The Hoffman House restaurant, in the scenic Hudson Valley, opened for business in June of 1977. The building is a fine example of Early American Dutch rubble architecture featuring wide planked random width board floors, a fire place in each of the main rooms and many small multi-level rooms.The Hoffman House is located at the corner of the historic Stockade district in Kingston NY, and once served as fortification and a lookout. Today the Hoffman House serves a continental fare, featuring steaks, fresh seafood, pasta specialties and homemade artisan desserts. An open-air, beautifully landscaped garden patio, enhances outdoor dining in the summer, while you can cozy up next to one of our three large stone fireplaces in the winter.
Le Canard Enchaine, located in beautiful, historic uptown Kingston, serves wonderful authentic French cuisine in a charming, friendly atmosphere. "Lift a fork and imagine you're in France," wrote the New York Times. Let Chef Jean-Jacques and his welcoming staff take you on a culinary journey! Specialties include garlic snails, duck confit, onion soup, voted best in the Hudson Valley, and so much more!
Chops Grille was opened in uptown Kingston, New York in November of 2015. Denni Demosthenes is your gracious and welcoming host to this warm and inviting venue. His vision for this new venture is an attractive restaurant with an inviting menu featuring grilled favorites with a flair.Our menu will delight your taste buds at Chops Grille. Fresh salads, sandwiches and burgers will truly satisfy your hunger. Our warm, candlelit ambiance complements our mouth-watering dinner fare. We feature many different type half-pound burgers, including Kobe burgers, steaks, chops, fish and more -- all cooked to perfection.Located in the Historic Stockade District of Kingston, Chops Grille is a fashionable, inviting restaurant.Serving dinner six days a week.Parties from two to thirty-two -- we welcome you.
Through the doors of our brick entryway, you'll find an intimate space filled with light, an oak bar, an eclectic mix of modern and vintage furnishings, and an expansive view of our grounds. The Restaurant at Edgewood offers Chef Edward Harder's take on Hudson Valley culinary sensibilities through the lens of an 1800s historic manor house. The timeless menu is inspired by the bounty and seasonality of the Hudson Valley, accompanied by classic libations and a celebratory spirit.For a relaxed, cocktail-focused experience, join us at the Bar at Edgewood, open Wednesday through Saturday, from 5pm - 9pm, with no reservation required. On Wednesdays, we are proud to feature local musical acts as entertainment for our weekly Hutton Hangout program, with free entry for all!
