Dinner, and we have a new, ROCKIN' Happy Hour!
Een foto van restaurant El Dorado Kitchen
4.7
Buitengewoon(5456)
Prijs: gemiddeld
• Californisch • Sonoma
Vandaag 19 keer gereserveerd
El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room. Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.
Een foto van restaurant Kitchen Door Napa
4.7
Buitengewoon(180)
Prijs: duur
• Modern Amerikaans • Napa
Vandaag 8 keer gereserveerd
Kitchen Door, the Napa destination established in 2011, reopened in the First Street Napa development in 2022. Experience an all-new bar and private patio, along with handmade, globally inspired seasonal fare from Chef Todd Humphries. A favorite for locals and visitors, and always family friendly.
Een foto van restaurant The Grove at Copia
4.3
Geweldig(2661)
Prijs: duur
• Lokaal geproduceerd • Napa
Vandaag 8 keer gereserveerd
Bold flavors. California-inspired cuisine. The Grove at Copia is the signature restaurant from The Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. The vibe is relaxed, whether you’re here for a special occasion dining experience or a casual meal out. Open Wednesday–Saturday, 5–9 p.m. and Sunday 5–7 p.m. for Dinner.Weekend Brunch available Saturdays and Sundays from 10:30 a.m.-2:30 p.m.
Een foto van restaurant Morimoto - Napa
4.5
Geweldig(8319)
Prijs: heel duur
• Japans • Napa
Vandaag 32 keer gereserveerd
Morimoto's contemporary Japanese menu infuses traditional dishes with Western ingredients and preparation techniques. His seasonal and ever-changing selection of raw fish preparations will feature the freshest seafood available as well as locally grown fruits and vegetables from supporting farmers. Morimoto's signature offerings include Toro Tartare, presented in a small tray with condiments including crème fraîche, wasabi, avocado, nori paste, chives, crispy rice, and dashi-soy. Tuna Pizza made with raw tuna, anchovy aioli, and jalapeno; Morimoto Sashimi, a terrine of seared Toro, smoked salmon, barbequed eel, tuna and Hamachi served with five different sauces in pipettes.

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