Bovinity; no white tablecloths, no pretension, just fresh, locally sourced food and drinks.We strive to break free from tradition and carve out a space where authenticity reigns and the experience is as real as the flavours on your plate. The menu includes a curated selection of cuts that speak for themselves. Irish, dry-aged beef, the kind of rich, indulgent flavours that demand attention. The cocktails are unique, modern, and made with natural ingredients . The wine list, carefully selected and chosen to compliment every moment.This is the kind of place where everything is shared—from the steak to those dangerously addictive sides—because, let's face it, that’s what food is all about. Good company, compliments great food. And the vibe? Laid-back, gritty, with a soundtrack that’s as real as it gets. This is Irish hospitality at its finest—warm, buzzing, no-frills, and full of heart. **Tables of 6+ will be offered a selection of two set menus. Email info@bovinity.ie for info**
Krewe is a brand new New Orleans Louisiana (NOLA) inspired bar and eatery located on Capel Street in Dublin city centre bringing the dirty south to the Northside. Here at Krewe we are all about fusing the vibrancy, craic and soul of Southern & Irish hospitality. Perfect for any Krewe gathering.As they would say in New Orleans, 'Pass a Good Time' in our venue and soak up the atmosphere. Our Menu, created after a fun filled trip to New Orleans, takes inspiration from the flavour of Cajun Creole Cuisine while locally sourcing ingredients.So Round up your Krewe and 'Laissez les bon temps rouler'. Let the good times roll!
Bar Italia is the perfect place to enjoy flavours of Italy while taking in the beauty of Dublin city. Serving fresh pasta, farm to fork steak, fresh fish and pinsa Romana a unique to Ireland 72 hours fermentation dough. Traditional dish feature in our menu along with intriguing modern specials using only the best of the Irish and Italian produce. Come inside and enjoy authentic dishes and genuine welcoming Italian service. we pride our selves with the best Italian wine list in Dublin with over 350 wines which 40 by the glass. Bar Italia the must-visit Italian restaurant in Dublin city. We look forward to welcoming you very soon!
Nestled in the city centre on Capel Street, itself one of Dublin’s most interesting and charming streets, Brother Hubbard North is just a stone’s throw from the River Liffey. 5 minutes walk from Temple Bar and O’Connell St, Brother Hubbard opened its doors in 2012 and quickly gained a reputation of one of Dublin’s most interesting and innovative dining destinations. Open for breakfast, brunch (7 days a week!), lunch and dinner, as well as having a dedicated take-away and retail shop, there’s lots to discover. There is also a dedicated private dining space for private parties as well as a non-smoking courtyard. Dedicated to the finest coffee, the tastiest, freshest and most creative food as well as a warm and friendly welcome, Brother Hubbard North strives to constantly improve and develop its offering – join us on our adventures. For groups of more than 12 people please contact us via reservations@brotherhubbard.ie
Welcome to Andhra BhavanWe make the best SouthIndian DishesAs pioneers of authentic South Indian breakfast, we're proud to offer a delightful selection including crispy Dosas, soft Idlis, flavorful Vadas, delectable Uttappams, and the unique Peserattu.But that's not all. Our culinary adventure takes you further with the crown jewel of Hyderabadi cuisine – our meticulously prepared Biryani. From the aromatic Veg Biryani to the succulent Chicken and Lamb variations, each biryani tells a story of tradition and excellence.But wait, there's more! Our live chat counter adds an interactive element to your dining experience. Delight in the tantalizing aroma and taste of live Pani Puri, the satisfying crunch of Vada Pav, and the flavorful medley of Samosa Chaat. It's an experience that elevates dining to an art.
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
FLORITZ — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder.Floritz Restaurant presents a vibrant sharing concept that redefines the dining experience. Rather than following a traditional structure of starters and mains, dishes are served as they become ready, encouraging guests to indulge in a continuous flow of flavors.This communal approach fosters connection and interaction, allowing diners to savor a diverse array of culinary delights together. Each dish is thoughtfully crafted and beautifully presented, inviting everyone to share and enjoy. Perfect for gatherings, FLORITZ transforms meals into a joyful celebration of togetherness, where the emphasis is on enjoying each moment and each bite. Join us for a unique culinary adventure that highlights the art of sharing!
