Located on Vine Street, in the heart of the historic Over the Rhine district, Five on Vine is a modern take on American comfort food, with a 100-percent from-scratch kitchen, in-house rotisserie, and thoughtful cocktail offerings.
Baker’s Table offers a true farm-to-table experience, with a monthly-changing 3-Course Prix Fixe menu that features local produce, artisan sourdough, and the best handmade pasta in Cincinnati. With extensive free parking available, and only a 6 minute drive from downtown, Baker's Table is an oasis of urban dining in historic Newport, Kentucky. In 2019 the restaurant was named one of the Best New Restaurants in America by both EATER.com and USAToday.com. We can’t wait to welcome and cook for you!
Experience Casual Elegance at 1931 in Cincinnati's Historic Hilton Netherland Plaza HotelTucked away in downtown Cincinnati's iconic Hilton Netherland Plaza, the 1931 invites you to dine in sophisticated style. This art deco jewel evokes the glamour of a bygone era with its soaring painted ceilings, marble columns, and Rookwood pottery. While the setting transports you back in time, the cuisine is decidedly modern, with American fare and creative cocktails.The versatile menu features breakfast classics like fluffy pancakes and savory eggs benedict. Lunch brings soups, salads, and sandwiches, while dinner tempts with dishes like Citrus-Glazed Salmon, Peppercorn-crusted Ribeye, and Pappardelle & Braised Beef Short Rib Ragout.Whether you're seeking breakfast, lunch, or romantic dinner, the 1931 excellent service ensures a memorable experience. Its proximity to the convention center, theatres, and stadiums is also a convenient pre-event spot for a bite and cocktails.
Alcove by MadTree has shareable bites, vegan and gluten friendly options, and locally sourced modern American dishes, we invite you to enjoy a fantastic experience with us.Be immersed in our inviting and casual space. Boasting a greenhouse, outdoor patio, bar + lounge with a breathtaking living wall, and a formal dining area. Alcove by MadTree has a space for any occasion.
Indulge in Northern Italian Cuisine with an air of European sophistication and influence at Subito. Savor homemade pastas, scratch-made sauces and hand-selected, perfectly seared steaks, finished in our infrared broiler. Along with the freshest seafood, flown in daily from the ports, Subito offers brick oven pizzas, a raw bar and traditional antipasti. Enjoy fine Italian and American wines from the cellar or a libation made by one of the restaurant's talented mixologists. Order up premium hand-crafted cocktails and bourbons, as well as the best of the region's beverages, like negronis, bellinis and our own Lytle Park limoncello. Pair one of these amazing beverages with Chef Helm's selection of shareable plates.
Nestled in the heart of Over-the-Rhine, Atwood Oyster House invites you to experience the excellence of coastal cuisine that combines tradition, innovation, and just the right amount of heat, all under the expert guidance of Executive Chef Mariah Weiner. Featuring an array of fresh seafood and meticulously sourced oysters, Atwood is committed to the pursuit of exceptional hospitality, modern elegance, historic charm, and exquisite food.
Chart House is a fine dining restaurant serving seafood & steak and famous for their spectacular views. For more than 50 years, Chart House has redefined the ideal dining experience. With 27 waterfront and showcase locations ranging from the historic to the unforgettable, Chart House restaurants specialize in dazzling views, unique cuisine and exceptional service. From fresh fish specialties to slow-roasted prime rib, the renowned chefs of Chart House have tailored a menu that adds a unique touch to local flavors. And the Chart House happy hour is a guest favorite, where guest favor our signature cocktails and delicious bites you are sure to enjoy. Our original Hot Chocolate Lava Cake is the perfect end to a memorable dining experience at Chart House. Chart House offers the ideal setting for your next event. We would be happy to assist you with all the details of your special occasion.
Looking for a reservation? Call us at (513) 376-8134 and we will do our best to accommodate you. Looking for private dining? We can accommodate groups of 10-100. Call us for more information.Meritage Restaurant is located in the quaint historic Glendale Square, creating a unique ambiance for any occasion. The eclectic menu features fresh seafood, hand cut steaks, specialty sandwiches, and an impressive variety of salads. Each menu item from the salad dressings to the desserts is made in house using only the freshest ingredients. The wine list features wines from around the world that have been personally selected to compliment the menu. The perfect blend of professionalism and warmth provided by the service staff combined with the food and atmosphere makes Meritage a premier dining destination.
Welcome to The Quarter Bistro, located in the heart of historic Mariemont Square, only minutes from Montgomery, Maderia, Indian Hill and Downtown. The award-winning combination of seasonal cuisine and sophisticated ambiance are just the beginning of an unforgettable experience. As Cincinnati's premier "contemporary" bistro, the menu presents all things classic and creative in balance. Fresh fish and game daily? Of course. Outstanding wines at a great value? No Question. Whether it's a beautiful summer evening on the patio, a romantic wine and dine for two, or a down-to-business dinner for ten, The Quarter Bistro has it covered.
Taste of Belgium is a modern Belgian brasserie that fuses Belgian and American cuisines with locally sourced ingredients for both brunch and dinner. Taste of Belgium offers a carefully curated beer list featuring an unequaled selection of Belgian brews and craft cocktails to enhance every meal. In 2023, Jean-François Flechet, our founder, was honored with a knighthood by the prestigious Knighthood of the Brewer's Paddle, recognizing his dedication to Belgian brewing traditions. Our journey began in 2007 at Cincinnati's historic Findlay Market, where Jean-François introduced a traditional Liège-style waffle recipe and a 120-pound cast-iron waffle maker from Belgium. Since then, Taste of Belgium has expanded to seven full-service neighborhood brasseries across Cincinnati and Dayton, Ohio. Discover more about our Belgian-inspired dining experience at www.tasteofbelgium.com.
