Following a recent refurbishment of the our charming 154-year-old pub, the Full Moon Hotel has completely transformed its venue! Light-filled interiors and hand-picked furniture, our restaurant transports you to a coastal paradise. Curated to represent the heritage Queenslander homes and iconic legacy that is Sandgate and Shorncliffe. Kick back, relax & indulge on one of 34 beers on tap, experience our wine list and explore cocktails, overlooking the picturesque bayside. A carefully crafted menu showcasing the best Queensland has to offer with a menu awash with quality, locally caught seafood, premium beef and produce. A range to suit any foodie!With quality entertainment throughout the week, the 'Moon ensures the good times roll - from brain-busting Trivia, Musical Bingo, Curry nights & more. Along with some of Brisbanes best musicians live on stage performing your favourite pub hits to originals all weekend.
A place where worlds and cultures collide, experience the soulful vibe of Tel Aviv with our forward-thinking vegetarian menu, designed to be shared and savoured among friends. Inspired by the Middle East, with hints of the Mediterranean, ZA ZA TA delivers a distinctly modern twist to centuries-old flavours, set amongst a sprawling urban oasis. Break bread, eat, and drink well amidst a warm setting rich in eclectic character.
Currently Open Wednesday - Saturday: 12pm - 10pmStep into Vlume, where sophistication meets a laid-back lounge vibe near Eagle Farm Racecourse. Our veranda, overlooking Racecourse Road provides al fresco dining. Enjoy our local favourites: Bug Rolls with slipper lobster, Tarte Flambée a Felmish style Pizza on yeast-free flatbread and Angus Brisket Burnt Ends. Immerse yourself in an atmosphere crafted for a relaxed homely feel and the welcoming faces of our local crew. Join us at Vlume, where every sip and bite guarantees a fresh and seasonal menu for you and your friends.
Step into a world of savoury delights at our Ramen restaurant & bar! Feast on authentic Ramen dishes that pack a punch of flavour and satisfy every craving. Our skilled chefs guarantee every bowl is packed with flavour and authenticity. But it's not just about the food! Our futuristic atmosphere with anime and cyberpunk-inspired vibes creates the perfect backdrop for a night out with friends or a special date with your honey. So why wait? Immerse yourself in our world of Ramen and fun, and let your taste buds take a journey they won't forget!
Take your days and nights to new heights at Emporium’s iconic Terrace, Brisbane’s premier open-air rooftop bar. With a bespoke retractable ceiling and operable glass roof, bask in subtropical luxe all year round as you soak in the unrivalled views across South Bank Parklands, Brisbane River to the city and beyond. Raise your days and heighten your nights for any occasion at the Terrace.
Black Hide Steak and Seafood by Gambaro at Queens Wharf will enchant and entertain guests by offering world-class Queensland steak as the hero cuisine, and a selection of mouth-watering seafood dishes.Experience and savour exceptional personalised guest service and a divinely rich atmosphere that can only be delivered by blending intricate and cutting-edge design with worldly charm and sophistication.Overlooking the Brisbane River and within an easy stroll of the city’s arts and cultural South Bank precinct, this stunning restaurant will be perfectly positioned on level 4, on the terrace of the new extraordinary Queens Wharf
ESSA provides a destination to escape the expected.Just like the raw interiors in which we reside, our work is simple but considered.The ethos in the kitchen embraces collaboration with local farmers, hunters and providores, promoting an environmentally conscious approach to the menu. Harvest driven dishes provide the creative parameters for our ever evolving dining experience. ESSA is open Tuesday through Saturday from 5pm till late and Friday, Saturday and Sunday lunch from 12pm.
Modern Middle Eastern Mediterranean Restaurant with exceptional selection of salads and charcoal grilled selection of meats. We offer dine in option as well as take home meals.
The Green specializes in A'la Carte restaurant up to 60 seats, take home meal as well as Private Parties, Corporate and Press Events, Weddings and other celebrations for groups from 5 to 150. We feature beautiful private event spaces perfect for any occasion, as well as the option to book the entire restaurant. Menus range from passed hors d'oeuvres and cocktails to our diverse shared menus for seated dinner.
With a contemporary, modern Australian menu highlighting the finest locally sourced ingredients and complemented by impeccable service, the Lyrebird is the perfect place to start your evening at QPAC. Delve into a special menu highlight showcasing the rich flavours of Italy with a selection of signature pasta dishes, curated by our Michelin-trained head chef, Salvatore Rizzato, from Rome, Italy. This unique collaboration skillfully blends tastes from his homeland with a Queensland inspired twist, expertly prepared by our passionate chefs at Lyrebird under his guidance. For matinee goers, you can enjoy a delicious touch of elegance with a handcrafted Lyrebird High Tea, before your show. $25 per person or $30 per person including a glass of bubbles. Available only for select matinee shows. The quintessential QPAC experience begins at the Lyrebird.
The origins of South Bank’s newest Asian dining experience are steeped rich in history, honouring traditions in Chinese and South East Asian cuisines. Our restaurant is proudly named after the owner’s ancestral great, great grandmother who was, as the title refers to, Tai Tai.Our location in the heart of South Bank makes Tai Tai one of Brisbane’s most popular restaurants to dine at before a film, show at QPAC or conference at Brisbane Convention & Exhibition Centre. We welcome and encourage walk-ins, however limited number of tables are available to book in advance.
