Welcome to The Quarter Bistro, located in the heart of historic Mariemont Square, only minutes from Montgomery, Maderia, Indian Hill and Downtown. The award-winning combination of seasonal cuisine and sophisticated ambiance are just the beginning of an unforgettable experience. As Cincinnati's premier "contemporary" bistro, the menu presents all things classic and creative in balance. Fresh fish and game daily? Of course. Outstanding wines at a great value? No Question. Whether it's a beautiful summer evening on the patio, a romantic wine and dine for two, or a down-to-business dinner for ten, The Quarter Bistro has it covered.
The National Exemplar, located on the first floor of the Mariemont Inn, is a popular neighborhood restaurant. It offers American-style cuisine in its spacious dining room or relaxing outdoor patio. Open daily for breakfast, lunch, and dinner, the National Exemplar offers an outstanding experience.Southerby’s Pub, located off the lobby, offers dining as well as a cozy place to have a drink and features oversized chairs overlooking one of the original 1920’s fireplaces. In the evening settle down in an over-stuffed sofa and savor a drink with the locals in this intimate lobby pub.In April of 1983, The National Exemplar began operation in the Mariemont, Ohio landmark, the Mariemont Inn. The Inn was constructed in the mid-1920's as a small piece of the very unique Mariemont community, founded by Mary Emery. The National Exemplar Restaurant was named after learning that Mary Emery once referred to her developing community as the National Exemplar, meaning national model community.
Taste of Belgium is a modern Belgian brasserie that fuses Belgian and American cuisines with locally sourced ingredients for both brunch and dinner. Taste of Belgium offers a carefully curated beer list featuring an unequaled selection of Belgian brews and craft cocktails to enhance every meal. In 2023, Jean-François Flechet, our founder, was honored with a knighthood by the prestigious Knighthood of the Brewer's Paddle, recognizing his dedication to Belgian brewing traditions. Our journey began in 2007 at Cincinnati's historic Findlay Market, where Jean-François introduced a traditional Liège-style waffle recipe and a 120-pound cast-iron waffle maker from Belgium. Since then, Taste of Belgium has expanded to seven full-service neighborhood brasseries across Cincinnati and Dayton, Ohio. Discover more about our Belgian-inspired dining experience at www.tasteofbelgium.com.
The 20 Brix wine bar and restaurant features over 100 selections by the glass or bottle. Along with an extensive wine list, the restaurant has an impressive assortment of premium liquors and specialty beers. 20 Brix also includes a patio with comfortable seating areas for customers to enjoy. 20 Brix has created an environment that not only provides a unique wine and food experience to patrons, but also a relaxing backdrop to enjoy every last sip and bite. The knowledgeable staff is ready to offer suggestions and tastes of the available wines at any time. Part of the pleasure of visiting the 20 Brix wine bar and restaurant is pairing your favorite wine with one of the contemporary entrees, salads, or pizzas.
Nestled in the charming town of Milford, Ohio, Cincinnati Distilling has been dedicated to crafting exceptional spirits since 2017. Our commitment to quality and passion for innovation drive us to produce a diverse range of craft spirits, including bourbon, rum, vodka, gin, and more. Our on-site restaurant offers an inviting atmosphere where guests can enjoy elevated American cuisine. Whether you’re seeking a cozy dinner with family, a casual meal with friends, or a memorable dining experience for a special occasion, our menu is designed to delight. One of the highlights of Cincinnati Distilling is our stunning rooftop bar. Here, guests can unwind with a cocktail while taking in panoramic views of the surrounding area. Please note that for parties greater than 8 people, we ask that you call us to make arrangements. Additionally, we do not reserve tables at our rooftop bar.
Located on Vine Street, in the heart of the historic Over the Rhine district, Five on Vine is a modern take on American comfort food, with a 100-percent from-scratch kitchen, in-house rotisserie, and thoughtful cocktail offerings.
Baker’s Table offers a true farm-to-table experience, with a monthly-changing 3-Course Prix Fixe menu that features local produce, artisan sourdough, and the best handmade pasta in Cincinnati. With extensive free parking available, and only a 6 minute drive from downtown, Baker's Table is an oasis of urban dining in historic Newport, Kentucky. In 2019 the restaurant was named one of the Best New Restaurants in America by both EATER.com and USAToday.com. We can’t wait to welcome and cook for you!
Indulge in Northern Italian Cuisine with an air of European sophistication and influence at Subito. Savor homemade pastas, scratch-made sauces and hand-selected, perfectly seared steaks, finished in our infrared broiler. Along with the freshest seafood, flown in daily from the ports, Subito offers brick oven pizzas, a raw bar and traditional antipasti. Enjoy fine Italian and American wines from the cellar or a libation made by one of the restaurant's talented mixologists. Order up premium hand-crafted cocktails and bourbons, as well as the best of the region's beverages, like negronis, bellinis and our own Lytle Park limoncello. Pair one of these amazing beverages with Chef Helm's selection of shareable plates.
Experience Casual Elegance at 1931 in Cincinnati's Historic Hilton Netherland Plaza HotelTucked away in downtown Cincinnati's iconic Hilton Netherland Plaza, the 1931 invites you to dine in sophisticated style. This art deco jewel evokes the glamour of a bygone era with its soaring painted ceilings, marble columns, and Rookwood pottery. While the setting transports you back in time, the cuisine is decidedly modern, with American fare and creative cocktails.The versatile menu features breakfast classics like fluffy pancakes and savory eggs benedict. Lunch brings soups, salads, and sandwiches, while dinner tempts with dishes like Citrus-Glazed Salmon, Peppercorn-crusted Ribeye, and Pappardelle & Braised Beef Short Rib Ragout.Whether you're seeking breakfast, lunch, or romantic dinner, the 1931 excellent service ensures a memorable experience. Its proximity to the convention center, theatres, and stadiums is also a convenient pre-event spot for a bite and cocktails.
