The Hop Vine formerly the ‘Royal Hotel’ was built in 1874 and was the main stopping off point for goods being transported to and from the old Turnpike road the A59. The Royal as it was known has served the community and travellers alike. To the rear of the building in our historic Cobbled Garden you will find our own brewery housed in the stables which were used for the horses and stage coaches as they passed through the village. From Ales to YPA’s, to Blonde beers we are a small producer using primary English hops brewing exclusively in house for The Hop Vine and our sister pub the Legh Arms.Our countryside sister the Legh Arms is our latest addition to the family and is situated in the pretty hamlet of Mere Brow. Here we serve our trademark delicious home produced quality food and excellent home brewed ales. Your hosts Mike & Julie and their superb team bring a wealth of experience in the trade and have sourced the best in the local area to tempt you.
Albert's Standish is a stunning restaurant and bar which also has a private dining room and 2 private event spaces. The restaurant space can accommodate dining for 200 guests and a fabulous covered and heated outside dining terrace perfect for alfresco dining.The venue has ample car parking and provides a picturesque environment for dining. The menu includes traditional British favourites like home-made Lancashire Cheese and Onion Pie as well as cuisine inspired by the family’s travels around the world. The restaurant is open Tuesday - Sunday for lunch and dinner, Saturdays and Sundays are also open for breakfast.
We opened our first restaurant in Castlefield, Manchester in 2004 with a clear aim: To deliver quality food to local customers at a reasonable price in a sharp, modern space with friendly, unpretentious service. We have pursued that goal ever since and it has earned us many loyal customers. Our menu is probably classed as British with some additional favourites from Italy and around the globe. Albert's Worsley provides a slick, modern space with dining for 180 guests inside and features a fabulous outside dining terrace for 60.The restaurant is open Tuesday - Sunday for lunch and dinner, Saturday and Sunday are also open for breakfast.